Best 3 Lil Smokies Bacon Wrapped Recipes
Indulge in a tantalizing culinary journey with our irresistible Lil' Smokies Bacon-Wrapped extravaganza! These delightful morsels, also known as "pigs in a blanket" or "devils on horseback," are sure to tantalize your taste buds and leave you craving more. Imagine succulent Lil' Smokies sausages, lovingly embraced by crispy bacon, creating a symphony of flavors that will dance on your palate. Our collection of recipes caters to every preference, from the classic and straightforward to the more adventurous and unique. Whether you prefer a traditional oven-baked approach or a trendy air fryer method, we have you covered. Get ready to embark on a culinary adventure that will elevate your next party, gathering, or even a cozy night in.
**Recipes Included:**
1. **Classic Lil' Smokies Bacon-Wrapped:**
- Experience the timeless combination of smoky sausage and crispy bacon, baked to perfection in the oven.
2. **Air Fryer Lil' Smokies Bacon-Wrapped:**
- Embrace the convenience of an air fryer to achieve perfectly crisp and juicy bacon-wrapped Lil' Smokies in a fraction of the time.
3. **Brown Sugar Lil' Smokies Bacon-Wrapped:**
- Add a touch of sweetness to your bacon-wrapped delights with a delectable brown sugar glaze that caramelizes beautifully.
4. **Honey Garlic Lil' Smokies Bacon-Wrapped:**
- Elevate your taste buds with a tantalizing honey garlic sauce that creates a sticky and flavorful coating on the bacon-wrapped Lil' Smokies.
5. **Jalapeno Popper Lil' Smokies Bacon-Wrapped:**
- Ignite your taste buds with a spicy twist! These bacon-wrapped Lil' Smokies are stuffed with creamy jalapeno popper filling, creating a perfect balance of heat and flavor.
LIL SMOKIES BACON WRAPPED
Everyone loves these. And they go fast!
Provided by Joyce Stone
Categories Other Snacks
Time 25m
Number Of Ingredients 4
Steps:
- 1. Preheat oven to 375F.
- 2. Cut the bacon into thirds and wrap each smokie.(small sausage)
- 3. Place all the wrapped smokies in a single layer in a baking dish. Then melt the stick of butter and then 1 cup of brown sugar and stir until mixed well.
- 4. Pour the butter and brown sugar mixture on the smokies and bacon. Then take the other cup of brown sugar and sprinkle evenly over the smokies.
- 5. Bake them for about 15-20 minutes and then turn the heat up to 400F for about 5 minutes or longer until the bacon becomes crispy.
BACON WRAPPED LIL' SMOKIES
Made these for the Super Bowl party I went to and they were a hit! Thanks, again, to my Aunt Kim for the suggestion and recipe! : )
Provided by Traci Coleman
Categories Meat Appetizers
Time 55m
Number Of Ingredients 3
Steps:
- 1. Line a jelly roll pan with foil and preheat oven to 350 degrees. Cut bacon slices into thirds; wrap one third of a bacon slice around a lil' smokie. Secure with toothpick and place on foil lined pan.
- 2. After wrapping all smokies, sprinkle each with small amount of brown sugar.
- 3. Bake at 350 for 40 - 50 minutes, until bacon is done.
BACON WRAPPED LIL SMOKIES
I had these little babies at a Christmas party and I was hooked. They take a little time to put togather but they are well worth it!! I served these at Christmas and a New Years Party and they where gobbled up!!
Provided by Debbie W
Categories Other Appetizers
Time 1h30m
Number Of Ingredients 4
Steps:
- 1. Cut your long enough to wrap each little smokey. (Cut a normal strip in thirds is about right) I used round tooth picks to secure the bacon and it worked well. You can do this step ahead of time and store in the Frig.
- 2. Preheat oven to 350
- 3. Either line a cookie sheet with sprayed foil but parchement paper works best.
- 4. Place the bacon wrapped little Jewels on the cookie sheet.
- 5. Mix the brown sugar and red pepper in a bowl..we like sweet and spicey togather but the red peopper is optional. Sprinkle the mixture ontop of the little smokeys.
- 6. Bake for about 45 min but keep an eye on them. I like my bacon a little more crisp so I Just keep an eye on them and until the bacon is crisp enough for me. Plus you want all the brown sugar to carmalize.
- 7. Serve while warm or place in a crock pot on lowest setting to keep warm.
Tips:
- Choose high-quality bacon and Lil' Smokies for the best flavor.
- Use toothpicks or skewers to secure the bacon around the Lil' Smokies.
- Cook the bacon-wrapped Lil' Smokies over medium heat to prevent them from burning.
- Flip the bacon-wrapped Lil' Smokies halfway through cooking to ensure even cooking.
- Serve the bacon-wrapped Lil' Smokies immediately with your favorite dipping sauce.
Conclusion:
Bacon-wrapped Lil' Smokies are a delicious and easy-to-make appetizer that is perfect for any occasion. They are sure to be a hit at your next party or gathering. With just a few simple ingredients, you can create a dish that is both flavorful and satisfying. So next time you are looking for a quick and easy appetizer, give bacon-wrapped Lil' Smokies a try. You won't be disappointed!
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