Best 2 Lime Fudge Recipes

Indulge in the delightful world of lime fudge, a sweet treat that tantalizes the taste buds with its zesty and tangy flavor. This collection of recipes offers a range of options to satisfy every craving, from the classic lime fudge that captures the essence of this citrus fruit to variations that incorporate white chocolate, cream cheese, and even avocado. Each recipe is carefully curated to ensure a smooth, creamy texture and a burst of lime flavor that lingers. Whether you prefer a traditional approach or a unique twist, these lime fudge recipes are sure to become a favorite among family and friends.

Here are our top 2 tried and tested recipes!

EASY KEY LIME FUDGE

Easy Key Lime Fudge image

Make and share this Easy Key Lime Fudge recipe from Food.com.

Provided by Divinemom5

Categories Candy

Time 15m

Yield 36 serving(s)

Number Of Ingredients 5

Ingredients

3 cups white chocolate chips
1 (14 ounce) can sweetened condensed milk
2 tablespoons key lime juice
2 teaspoons lime zest
1 cup chopped macadamia nuts (toasted if preferred)

Steps:

Line 8x8 baking pan with foil,butter foil.
In medium saucepan over low heat,combine morsels and sweetened condensed milk;stir constantly until melted and smooth.
Remove from heat,stir in juice and peel.
Stir in nuts.
Pour into prepared pan,refrigerate until set.
Lift from pan,using edges of foil,peel foil off fudge and cut into small piece.
May be frozen for 2 months,keeps for 1 week at room temperature.

LIME FUDGE

Lime Fudge image

A quick, light-tasting dessert. Great to have around the home during the holidays!

Provided by grampnana

Categories Desserts Chocolate Dessert Recipes White Chocolate

Time 2h45m

Yield 64

Number Of Ingredients 8

Ingredients

⅓ cup unsalted butter, melted
¼ cup sugar
1 ¼ (14.4 ounce) packages graham cracker crumbs
1 (14 ounce) can sweetened condensed milk
1 (11 ounce) package white chocolate chips (such as Nestle®)
1 (4 ounce) bar white chocolate (such as Ghirardelli®)
¼ cup lime juice
1 tablespoon grated lime zest

Steps:

Preheat oven to 375 degrees F (190 degrees C). Line an 8-inch square baking dish with parchment paper or aluminum foil, leaving a 2-inch overhang. Butter sides and bottom of paper.
Stir butter and sugar together in a bowl until sugar is completely dissolved. Stir graham cracker crumbs into butter mixture; press mixture into the bottom of the prepared baking pan.
Bake in the preheated oven until edges are lightly browned, 4 to 5 minutes. Cool completely.
Stir condensed milk, white chocolate chips, and white chocolate together in a large saucepan over medium heat until white chocolate is completely melted. Remove saucepan from heat and stir lime juice and lime zest into chocolate mixture. Pour mixture over cooled crust, cover with plastic wrap, and chill in the refrigerator for at least two hours or overnight.
Lift fudge from pan using the overhanging paper and cut into desired shapes. Store in a container in the refrigerator.

Nutrition Facts : Calories 101.9 calories, Carbohydrate 14.1 g, Cholesterol 6 mg, Fat 4.6 g, Fiber 0.2 g, Protein 1.5 g, SaturatedFat 2.4 g, Sodium 62.9 mg, Sugar 10.4 g

Tips:

Use Fresh Lime Juice: Fresh lime juice provides a brighter and more vibrant flavor compared to bottled or concentrated lime juice.
Choose High-Quality Chocolate: The quality of the chocolate used will significantly impact the final flavor of the fudge. Opt for a good quality semisweet or bittersweet chocolate.
Don't Overcook the Fudge: Fudge should be cooked to the soft-ball stage, which means it should reach a temperature of 235-240°F (113-115°C). Overcooking can result in a grainy and crumbly texture.
Beat the Fudge Until Thick and Creamy: After removing the fudge from the heat, beat it vigorously until it thickens and becomes creamy. This will help incorporate air into the fudge, resulting in a smooth and velvety texture.
Chill the Fudge Properly: Allow the fudge to cool completely at room temperature before refrigerating it. Chilling the fudge too soon can cause it to become grainy.

Conclusion:

Lime fudge is a delightful treat that combines the vibrant flavors of lime and chocolate. With its smooth and creamy texture, it is a perfect dessert for any occasion. By following the tips and instructions provided in this recipe, you can easily create a delicious and impressive lime fudge that will be enjoyed by all. Whether you are a seasoned baker or a beginner, this recipe is a great way to explore the world of homemade candy making. So, gather your ingredients and give it a try!