Best 2 Lisas Comfy Casserole Recipes

Indulge your taste buds with Lisa's Comfy Casserole, a culinary delight that offers a symphony of flavors in every bite. This delectable dish is a harmonious blend of tender chicken, hearty vegetables, and a creamy, flavorful sauce, all nestled in a golden-brown casserole crust. The chicken, предварительно cooked to succulent perfection, is paired with an array of vegetables, each contributing their unique texture and flavor to the medley. The creamy sauce, made with a secret blend of spices and herbs, brings everything together, creating a velvety richness that will tantalize your palate. And to top it all off, a crispy casserole crust adds a delightful crunch with every spoonful. Whether you're seeking a comforting meal for a cozy night in or a crowd-pleasing dish for a special occasion, Lisa's Comfy Casserole is sure to satisfy.

Accompanying the main recipe, this article also features a collection of irresistible variations that cater to different dietary preferences and culinary desires. For those who prefer a vegetarian delight, the Veggie-Packed Casserole offers an abundance of colorful vegetables swimming in a savory sauce, all topped with a golden crust. If you're craving a cheesy extravaganza, the Cheesy Chicken and Broccoli Casserole delivers a mouthwatering combination of chicken, broccoli, and three types of cheese, baked to bubbly perfection. And for a taste of the Southwest, the Spicy Black Bean and Corn Casserole brings a fiesta of flavors with black beans, corn, and a zesty blend of spices, all wrapped in a crispy tortilla crust.

No matter your taste or dietary needs, Lisa's Comfy Casserole and its accompanying variations promise a culinary journey that will leave you and your loved ones feeling satisfied and delighted. So gather your ingredients, preheat your oven, and prepare to embark on a taste sensation that will become a staple in your recipe collection.

Here are our top 2 tried and tested recipes!

LISA'S COMFY CASSEROLE

Lisa's Comfy Casserole image

I whipped this up last night for supper and it was awesome, so awesome there was no left overs, my family loved it

Provided by Lisa Walker

Categories Casseroles

Number Of Ingredients 9

Ingredients

WHAT YOU NEED
2 lbs hamburger cooked and drained
6 potatoes shredded
1 onion shredded
2 cans mushrooms drained
2 cans green bean or yellow beans drained (i used a can of each )
2 cans mushroom soup
4 cans milk ( i used the soup can)
salt and pepper

Steps:

1. Preheat oven to 350. In a roasting pan or big casserole dish mix all ingredients together well. Cover and cook for 1 1/2 to 2 hrs. Stirring every 30 min. Enjoy

C.O.M.F.Y. CASSEROLE

C.O.M.F.Y. Casserole image

I had some leftovers,and I wanted to do something with them besides reheat them and serve them the same old way.So, this is what I came up with.By the way, C.O.M.F.Y. stands for, C leaned O ut M y F ridge, Y es ! Casserole.The amounts of the vegetables are what I had on hand, you can change the amounts to suit your tastes. And don't blame me for the name my SO came up with it, :). Submitted to "ZAAR" on May 13th, 2008

Provided by Chef shapeweaver

Categories One Dish Meal

Time 50m

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

1 cup chopped cooked broccoli
1/2 cup diced cooked carrot
6 ounces chopped cooked smoked sausage
2 1/2 cups prepared macaroni and cheese
1 cup shredded colby-monterey jack cheese, divided
1/2-3/4 cup milk
1 teaspoon garlic powder
1/2-3/4 teaspoon ground black pepper

Steps:

Preheat oven to 350 degrees.
Spray a 2 quart casserole dish with cooking spray.
In a large bowl mix together broccoli,carrots and smoked sausage.
Then add macaroni and cheese and 4 ounces of colby monterey jack cheese blend,and enough milk to blend all ingredients well.
Then add the garlic powder and black pepper,mixing well.
At this point, taste and adjust your seasonings if desired.
Pour mixture into sprayed dish, and sprinkle remaining co/jack cheese over the top.
Bake at 350 degrees for 35 minutes or until golden brown.
Enjoy ! :).

Nutrition Facts : Calories 286.9, Fat 22.6, SaturatedFat 10.3, Cholesterol 56.9, Sodium 567.1, Carbohydrate 6.8, Fiber 1.9, Sugar 1.9, Protein 14.6

Tips:

Use fresh ingredients: Fresh vegetables, herbs, and spices will give your casserole the best flavor.
Don't overcook the vegetables: Vegetables should be tender but still have a bit of a bite to them.
Use a variety of textures: A combination of soft and crunchy vegetables will make your casserole more interesting to eat.
Don't be afraid to experiment: There are endless possibilities when it comes to casserole recipes. Feel free to add your own favorite ingredients or try different variations.
Make it ahead: Casseroles are a great make-ahead meal. Simply assemble the casserole and refrigerate it overnight. Then, bake it when you're ready to serve.

Conclusion:

Casseroles are a delicious and versatile dish that can be enjoyed by people of all ages. With so many different recipes to choose from, there's sure to be a casserole that everyone will love. So next time you're looking for a quick and easy meal, give one of these casserole recipes a try.