Best 2 Lipton Onion Meatloaf Recipes
**Lipton Onion Meatloaf: A Savory and Comforting Dish for Family Meals**
Indulge in the tantalizing flavors of Lipton Onion Meatloaf, a classic dish that has been enjoyed by families for generations. This hearty and flavorful meatloaf is made with a combination of ground beef, pork, and veal, seasoned with a special blend of Lipton Onion Soup Mix, breadcrumbs, eggs, and Worcestershire sauce. The result is a moist and savory meatloaf that is sure to please even the pickiest of eaters. In addition to the classic Lipton Onion Meatloaf recipe, this article also features variations such as Lipton Onion Slow Cooker Meatloaf, a convenient and hands-off option for busy weeknights, and Lipton Onion Mini Meatloaves, perfect for individual servings or parties. Explore these delicious recipes and discover how easy it is to create a flavorful and comforting meal that the whole family will love.
LIPTON ONION SOUP MEATLOAF
Steps:
- Preheat the oven to 350 degrees F.
- Line a 13 x 9 baking pan or roasting pan with foil. Set aside.
- In a large bowl, combine the eggs, ketchup, water, and soup mix. Mix until combined.
- Add the breadcrumbs and ground beef. Mix well.
- Form into a loaf and place meatloaf into the pan.
- Bake for 1 hour and 15 minutes.
- Let stand for 10 minutes. Then serve and enjoy!
Nutrition Facts : Calories 298 cal
LIPTON ONION MEATLOAF
This Lipton meatloaf is simply delicious.
Provided by Kim Kelemen
Categories Meatloafs
Time 1h15m
Number Of Ingredients 6
Steps:
- 1. mix all ingredients together and put in a loaf pan. You can spread some ketchup across the top if you like
- 2. Bake @ 350 degrees for 1 hour
Tips:
- Use a combination of ground beef and ground pork for a more flavorful meatloaf.
- Add some chopped onion, green pepper, and celery to the meat mixture for a classic flavor combination.
- Use a can of Lipton Onion Soup Mix for an easy and flavorful seasoning.
- Top the meatloaf with a ketchup and brown sugar glaze for a sweet and tangy crust.
- Bake the meatloaf in a loaf pan for about 1 hour, or until it reaches an internal temperature of 160 degrees Fahrenheit.
- Let the meatloaf rest for 10 minutes before slicing and serving.
Conclusion:
Lipton Onion Meatloaf is a classic comfort food dish that is easy to make and always a crowd-pleaser. With its simple ingredients and delicious flavor, this meatloaf is sure to be a hit at your next potluck or family dinner. So next time you're looking for a hearty and satisfying meal, give Lipton Onion Meatloaf a try.
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