Best 3 Lindas Sloppy Cheeseburger Joes Recipes
**Dive into a culinary journey with Linda's Sloppy Cheeseburger Joes, a tantalizing treat that combines the irresistible flavors of a classic cheeseburger with the convenience of a handheld sandwich. Embark on a delightful cooking adventure as we explore this mouthwatering dish, featuring three variations that cater to diverse preferences. From the classic Sloppy Cheeseburger Joes, bursting with savory ground beef, tangy sauce, and melted cheese, to the vegetarian Sloppy Lentil Joes, offering a hearty and meatless alternative, and the tantalizing Sloppy Turkey Joes, providing a leaner and healthier twist, these recipes promise an explosion of flavors in every bite.**
Check out the recipes below so you can choose the best recipe for yourself!
BACON CHEESEBURGER SLOPPY JOES
Turkey and bacon give the classic sloppy joe a frightfully tasty new spin. Freddy Krueger may invite himself to dinner! -Janine Smith, Columbia, South Carolina
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- In a large skillet, cook and crumble turkey with onion over medium heat until turkey is no longer pink, 6-8 minutes. Stir in bacon, tomatoes, ketchup, pickle and mustard; heat through., Stir in cheese until melted. Spoon meat mixture onto bun bottoms. Replace tops.
Nutrition Facts : Calories 431 calories, Fat 20g fat (8g saturated fat), Cholesterol 90mg cholesterol, Sodium 1022mg sodium, Carbohydrate 32g carbohydrate (11g sugars, Fiber 2g fiber), Protein 31g protein.
BACON CHEESEBURGER SLIDER BAKE
I created this dish to fill two pans because these cheeseburger sliders disappear fast. Just cut the slider burgers recipe in half if you want to make only one batch. -Nick Iverson, Denver, Colorado
Provided by Taste of Home
Categories Appetizers Lunch
Time 45m
Yield 2 dozen.
Number Of Ingredients 16
Steps:
- Preheat oven to 350°. Without separating rolls, cut each package of rolls horizontally in half; arrange bottom halves in 2 greased 13x9-in. baking pans. Sprinkle each pan of rolls with 1 cup cheese. Bake until cheese is melted, 3-5 minutes., In a large skillet, cook beef and onion over medium heat until beef is no longer pink and onion is tender, breaking beef into crumbles, 6-8 minutes; drain. Stir in tomatoes, mustard, Worcestershire sauce, salt and pepper. Cook and stir until combined, 1-2 minutes., Spoon beef mixture evenly over rolls; sprinkle with remaining cheese. Top with bacon. Replace tops. For glaze, in a microwave-safe bowl, combine butter, brown sugar, Worcestershire sauce and mustard. Microwave, covered, on high until butter is melted, stirring occasionally. Pour over rolls; sprinkle with sesame seeds. Bake, uncovered, until golden brown and heated through, 20-25 minutes. Freeze option: Cover and freeze unbaked sandwiches; prepare and freeze glaze. To use, partially thaw in refrigerator overnight. Remove from refrigerator 30 minutes before baking. Preheat oven to 350°. Pour glaze over buns and sprinkle with sesame seeds. Bake sandwiches as directed, increasing time by 10-15 minutes, until cheese is melted and a thermometer inserted in center reads 165°.
Nutrition Facts : Calories 380 calories, Fat 24g fat (13g saturated fat), Cholesterol 86mg cholesterol, Sodium 628mg sodium, Carbohydrate 21g carbohydrate (9g sugars, Fiber 2g fiber), Protein 18g protein.
CHEESEBURGER SLOPPY JOES
A twist on the traditional sloppy joes, made with barbecue sauce, best served with crisp french fries or wedges and veggies with dip.
Provided by Chef Shantal
Categories Lunch/Snacks
Time 20m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Brown meat with onion and garlic, in large skillet. Drain fat, add barbecue sauce, ketchup, worcestershire sauce, satl and pepper. Cook 7 to 10 minutes, stirring occasionally.
- Spoon meat mixture onto bottom halvof of buns, place cheese on meat, add sliced pickles, top with top bun.
Tips:
- To make the sloppy Joes even more flavorful, use a combination of ground beef and ground pork or sausage.
- Be sure to brown the meat well before draining the fat. This will help to develop the flavor of the meat.
- Add a variety of vegetables to the sloppy Joe mixture, such as onions, peppers, and mushrooms. This will add flavor and texture to the dish.
- Use a good quality cheese for the sloppy Joes. A sharp cheddar or Monterey Jack cheese will melt well and add a lot of flavor.
- Serve the sloppy Joes on hamburger buns or slider buns. You can also serve them over rice or mashed potatoes.
Conclusion:
Sloppy Joes are a classic American comfort food that is easy to make and always a hit with a crowd. With a few simple ingredients and a little bit of time, you can have a delicious and satisfying meal that the whole family will enjoy. So next time you're looking for a quick and easy dinner idea, give sloppy Joes a try. You won't be disappointed!
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