Indulge in the delectable world of Libby's So Easy Sugar Cookies, where simplicity meets irresistible taste. These cookies are not just another sweet treat; they are a testament to the extraordinary culinary experience that awaits you. With just a few pantry staples and minimal effort, you can create these delightful morsels that will tantalize your taste buds and leave you craving more.
The classic Sugar Cookies recipe is a timeless treasure, featuring a crisp exterior and a soft, chewy interior that melts in your mouth. But if you're looking for something a bit more indulgent, try the Frosted Sugar Cookies, where a sweet and creamy frosting elevates the cookies to a whole new level of deliciousness. And for those who prefer a touch of sophistication, the Lemon Sugar Cookies infuse a burst of citrusy freshness into the classic recipe, creating a symphony of flavors that will transport you to a summery paradise.
No matter your preference, Libby's So Easy Sugar Cookies promise an unforgettable treat that will satisfy your sweet cravings and leave you with a lingering sense of contentment. So, gather your ingredients, preheat your oven, and embark on a delightful baking journey that will make your taste buds dance with joy.
LIBBY'S SO EASY SUGAR COOKIES
My daughter just loves these sugar cookies! They are super easy and delicious! Serving size is a guess.
Provided by Lvs2Cook
Categories Bar Cookie
Time 20m
Yield 10 serving(s)
Number Of Ingredients 10
Steps:
- Heat oven to 375º.
- In large bowl, beat 3/4 cup sugar, butter, oil, milk, almond (or vanilla) extract and egg until light and fluffy.
- Stir in flour, baking powder and salt; blend well.
- Spread evenly in ungreased 15x10 baking pan; sprinkle with 1 tablespoon sugar.
- Bake at 375º for 10 to 12 minutes or until light golden brown.
- Cool 5 minutes.
- Cut into squares.
EASY SUGAR COOKIES
Quick and easy sugar cookies. This quick and easy sugar cookie recipe is perfect for any occasion, and can be made with just the basic ingredients you already have in your cupboard.
Provided by andrew
Categories Dessert
Time 30m
Yield 48 cookies
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 degrees Fahrenheit or 175 degrees Celsius.
- Mix the flour, baking powder, and baking soda together in a bowl; set the mixture aside.
- Cream the butter and sugar.
- Beat in the egg and vanilla extract.
- Once combined, slowly blend in the dry ingredients until evenly mixed.
- Searate dough into tablespoon-sized balls.
- Place onto an ungreased cookie sheet.
- Place on center rack and bake for 5 to 7 minutes (or until golden brown). Let the cookies sit for 2 minutes before cooling on wire racks.
Nutrition Facts : Calories 102.9, Fat 5.9, SaturatedFat 3.7, Cholesterol 19.1, Sodium 86.1, Carbohydrate 11.8, Fiber 0.2, Sugar 6.3, Protein 0.9
Tips:
- For the best results, use unsalted butter at room temperature. This will help the cookies to be light and fluffy.
- If you don't have a rolling pin, you can use a wine bottle or even a glass to roll out the dough.
- To make the cookies even more festive, try adding some sprinkles or chopped nuts to the dough before baking.
- Be sure to chill the dough for at least 30 minutes before baking. This will help the cookies to keep their shape and not spread too much.
- Bake the cookies at 375 degrees Fahrenheit for 8-10 minutes, or until the edges are just starting to brown.
Conclusion:
Libby's So Easy Sugar Cookies are a delicious and festive treat that are perfect for any occasion. They are easy to make and can be enjoyed by people of all ages. Whether you are baking them for a holiday party or just for a special treat, these cookies are sure to be a hit.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love