Best 3 Lil Luau Smokies Aka Lil Pineapple Smokies Recipes
**Lil' Luau Smokies: A Hawaiian-Inspired Appetizer Delight**
Embark on a culinary journey to the tropical paradise of Hawaii with Lil' Luau Smokies, an explosion of flavors that will transport your taste buds to a beachside luau. These delightful appetizers, also known as Lil' Pineapple Smokies, are the perfect party starters, potluck contributions, or easy weeknight meals. With just a handful of simple ingredients and minimal preparation, you can create these bite-sized wonders that are sure to be a crowd-pleaser. From the sweet and tangy pineapple glaze to the smoky, savory sausages, every bite is a burst of island vibes. Discover the secrets behind this beloved dish and unveil the step-by-step recipes that will guide you towards creating your own luau-inspired masterpiece. Get ready to impress your friends and family with these irresistible Lil' Luau Smokies, a taste of paradise in every bite.
**Additional Recipe Ideas:**
- **Lil' Luau Smokies with Bacon:** Elevate the classic recipe by wrapping each pineapple-glazed smokie in a crispy bacon blanket. The smoky bacon adds an extra layer of flavor and texture, making these appetizers irresistible.
- **Lil' Luau Smokies with Teriyaki Glaze:** For a twist on the traditional glaze, try brushing the smokies with a homemade teriyaki sauce. The slightly sweet and savory teriyaki glaze adds a delicious complexity to the smokies, making them perfect for Asian-themed parties or gatherings.
- **Lil' Luau Smokies with Spicy Pineapple Glaze:** If you enjoy a bit of heat, add a touch of cayenne pepper or chili powder to the pineapple glaze. The spicy kick will balance the sweetness of the pineapple, creating a tantalizing appetizer that will leave your guests craving more.
PINEAPPLE SMOKIES
These sausages in a tangy-sweet sauce make an excellent holiday snack. The recipe is quick and easy but makes lots.
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield about 8 dozen.
Number Of Ingredients 7
Steps:
- In a large saucepan, combine the sugar, flour and mustard. Gradually stir in the pineapple juice, vinegar and soy sauce. Bring to a boil over medium heat; cook and stir until thickened, about 2 minutes. Add sausages; stir to coat. Cook, uncovered, until heated through, about 5 minutes longer. Serve warm.
Nutrition Facts : Calories 40 calories, Fat 3g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 100mg sodium, Carbohydrate 3g carbohydrate (3g sugars, Fiber 0 fiber), Protein 1g protein.
LIL' LUAU SMOKIES (A.K.A. LIL' PINEAPPLE SMOKIES)
We had a luau for my step-daughter's 5th birthday and we found a recipe for Luau Smokies on the internet. We messed around with it a bit and this is what we came up with. We used 2 packages of Lil' Smokies like the recipe suggests but next time we will be doubling that amount. These things disappeared really quickly. They have a good balance between tangy and sweet and they really go well with the rest of the luau food. The best thing is that after it's cooked, you just throw it in a crock pot and forget about it!
Provided by PSU Lioness
Categories Pork
Time 20m
Yield 16 serving(s)
Number Of Ingredients 10
Steps:
- In a pan, heat oil over Medium heat. Saute onion until tender, about 5 minutes. Remove from heat.
- In a large saucepan, combine onions, brown sugar, flour and mustard.
- Gradually stir in pineapple juice and chunks, vinegar and soy sauce.
- Bring to a boil over Medium heat, stirring frequently.
- Boil for 2 minutes, stirring constantly.
- Add Lil' Smokies and stir to coat.
- Serve in a crock pot set on Warm.
PERFECT LIL SMOKIES
There are many recipes out there for lil smokies and I have tried them all, but none compare to this recipe. The sauce has just enough of a tasty mix of sweet from the brown sugar and spicy from the dijon mustard
Provided by CookingBride
Categories Lunch/Snacks
Time 50m
Yield 90 smokies, 20 serving(s)
Number Of Ingredients 4
Steps:
- Mix brown sugar, ketchup and dijon mustard in a medium saucepan and bring to a boil on medium heat.
- Pour sauce over lil smokies and simmer over low heat for 30-45 minutes.
- You can also put in crockpot on low setting.
Tips:
- Selecting Cocktail Smokies: Choose high-quality and plump cocktail smokies for the best flavor and texture.
- Pineapple Juice and Brown Sugar: Combine equal parts of pineapple juice and brown sugar to create a sweet and tangy glaze for the smokies.
- Garlic Powder and Onion Powder: Add a savory touch to the glaze with garlic powder and onion powder.
- Crock Pot Cooking: Use a crock pot or slow cooker to cook the smokies, allowing the flavors to meld and infuse the meat.
- Toothpicks and Pineapple Chunks: Use toothpicks to secure pineapple chunks onto the smokies, adding a tropical flair and sweetness.
- Cooking Time: Cook the smokies for at least 2 hours on low heat in the crock pot, ensuring they are thoroughly cooked and glazed.
- Serving Suggestions: Serve the Lil' Luau Smokies hot or warm, accompanied by additional pineapple chunks and toothpicks for easy eating.
Conclusion:
These Lil' Luau Smokies, also known as Lil' Pineapple Smokies, are a delightful and easy-to-make appetizer or party snack. The sweet and tangy glaze, combined with the smoky flavor of the smokies and the tropical touch of pineapple, creates a unique and flavorful experience. Whether you're hosting a luau-themed party or simply looking for a fun and tasty snack, these Lil' Luau Smokies are sure to be a hit. With minimal preparation and cooking time, you can enjoy these delicious and eye-catching treats that will leave your guests wanting more. So, gather your ingredients, preheat your crock pot, and embark on a culinary journey to the tropics with these irresistible Lil' Luau Smokies.
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