Best 4 Lime Ginger Slushy With Mint Recipes

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Quench your thirst and cool down with a refreshing Lime Ginger Slushy with Mint, a delightful blend of tangy lime, zesty ginger, and refreshing mint. This slushy is not only a thirst quencher but also a revitalizing treat that will invigorate your senses. The zesty flavors of lime and ginger are perfectly balanced with the cooling sensation of mint, creating a harmonious taste experience. This recipe also provides variations for those who prefer a sweeter or boozy version, making it a versatile drink suitable for various occasions and preferences. Get ready to embark on a flavor adventure with this Lime Ginger Slushy with Mint, a perfect addition to your summer gatherings or a refreshing pick-me-up on a hot day.

Here are our top 4 tried and tested recipes!

MINT, LIME, AND GINGER SPARKLER



Mint, Lime, and Ginger Sparkler image

Enjoy the zesty flavor of a ginger mojito without the alcohol in this long, cool, sparkling drink.

Provided by Riley Wofford

Categories     Food & Cooking     Drink Recipes

Time 10m

Yield Serves 6 to 8

Number Of Ingredients 6

Fresh ginger (2-inch piece), thinly sliced, plus more for serving
1/4 cup loosely packed fresh mint leaves
1/4 cup fresh lime juice
24 ounces ginger beer (such as Q Mixers)
8 ounces seltzer
Lime wheels and mint sprigs, for serving

Steps:

  • In a large bowl, muddle fresh ginger, mint leaves, and lime juice. Stir in ginger beer. Strain into a pitcher, pressing down on solids. Stir in seltzer. Serve over ice with lime wheels, more ginger slices, and mint sprigs.

GINGER MINT JULEP



Ginger Mint Julep image

Mint juleps aren't just for Kentucky Derby day! Enjoy one while gathering with friends for baby shower or luncheon. -Ellen Riley, Murfreesboro, Tennessee

Provided by Taste of Home

Time 20m

Yield 10 servings.

Number Of Ingredients 8

2 cups sugar
2 cups water
2 cups loosely packed chopped fresh spearmint
EACH SERVING:
1/2 to 3/4 cup crushed ice
1 ounce bourbon
2 teaspoons lime juice
1-1/2 ounces ginger beer

Steps:

  • For mint syrup, place sugar, water and chopped mint in a large saucepan; bring to a boil over medium heat. Cook until sugar is dissolved, stirring occasionally. Remove from heat; cool completely., Strain syrup through a fine mesh strainer; discard mint. Refrigerate, covered, until cold, at least 2 hours., For each serving, place ice in a mint julep cup or rocks glass. Add bourbon, lime juice and 1/4 cup mint syrup; stir until mixture is cold. Top with beer.

Nutrition Facts : Calories 238 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 4mg sodium, Carbohydrate 45g carbohydrate (44g sugars, Fiber 0 fiber), Protein 0 protein.

GINGER SLUSHY WITH VODKA



Ginger Slushy with Vodka image

Provided by Bobby Flay

Categories     beverage

Time 2h10m

Yield 4 servings

Number Of Ingredients 7

4-inch piece fresh ginger, peeled and coarsely chopped
1 cup fresh lime juice
Zest of 2 limes
3 tablespoons ginger liqueur, such as Domaine de Canton
1/2 cup cold vodka
Crushed ice
1 cup sugar

Steps:

  • Bring the sugar, 1 cup water and ginger to a boil in a medium saucepan and cook until the sugar has melted. Transfer to a glass bowl or measuring cup, cover and refrigerate until cold, at least 2 hours and up to 24 hours.
  • Put the juice, zest, 1/4 cup ginger simple syrup, ginger liqueur and vodka in a blender and blend until combined. Taste for sweetness, adding more simple syrup if needed. Add a few cups of ice and blend until slushy, adding more ice as needed. Serve in a pitcher.

EASY CITRUS SLUSH



Easy Citrus Slush image

Our church's hostess committee has relied on this refreshing drink for bridal and baby showers and other events. We often use different flavored gelatins to match the decor of the occasion. -Joy Bruce, Welch, Oklahoma

Provided by Taste of Home

Time 15m

Yield about 6 quarts (about 25 servings).

Number Of Ingredients 10

2-1/2 cups sugar
1 package (3 ounces) lemon gelatin
1 package (3 ounces) pineapple gelatin
4 cups boiling water
1 can (12 ounces) frozen pineapple juice concentrate, thawed
1 cup lemon juice
1 envelope (0.23 ounce) unsweetened lemonade Kool-Aid mix
10 cups cold water
2 liters ginger ale, chilled
Lime slices, optional

Steps:

  • In a large container, dissolve sugar and gelatins in boiling water. Stir in the pineapple juice concentrate, lemon juice, drink mix and cold water. If desired, divide among smaller containers. Cover and freeze, stirring several times., Remove from freezer at least 1 hour before serving. Stir until mixture becomes slushy. Just before serving, place 9 cups slush mixture in a punch bowl; stir in 1 liter ginger ale. Repeat with remaining slush and ginger ale. If desired, garnish with lime slices.

Nutrition Facts : Calories 157 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 25mg sodium, Carbohydrate 40g carbohydrate (39g sugars, Fiber 0 fiber), Protein 1g protein.

Tips:

  • Use fresh ingredients. Fresh limes and ginger will give your slushy the best flavor.
  • Don't over-blend the slush. You want it to be slushy, not icy.
  • Add the mint leaves at the end. This will help them stay green and flavorful.
  • Serve the slush immediately. It's best when it's fresh.
  • Garnish with a lime wedge and a sprig of mint. This will make your slush look and taste even better.

Conclusion:

This lime-ginger slushy with mint is a refreshing and delicious way to cool down on a hot day. It's also a great source of vitamin C and antioxidants. So next time you're looking for a healthy and tasty treat, give this slushy a try. You won't be disappointed!

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