Best 2 Lisas Kings Hawaiian Roll Sausage Breakfast Casserole Recipes
Indulge in a delightful and savory breakfast experience with Lisa's Kings Hawaiian Roll Sausage Breakfast Casserole. This tantalizing dish combines the fluffy goodness of King's Hawaiian rolls with the hearty flavors of sausage, eggs, and cheese, creating a breakfast casserole that is both satisfying and flavorful. Perfect for a weekend brunch or a special occasion, this casserole is sure to impress your family and friends.
In addition to the main recipe, the article also includes variations and additional recipes to cater to different tastes and preferences. For those who prefer a vegetarian option, there's a meatless version of the casserole that swaps out the sausage for a combination of sautéed vegetables. Craving something a bit more indulgent? Try the Cheesy Hashbrown Breakfast Casserole, which features a layer of crispy hashbrowns and a gooey cheese sauce. And for a sweet and savory twist, the Blueberry French Toast Casserole combines the classic flavors of French toast with fresh blueberries and a creamy custard filling.
LISA'S KING'S HAWAIIAN ROLL SAUSAGE BREAKFAST CASSEROLE RECIPE - (4.1/5)
Provided by Lsweetnell
Number Of Ingredients 9
Steps:
- Brown the sausage and drain. Add the sausage back to the skillet and add the cream cheese. Stir until it melts. Set aside. Saute' the chopped peppers in the butter. Add the pico and stir well. Drain. Add the pepper mixture to the sausage mixture and stir well. Add 1 cup of the shredded cheese and combine. Tear the rolls into large hunks and place in a large bowl. Whisk the eggs with the heavy cream and pour over the rolls. Add the sausage mixture to the roll mixture and stir. Stir in 1 cup of the shredded cheese. Pour into 13 x 9 baking dish and add the remaining cup of cheese. Cover with foil and bake 45 minutes at 350 degrees.
KING'S HAWAIIAN MAPLE BREAKFAST CASSEROLE
King's Hawaiian Maple Breakfast Casserole is a great breakfast, very holiday worthy or serve as breakfast for dinner to bring a smile to all
Provided by Cheri Renee
Categories Breakfast
Number Of Ingredients 7
Steps:
- In a skillet over medium heat, cook the breakfast sausage for 5 to 8 minutes until fully cooked.
- Cut the King's Hawaiian Sweet Rolls into cubes. Place into a greased/ buttered 9×13 baking dish. Place in a 375 degree oven for 10 minutes, tossing halfway through.
- Add the cooked sausage and cheese to the dish with the lightly toasted rolls and toss together until evenly combined.
- In a bowl beat together the eggs, milk, and maple syrup. Pour over top the bread, sausage and cheese. Using the back of a fork, press the rolls down into the egg mixture.
- Bake in a 375 degree oven for 35 to 40 minutes. Serve with extra maple syrup and/or hot sauce on the side if desired.
Nutrition Facts : Calories 404 kcal, ServingSize 1 serving
Tips:
- Use fresh, high-quality ingredients for the best flavor.
- Do not overmix the batter, as this can result in a tough casserole.
- Be sure to grease the baking dish well to prevent sticking.
- Serve the casserole immediately after baking, while it is still hot and bubbly.
- Feel free to experiment with different variations of the recipe, such as adding different cheeses, vegetables, or meats.
Conclusion:
Lisa's King's Hawaiian Roll Sausage Breakfast Casserole is a delicious and easy-to-make breakfast dish that is perfect for a crowd. It is also a great way to use up leftover ingredients. With its simple ingredients and quick preparation time, this casserole is sure to be a hit with your family and friends.
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