Best 5 Light Sour Cream Salad Dressing Recipes
Indulge your taste buds with a symphony of flavors in our exquisite collection of light sour cream salad dressing recipes. These dressings are not only delightful additions to your favorite salads but also versatile accompaniments to a variety of dishes. From the classic Creamy Sour Cream Dressing, a staple in many households, to the tangy and refreshing Lemon-Dill Sour Cream Dressing, each recipe offers a unique taste experience.
For those seeking a creamy and flavorful dressing with a hint of sweetness, the Honey Mustard Sour Cream Dressing is a must-try. The combination of honey and mustard creates a harmonious balance that will elevate any salad. If you prefer a zesty and herbaceous dressing, the Chive-Garlic Sour Cream Dressing is sure to impress with its vibrant flavors.
For a lighter option, the Greek Yogurt Sour Cream Dressing is a healthier alternative that still delivers a creamy and tangy taste. And for those who enjoy a touch of smokiness, the Chipotle Sour Cream Dressing adds a subtle heat that will add depth to your salads.
Whether you're looking for a classic or a unique twist, our light sour cream salad dressing recipes offer something for every palate. Get ready to elevate your salads and other dishes with these culinary creations!
LIGHT SOUR CREAM SALAD DRESSING
Make this creamy salad dressing with fat free sour cream. No one will ever guess it's healthy! My husband loves it. You can also make it with fat free plain yogurt which is also yummy!
Provided by Tess Geer
Categories Dressings
Time 5m
Number Of Ingredients 8
Steps:
- 1. Stir together garlic salt, pepper, sugar, and paprika with lemon juice and vinegar until salt and sugar are dissolved.
- 2. Whisk in sour cream and tabasco sauce if using. Continue whisking until smooth.
- 3. Serve immediately or refrigerate for up to 24 hours.
LITTLE WEDGE SALAD WITH SOUR CREAM DRESSING
Get rid of the extraneous ingredients in a classic wedge for a salad that sparks joy: crunchy iceberg, creamy avocado, and a rich, tangy dressing.
Provided by Molly Baz
Categories Bon Appétit Salad Salad Dressing Lettuce Avocado Chive Sour Cream Mayonnaise Lemon Soy Free Peanut Free Wheat/Gluten-Free Tree Nut Free Vegetarian
Yield 4 servings
Number Of Ingredients 13
Steps:
- For the Sour Cream Dressing:
- Whisk sour cream, mayonnaise, garlic, lemon zest, lemon juice, salt, and pepper in a medium bowl to combine.
- Do Ahead: Dressing can be made 1 day ahead. Cover and chill.
- For the salad:
- Trim root end of lettuce; discard any wilted outer leaves. Cut into quarters lengthwise, then cut each quarter crosswise into 3" pieces. Without separating wedges into leaves, transfer to a large platter. Tuck avocado pieces among lettuce and drizzle lemon juice over; season with salt.
- Spoon half of dressing over salad and top with chives; season with pepper. Serve with remaining dressing alongside.
SOUR CREAM SALAD DRESSING
In Ukiah, California, Phyllis Groves blends together a few items to create this tangy dressing for fresh greens. "It's easy to prepare ahead of time...or at the last minute," she says. Tip: You can even eliminate the milk and serve the mixture as a sauce over almost any vegetable, Phyllis suggests.
Provided by Taste of Home
Categories Lunch
Time 5m
Yield about 1 cup.
Number Of Ingredients 6
Steps:
- In a bowl, combine the sour cream, milk, brown sugar, vinegar, mustard and salt. Serve Immediately; refrigerate leftovers.
Nutrition Facts : Calories 46 calories, Fat 2g fat (2g saturated fat), Cholesterol 9mg cholesterol, Sodium 95mg sodium, Carbohydrate 4g carbohydrate (4g sugars, Fiber 0 fiber), Protein 2g protein. Diabetic Exchanges
OLD FASHIONED SOUR CREAM SALAD DRESSING
Make and share this Old Fashioned Sour Cream Salad Dressing recipe from Food.com.
Provided by PalatablePastime
Categories Salad Dressings
Time 5m
Yield 1 1/4 cups
Number Of Ingredients 6
Steps:
- Stir together salt, sugar, and paprika with lemon juice and vinegar until salt and sugar are dissolved.
- Whisk in sour cream, blending until smooth.
SOUR CREAM DRESSING
This is a delicious tangy and sweet dressing. It's perfect over a fresh spinach salad and is my fiance's favorite!
Provided by Inge Wolf
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Sour Cream Dressing Recipes
Time 6h10m
Yield 12
Number Of Ingredients 9
Steps:
- Whisk together the oil, vinegar, sour cream, salt, mustard, sugar, parsley, garlic and pepper. Refrigerate at least 6 hours before serving.
Nutrition Facts : Calories 189.2 calories, Carbohydrate 5.2 g, Cholesterol 2.1 mg, Fat 19.1 g, Fiber 0.1 g, Protein 0.2 g, SaturatedFat 3.1 g, Sodium 294.2 mg, Sugar 4.2 g
Tips:
- For a thicker dressing, use less milk or buttermilk.
- For a thinner dressing, use more milk or buttermilk.
- To make a creamy dressing, use full-fat sour cream or yogurt.
- To make a lighter dressing, use low-fat or non-fat sour cream or yogurt.
- Add fresh herbs, such as dill, chives, or parsley, for extra flavor.
- Add a squeeze of lemon or lime juice for a tangy flavor.
- Season the dressing with salt and pepper to taste.
- Chill the dressing for at least 30 minutes before serving for the best flavor.
Conclusion:
This light sour cream salad dressing is a versatile and delicious way to add flavor to your favorite salads. It is easy to make and can be customized to your liking. Whether you prefer a thick or thin, creamy or light, tangy or mild dressing, this recipe has you covered. So next time you are looking for a healthy and flavorful salad dressing, give this light sour cream dressing a try. You won't be disappointed!
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