Best 3 Lime Ribbon Delight Recipes
Indulge in a culinary journey with our delectable Lime Ribbon Delight, a symphony of flavors and textures that will tantalize your taste buds. This refreshing dessert features layers of velvety lime mousse, tangy lime curd, and a surprise ribbon of zesty lime gelee, all encased in a crisp graham cracker crust.
Embark on a delightful baking adventure with our collection of easy-to-follow recipes. Learn the art of crafting the perfect graham cracker crust, essential for providing a sturdy base to this exquisite dessert. Discover the secrets of creating a smooth and luscious lime mousse, ensuring a light and airy texture that melts in your mouth.
Unravel the techniques for making a tangy and vibrant lime curd, the perfect complement to the sweetness of the mousse. Explore the process of crafting a refreshing lime gelee, adding a burst of citrusy flavor and a visually stunning ribbon effect.
Our comprehensive guide provides detailed instructions, helpful tips, and insightful explanations, empowering you to create this stunning dessert with confidence. Impress your friends and family with your culinary skills as you present them with this masterpiece, a true testament to your baking prowess.
LIME DELIGHT
CREATED by my husband's cousin, this salad appeared in her church's recipe book. Since it's quick and easy to prepare, I make it often for my husband and me now that we're "empty nesters". It's light and attractive. -Nancy Vavrinek, Adrian, Michigan
Provided by Taste of Home
Time 10m
Yield 2 servings.
Number Of Ingredients 4
Steps:
- In a small saucepan, bring pineapple to a boil over medium heat. Remove from the heat; stir in gelatin until dissolved. Chill until slightly thickened, about 30 minutes. Stir in cottage cheese and whipped topping. Cover and refrigerate until thickened.
Nutrition Facts : Calories 329 calories, Fat 9g fat (8g saturated fat), Cholesterol 8mg cholesterol, Sodium 293mg sodium, Carbohydrate 52g carbohydrate (43g sugars, Fiber 1g fiber), Protein 10g protein.
LIME RIBBON DELIGHT
Steps:
- 1. Make cake and let cool 2. Dissolve jello in hot water. Add fruit juice, and chill until almost firm. Add pineapple and lemon juice. 3. Put cake together by spreading jello mixture between and top of the cake. Ice the sides with whipped cream. Keep in refrigerator until serving time 1 cup whipping cream 1/4 cup powdered sugar
LEMON-LIME BARS
This easy lime bar recipe is a dessert that will wow your guests. I baked these bars for a luncheon on a hot summer day. A gentleman made his way to the kitchen to compliment the cook who made them. -Holly Wilkins, Lake Elmore, Vermont
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 4 dozen.
Number Of Ingredients 13
Steps:
- Preheat oven to 350°. In a large bowl, cream butter and confectioners' sugar until light and fluffy, 5-7 minutes. Beat in lime zest. Combine flour and salt; gradually add to creamed mixture and mix well. , Press into a greased 13x9-in. baking dish. Bake just until edges are lightly browned, 13-15 minutes., Meanwhile, in another large bowl, beat eggs and sugar. Combine flour and baking powder. Gradually add to egg mixture. Stir in lemon juice and zest; beat until frothy. Pour over hot crust. , Bake until light golden brown, 20-25 minutes. Cool on a wire rack. Dust with confectioners' sugar. Cut into squares. Store in the refrigerator.
Nutrition Facts : Calories 88 calories, Fat 4g fat (2g saturated fat), Cholesterol 28mg cholesterol, Sodium 60mg sodium, Carbohydrate 12g carbohydrate (7g sugars, Fiber 0 fiber), Protein 1g protein.
Tips:
- For the best results, use fresh limes. This will give your dessert a brighter, more flavorful taste.
- If you don't have a zester, you can use a fine grater to remove the zest from the limes.
- Be careful not to overcook the egg yolks. Stir them constantly over low heat until they have thickened and become a pale yellow color.
- If you don't have a double boiler, you can create one by placing a heatproof bowl over a saucepan of simmering water. Make sure the bottom of the bowl does not touch the water.
- Allow the lime ribbon delight to cool completely before serving. This will help it to set and become more firm.
Conclusion:
Lime ribbon delight is a delicious, refreshing dessert that is perfect for any occasion. It is easy to make and can be customized to your liking. So next time you are looking for a sweet treat, give this recipe a try!
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