Best 4 Lime Cilantro Marinade Recipes
**Tantalize your taste buds with a burst of zesty flavors in our delectable Lime Cilantro Marinade recipes!**
Embark on a culinary adventure with our diverse collection of marinade recipes, each infused with the vibrant essence of lime and cilantro. Discover the perfect marinade for your next succulent chicken, fish, or tofu dish, ensuring a tantalizing experience with every bite. Dive into the zesty world of tangy and aromatic delights, where your dishes come alive with the perfect blend of citrusy lime, refreshing cilantro, and an array of tantalizing spices. Prepare to elevate your meals to new heights of flavor with our carefully crafted Lime Cilantro Marinade recipes.
GRILLED SHRIMP WITH LIME-CILANTRO MARINADE
Shrimp are magnificent with the lime-and-cilantro flavors of Mexican food...a cold margarita will only reinforce that bond. Enjoy these at your next bar-b-q and you will be a hit! Dean and Deluca.
Provided by JoJoStar
Categories Very Low Carbs
Time 8h8m
Yield 6-8 serving(s)
Number Of Ingredients 13
Steps:
- In a blender or food processor place the cilantro leaves and stems, scallions, chilies, garlic, lime juice, cumin, and turmeric.
- Puree, adding a little water if necessary to achieve the desired consistency.
- Peel the shrimp, leaving the tail intact.
- Devein them, place them in a bowl, and toss with the cilantro puree.
- Marinate for 8-12 hours.
- Prepare a moderately hot charcoal fire.
- When ready to cook, scoop up the shrimp so that more of the marinade remains on one side of each one.
- Place the shrimp marinade-side up pon the grill.
- Cook until almost done, about 2 minutes.
- Turn shrimp over and cook quickly on marinade side, about 1 minute.
- Remove shrimp from grill.
- Divide shrimp among serving plates.
- Pass garnishes at table.
- Each guest should sprinkle the shrimp with coarse salt, pepper, chili powder, a squeeze of lime juice, and a few cilantro leaves.
LIME-CILANTRO MARINADE FOR CHICKEN
This marinade is low-calorie and low-sodium. It is wonderful for chicken, but you can also use it on pork or fish.-Roz Walton, Auburn, Maine
Provided by Taste of Home
Categories Dinner
Time 15m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a blender, combine the first eight ingredients; cover and process until smooth. Place marinade in a large resealable plastic bag. Add the chicken; seal bag and turn to coat. Refrigerate for at least 2 hours. , Drain and discard marinade. Lightly oil the grill rack. Grill chicken, covered, over medium heat or broil 4 in. from the heat for 5-7 minutes on each side or until a thermometer reads 170°.
Nutrition Facts : Calories 175 calories, Fat 6g fat (1g saturated fat), Cholesterol 78mg cholesterol, Sodium 80mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 29g protein. Diabetic Exchanges
CILANTRO-LIME VINAIGRETTE OR MARINADE
Recipe using Good Seasons Italian Seasoning Mix from the side of the box! Placed here for safe keeping. States it is excellent as a salad dressing or as a marinade for chicken, flank steak, fish or shrimp.
Provided by januarybride
Categories < 15 Mins
Time 5m
Yield 8 oz, 8 serving(s)
Number Of Ingredients 5
Steps:
- Whisk together all ingredients.
- Serve atop greens, avocado, tomato and shrimp for a fabulous salad or use as a marinade with chicken, flank steak, fish or shrimp.
LIME AND CILANTRO FISH MARINADE
Categories Fish
Number Of Ingredients 10
Steps:
- Blend all of the ingredients together, except the fish, for 30 seconds. Then pour the mixture over the fish fillets and let them marinate in the fridge overnight in a covered container. Remove the fish from the sauce and broil it in the oven for two minutes on each side. Serve immediately.
Tips:
- To make the most flavorful marinade, use fresh lime juice and cilantro.
- Be sure to whisk the marinade ingredients together until the sugar and salt are completely dissolved.
- For best results, marinate the chicken for at least 30 minutes, but no longer than 24 hours.
- If you're short on time, you can marinate the chicken for a shorter period of time, but the flavor will not be as intense.
- When you're ready to cook the chicken, be sure to drain off the marinade and pat the chicken dry.
- Cook the chicken over medium heat until it is cooked through.
- Serve the chicken with your favorite sides, such as rice, beans, or salad.
Conclusion:
This lime cilantro marinade is a delicious and easy way to add flavor to your chicken. It's perfect for grilling, baking, or pan-frying. The marinade is also very versatile, so you can use it with other types of meat, such as pork, beef, or fish. Give this marinade a try the next time you're looking for a flavorful and easy way to cook chicken.
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