Best 3 Lipton Souperior Meatloaf Recipes
**Lip-smacking Lipton Souperior Meatloaf: A Culinary Symphony of Savory Flavors**
Indulge in a culinary journey with Lipton Souperior Meatloaf, a delectable masterpiece that tantalizes taste buds and captivates hearts. Crafted with a harmonious blend of ground beef, aromatic spices, and the secret ingredient—Lipton Souperior Onion Soup Mix—this meatloaf symphony strikes a perfect balance between savory and comforting. As you delve into the depths of this recipe, you'll discover a treasure trove of variations, each adding a unique twist to the classic. From the tangy zest of the Lipton Souperior Onion Meatloaf to the cheesy indulgence of the Lipton Soups Onion Cheddar Meatloaf, every variation promises a culinary adventure that will leave you craving for more. Prepare to embark on a taste sensation unlike any other, as you explore the world of Lipton Souperior Meatloaf, where every bite is a symphony of flavors.
LIPTON SOUPERIOR MEATLOAF RECIPE - (3.8/5)
Provided by zorro623
Number Of Ingredients 6
Steps:
- Preheat oven to 350°F. In large bowl, combine all ingredients. In 13x9-inch baking or roasting pan, shape into a loaf. For best results, line pan with aluminum foil and use a non-stick cooking spray before adding meatloaf to the pan. Bake 1 hour or until cooked through. Let stand 10 minutes, then serve.
SOUPERIOR MEATLOAF
This is usually one of the 2 meat loaves that I make. You can use Lipton onion soup mix or one of the other flavors that they make. Even good with ground turkey. Leftovers make great sandwiches
Provided by mandabears
Categories Poultry
Time 1h10m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees.
- Combine all ingredients together in a large bowl.
- Shape meat mixture into a loaf on a cookie sheet or 13 x 9 pan.
- Bake uncover 1 hour (when center feels firm when pressed).
- Let stand 10 minutes before serving.
Nutrition Facts : Calories 321.8, Fat 18.8, SaturatedFat 7.2, Cholesterol 123.6, Sodium 563.3, Carbohydrate 12.2, Fiber 0.7, Sugar 3.1, Protein 24.4
SOUPERIOR MEATLOAF AND TOMATO GLAZE RECIPE - (4.4/5)
Provided by Karen_W
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (180 C). Blend together Lipton Onion Soup Mix, eggs, 1/2 cup ketchup, and bread crumbs. Add ground beef and combine well. Shape into a 9 x 5 inch (2L) loaf pan. Mix 1/4 cup ketchup, brown sugar and mustard together. Spread over meatloaf. Bake for 70 minutes.
Tips:
- Choose the right ground beef: Use a combination of ground beef and ground pork for a moist and flavorful meatloaf. Look for ground beef that is 80% lean and 20% fat.
- Don't overmix the meatloaf mixture: Overmixing can result in a tough meatloaf. Mix the ingredients just until they are combined.
- Use a loaf pan that is the right size: A 9x5 inch loaf pan is the perfect size for this recipe. If you use a larger or smaller pan, the meatloaf will not cook evenly.
- Bake the meatloaf at a low temperature: This will help to prevent the meatloaf from drying out. Bake the meatloaf at 350 degrees Fahrenheit for 1 hour and 15 minutes, or until a meat thermometer inserted into the center reads 160 degrees Fahrenheit.
- Let the meatloaf rest before slicing: Letting the meatloaf rest for 10 minutes before slicing will help to keep the juices in the meatloaf.
Conclusion:
Lipton Souperior Meatloaf is a classic comfort food dish that is easy to make and always a hit with the family. This recipe uses simple ingredients and a few secret ingredients to create a moist and flavorful meatloaf that is sure to become a favorite. Serve Lipton Souperior Meatloaf with mashed potatoes, green beans, and gravy for a complete and satisfying meal.
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