Best 3 Linguine With Hillshire Farm Smoked Sausage And Greens Recipes

**Tantalize your taste buds with a delightful culinary journey featuring the harmonious blend of smoky sausage, vibrant greens, and toothsome linguine.**

Indulge in a symphony of flavors with our carefully curated collection of recipes, each offering a unique interpretation of this classic dish. Embark on a culinary adventure that begins with the sizzling aroma of Hillshire Farm Smoked Sausage, perfectly browned and bursting with savory goodness. The smoky notes of the sausage intertwine with the earthy sweetness of sautéed greens, creating a harmonious balance that is both comforting and invigorating.

From the classic combination of linguine, sausage, and greens to innovative variations that incorporate sun-dried tomatoes, roasted peppers, or a creamy sauce, our recipes cater to diverse palates and preferences. Whether you prefer a quick and easy weeknight meal or a leisurely weekend feast, we have the perfect recipe for you.

So gather your ingredients, sharpen your knives, and let's embark on a culinary adventure that is sure to leave you and your loved ones craving for more.

Check out the recipes below so you can choose the best recipe for yourself!

HILLSHIRE FARMS EASY SMOKED SAUSAGE SKILLET RECIPE - (3.8/5)

Hillshire Farms Easy Smoked Sausage Skillet Recipe - (3.8/5) image

Provided by nlhartman

Number Of Ingredients 10

Ingredients

1 package Hillshire Farm smoked sausage
1/4 cup olive oil
2 cloves garlic, crushed
1 large red bell pepper, thinly sliced
1 small yellow onion, thinly sliced
1 package frozen broccoli, thawed
1/2 cup chicken broth or water
1/2 cup tomato sauce
2 cups instant rice
1/2 cup mozzarella cheese, shredded

Steps:

Cut sausage into 1/4 inch diagonal slices. Heat olive oil and crushed garlic, stir in smoked sausage slices and cook until smoked sausage is browned. Add pepper, onion, broccoli, chicken broth and tomato sauce and simmer about 10 minutes until vegetables are tender and the liquid is absorbed. In the meantime, cook rice according to package instructions. Stir rice into the skillet, sprinkle with cheese and serve.

HILLSHIRE FARM® SAUSAGE ALFREDO

Hillshire Farm® Sausage Alfredo image

This creamy pasta and sausage dinner gets some heat from Cajun seasoning, and it's ready to serve in 15 minutes.

Provided by Hillshire Farm(R) Brand

Categories Trusted Brands: Recipes and Tips Hillshire Farm®

Time 15m

Yield 6

Number Of Ingredients 5

Ingredients

1 (14 ounce) package Hillshire Farm® Smoked Sausage, diagonally cut into 1/4-inch slices
8 ounces pasta, cooked, drained
2 cups heavy cream
2 teaspoons Cajun seasoning
½ cup grated Parmesan cheese

Steps:

Prepare pasta according to package directions; drain and set aside.
Saute sausage in a large skillet over medium-high heat for 5 minutes, turning occasionally.
Add cream and Cajun seasoning; bring to a boil. Reduce heat; simmer gently for 3-4 minutes or until mixture begins to thicken. Remove from heat, stir in Parmesan cheese. Add pasta to sauce and toss.

Nutrition Facts : Calories 662.8 calories, Carbohydrate 33.6 g, Cholesterol 155.9 mg, Fat 51.1 g, Fiber 1.9 g, Protein 17.5 g, SaturatedFat 26.7 g, Sodium 859 mg, Sugar 1.4 g

SMOKED SAUSAGE WITH PASTA

Smoked Sausage with Pasta image

Loaded with sausage, mushrooms, tomatoes and basil flavor, this quick recipe satisfies the toughest critics. It's one of my husband's favorite dishes, and he has no idea it's lower in fat. Add a green salad for a delicious meal. -Ruth Ann Ruddell, Shelby Township, Michigan

Provided by Taste of Home

Categories Dinner

Time 30m

Yield 4 servings.

Number Of Ingredients 10

Ingredients

4 ounces uncooked angel hair pasta
1/2 pound smoked turkey kielbasa, cut into 1/2-inch slices
2 cups sliced fresh mushrooms
2 garlic cloves, minced
4-1/2 teaspoons minced fresh basil or 1-1/2 teaspoons dried basil
1 tablespoon olive oil
2 cups julienned seeded plum tomatoes
1/8 teaspoon salt
1/8 teaspoon pepper
Grated Parmesan cheese, optional

Steps:

Cook pasta according to package directions. Meanwhile, in a large nonstick skillet, saute the sausage, mushrooms, garlic and basil in oil until mushrooms are tender. Drain pasta; add to the sausage mixture. Add the tomatoes, salt and pepper; toss gently. Heat through. If desired, top with additional fresh basil and grated Parmesan cheese.

Nutrition Facts : Calories 232 calories, Fat 7g fat (2g saturated fat), Cholesterol 35mg cholesterol, Sodium 639mg sodium, Carbohydrate 27g carbohydrate (5g sugars, Fiber 2g fiber), Protein 15g protein. Diabetic Exchanges

Tips:

Use high-quality ingredients: The better the ingredients, the better the dish will taste. This is especially true for the sausage and greens.
Cook the sausage thoroughly: Smoked sausage is typically pre-cooked, but it's important to cook it thoroughly before adding it to the pasta. This will help to ensure that it is safe to eat and that it has a good flavor.
Don't overcook the greens: Greens should be cooked until they are tender, but not mushy. Overcooked greens will lose their flavor and nutrients.
Use a flavorful broth: The broth that you use to cook the pasta will add flavor to the dish. Use a broth that is made with high-quality ingredients and that has a good flavor.
Garnish with fresh herbs: Fresh herbs can add a pop of color and flavor to the dish. Try garnishing with basil, parsley, or oregano.

Conclusion:

Linguine with Hillshire Farm Smoked Sausage and Greens is a delicious and easy-to-make pasta dish. It is perfect for a quick and easy weeknight meal or for a special occasion. The combination of smoked sausage, greens, and pasta is sure to please everyone at the table. So next time you're looking for a new pasta recipe to try, give this one a try. You won't be disappointed.