Best 3 Lindas Sweet And Sour Sauce Recipes

Indulge in a culinary journey with Linda's Sweet and Sour Sauce, an exquisite symphony of flavors that tantalizes the taste buds with its perfect balance of sweet and tangy notes. This versatile sauce is a staple in many Asian cuisines, adding a lip-smacking burst of flavor to a variety of dishes. From the classic Sweet and Sour Chicken to the delectable Sweet and Sour Shrimp, this sauce transforms ordinary meals into extraordinary culinary experiences.

In this article, we present a collection of Linda's Sweet and Sour Sauce recipes that cater to diverse tastes and preferences. Discover the timeless classic, Sweet and Sour Chicken, where crispy fried chicken is coated in a vibrant and glossy sweet and sour sauce. For seafood enthusiasts, the Sweet and Sour Shrimp recipe offers a delightful combination of succulent shrimp and a tangy sauce that elevates the dish to new heights.

Linda's Sweet and Sour Sauce shines not only in main courses but also as a versatile condiment. Elevate your spring rolls, egg rolls, and wontons by dipping them in this irresistible sauce, adding a burst of flavor to every bite. For those who enjoy experimenting, try Linda's Sweet and Sour Sauce as a glaze for grilled chicken or tofu, creating a tantalizing caramelized crust that adds a touch of sweetness to savory dishes.

Whether you're a seasoned cook or a novice in the kitchen, Linda's Sweet and Sour Sauce recipes are easy to follow and guarantee a delicious outcome. With step-by-step instructions and a list of readily available ingredients, these recipes ensure that you can recreate these culinary delights in the comfort of your own home. So, gather your ingredients, put on your apron, and embark on a culinary adventure that will leave your taste buds craving more.

Check out the recipes below so you can choose the best recipe for yourself!

SWEET AND SOUR SAUCE I

Sweet and Sour Sauce I image

An excellent, traditional sweet and sour sauce. It is great served with meatballs, with tempura, or even over rice!

Provided by NAG_CA

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes

Time 12m

Yield 16

Number Of Ingredients 6

Ingredients

¾ cup white sugar
⅓ cup white vinegar
⅔ cup water
¼ cup soy sauce
1 tablespoon ketchup
2 tablespoons cornstarch

Steps:

Place the sugar, vinegar, water, soy sauce, ketchup and cornstarch in a medium saucepan, and bring to a boil. Stir continuously until the mixture has thickened.

Nutrition Facts : Calories 43.2 calories, Carbohydrate 10.8 g, Protein 0.3 g, Sodium 236.3 mg, Sugar 9.6 g

BASIC SWEET AND SOUR SAUCE

Basic Sweet and Sour Sauce image

Make and share this Basic Sweet and Sour Sauce recipe from Food.com.

Provided by beretta92_fs2003

Categories Sauces

Time 5m

Yield 3 cups

Number Of Ingredients 8

Ingredients

1 cup water, plus
2 tablespoons water
6 tablespoons sugar
4 1/2 tablespoons soy sauce
4 1/2 tablespoons tomato sauce
6 tablespoons vinegar (any kind)
3 tablespoons cornstarch, mixed with
3 tablespoons water

Steps:

Mix all ingredients except cornstarch in medium sauce pan over medium heat untill sugar has dissolved.
Add cornstarch and stir untill thick and bubbly,stir 1 miniute more.

Nutrition Facts : Calories 156.8, Fat 0.1, Sodium 1629.6, Carbohydrate 35.7, Fiber 0.6, Sugar 26.6, Protein 3.2

SWEET & SOUR SAUCE

Sweet & sour sauce image

Enjoy this simple version of a Chinese takeaway favourite as a dipping sauce or mix it through meat and veg for a tangy, flavourful dish

Provided by Adam Bush

Categories Condiment

Time 10m

Yield Serves 4-6 (makes 350ml)

Number Of Ingredients 6

Ingredients

200ml pineapple juice
100g light brown soft sugar
4 tbsp tomato ketchup
2 tbsp soy sauce
3 tbsp rice wine vinegar
1 tbsp cornflour

Steps:

Put everything except the cornflour into a small saucepan and cook over a medium heat, while whisking, until just simmering.
Add the cornflour to a small bowl, add 1 tbsp water and mix together. Pour into the saucepan and whisk together until thickened and saucy.

Nutrition Facts : Calories 105 calories, Fat 0.1 grams fat, Carbohydrate 26 grams carbohydrates, Sugar 23 grams sugar, Fiber 0.1 grams fiber, Protein 0.5 grams protein, Sodium 0.9 milligram of sodium

Tips:

Use ripe pineapple for a sweeter sauce.
Substitute brown sugar for granulated sugar for a richer flavor.
Add a pinch of red pepper flakes for a spicy kick.
Thicken the sauce with cornstarch or arrowroot powder if desired.
Serve the sauce over chicken, fish, vegetables, or tofu.

Conclusion:

Linda's sweet and sour sauce is a versatile and delicious sauce that can be used in a variety of dishes. It is easy to make and can be tailored to your own taste preferences. Whether you like it sweet, sour, or spicy, this sauce is sure to please. So next time you're looking for a quick and easy way to add some flavor to your meal, give Linda's sweet and sour sauce a try.