Best 3 Lime Kiwi Cloud Recipes
Indulge in a symphony of flavors with our tantalizing Lime Kiwi Cloud, a culinary creation that will transport your taste buds to a tropical paradise. This dessert combines the vibrant tang of lime with the refreshing sweetness of kiwi, creating a harmonious balance that is both invigorating and delightful. The cloud-like texture, achieved through a unique combination of ingredients and techniques, adds an ethereal quality to this dessert, making it a feast for both the eyes and the palate. Whether you're looking for a refreshing summer treat or a unique dessert to impress your guests, the Lime Kiwi Cloud is sure to satisfy your cravings.
This article offers a collection of recipes that showcase the versatility of the Lime Kiwi Cloud. From the classic Lime Kiwi Cloud Pie, which features a creamy filling encased in a flaky crust, to the innovative Lime Kiwi Cloud Parfait, which layers the cloud-like mousse with fresh fruit and granola, each recipe offers a unique take on this delightful dessert. For those who prefer a no-bake option, the Lime Kiwi Cloud No-Bake Cheesecake is a perfect choice, combining a creamy filling with a graham cracker crust.
For those with dietary restrictions, the article also includes a Vegan Lime Kiwi Cloud recipe, which uses plant-based ingredients to create a dairy-free and egg-free version of this popular dessert. And for those who love a boozy twist, the Lime Kiwi Cloud Cocktail is a refreshing and flavorful drink that combines lime, kiwi, vodka, and sparkling water.
No matter your taste preferences or dietary restrictions, the Lime Kiwi Cloud has something to offer everyone. With its vibrant flavors, ethereal texture, and endless variations, this dessert is sure to become a new favorite. So gather your ingredients, preheat your oven, and let's embark on a culinary journey to create a cloud of deliciousness.
LIME-KIWI CLOUD WITH STRAWBERRY SAUCE
Layered yogurt, whipped topping and angel food cake create a dreamy dessert topped with strawberries.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 3h30m
Yield 15
Number Of Ingredients 8
Steps:
- In ungreased 13x9-inch (3-quart) glass baking dish, arrange half of cake cubes.
- In large bowl, mix yogurt, lime peel and lime juice until well blended. Gently stir in whipped topping.
- Spoon half of mixture over cake cubes in baking dish; press down to smooth layer. Arrange kiwifruit slices over mixture. Repeat cake and yogurt layers; press down. Cover; refrigerate until set, at least 3 hours.
- Meanwhile, drain strawberries, reserving liquid in 2-quart saucepan; set strawberries aside. Stir cornstarch into liquid until well blended. Heat to boiling over medium heat, stirring constantly. Remove from heat; cool 15 minutes. Stir in strawberries. Refrigerate until chilled, at least 30 minutes.
- To serve, cut dessert into squares; place on individual dessert plates. Spoon sauce over each serving. Store in refrigerator.
Nutrition Facts : Calories 190, Carbohydrate 35 g, Cholesterol 0 mg, Fat 1/2, Fiber 2 g, Protein 3 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 190 mg, Sugar 31 g
LIME-KIWI CLOUD WITH STRAWBERRY SAUCE
Layered yogurt, whipped topping and angel food cake create a dreamy dessert topped with strawberries.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 3h30m
Yield 15
Number Of Ingredients 8
Steps:
- In ungreased 13x9-inch (3-quart) glass baking dish, arrange half of cake cubes.
- In large bowl, mix yogurt, lime peel and lime juice until well blended. Gently stir in whipped topping.
- Spoon half of mixture over cake cubes in baking dish; press down to smooth layer. Arrange kiwifruit slices over mixture. Repeat cake and yogurt layers; press down. Cover; refrigerate until set, at least 3 hours.
- Meanwhile, drain strawberries, reserving liquid in 2-quart saucepan; set strawberries aside. Stir cornstarch into liquid until well blended. Heat to boiling over medium heat, stirring constantly. Remove from heat; cool 15 minutes. Stir in strawberries. Refrigerate until chilled, at least 30 minutes.
- To serve, cut dessert into squares; place on individual dessert plates. Spoon sauce over each serving. Store in refrigerator.
Nutrition Facts : Calories 190, Carbohydrate 35 g, Cholesterol 0 mg, Fat 1/2, Fiber 2 g, Protein 3 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 190 mg, Sugar 31 g
LIME KIWI CLOUD
"I enjoy serving this luscious dessert any time of the year," says Bernice Janowski of Stevens Point, Wisconsin. She relies on prepared angel food cake, fruit and a few other items to whip up the tangy treat and simple strawberry sauce.
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 12 servings.
Number Of Ingredients 9
Steps:
- Arrange half the cake cubes in an ungreased 13x9-in. dish. In a large bowl, combine the yogurt, lime juice and zest; fold in whipped topping. Spread half the yogurt mixture over the cake, pressing down to make a smooth layer. Layer with kiwi slices. Top with the remaining cake and yogurt mixture. Cover and refrigerate for 2-3 hours or until set., Meanwhile, thaw strawberries, reserving juice. In a small bowl, combine the sugar, cornstarch and reserved juice until smooth; set aside. Place strawberries in a saucepan; bring to a boil over medium heat, mashing strawberries. , Stir in cornstarch mixture; cook and stir for 2 minutes or until thickened. Remove from the heat; cool. Cover and refrigerate until serving. Scoop cake into dessert dishes; drizzle with strawberry sauce.
Nutrition Facts : Calories 196 calories, Fat 3g fat (2g saturated fat), Cholesterol 1mg cholesterol, Sodium 232mg sodium, Carbohydrate 39g carbohydrate (29g sugars, Fiber 3g fiber), Protein 4g protein.
Tips:
- Select ripe and flavorful fruits. The quality of your lime kiwi cloud depends on the quality of your fruits. Choose ripe and juicy limes and kiwis that are free of blemishes.
- Use fresh lime juice. Fresh lime juice has a brighter and more intense flavor than bottled lime juice. If you don't have fresh limes, you can use bottled lime juice, but be sure to use a good quality brand.
- Don't over-blend the mixture. The mixture should be blended until it is smooth, but not so much that it becomes watery. Over-blending will also make the cloud less fluffy.
- Chill the mixture before serving. Chilling the mixture will help it to set and become more fluffy. You can chill the mixture for at least 30 minutes, or up to overnight.
- Serve the cloud with your favorite toppings. Some popular toppings include whipped cream, fresh fruit, and granola.
Conclusion:
Lime kiwi cloud is a refreshing and delicious dessert that is perfect for any occasion. It is easy to make and can be customized to your liking. With a few simple tips, you can make a perfect lime kiwi cloud that will impress your friends and family.
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