Best 3 Leon Salad From La Scala Recipes
## Indulge in Culinary Delights: A Journey Through the Exquisite Flavors of Leon Salad from La Scala ##
Embark on a culinary adventure with the tantalizing Leon Salad, a signature creation from the esteemed La Scala restaurant. This enticing dish combines vibrant flavors and textures into a symphony of tastes that will delight your palate.
The Leon Salad showcases a medley of fresh, seasonal ingredients, handpicked for their distinct flavors and nutritional benefits. At its core lies a bed of tender lettuce, providing a crisp base for the vibrant ingredients that adorn it. Sliced avocado adds a creamy richness and a pop of emerald green, while finely diced red onion brings a touch of sharpness and pungency.
Roasted pine nuts add a nutty crunch and a subtle sweetness, while crumbled feta cheese introduces a tangy, salty element that balances the other flavors. The salad is then dressed with a zesty lemon-tahini dressing, which brings together the diverse components with its tangy, creamy texture.
This comprehensive guide presents three variations of the Leon Salad, each offering a unique culinary experience. The Classic Leon Salad adheres to the traditional recipe, using fresh, seasonal ingredients and a simple lemon-tahini dressing. The Roasted Butternut Squash Leon Salad adds a touch of warmth and sweetness with roasted butternut squash and a honey-tahini dressing. Finally, the Grilled Chicken Leon Salad incorporates tender grilled chicken for a protein-packed, satisfying meal.
Whether you're a seasoned chef or a home cook looking to explore new flavors, this article will guide you through the art of crafting this delectable salad. With step-by-step instructions, helpful tips, and stunning images, you'll be able to recreate the magic of Leon Salad from La Scala in your own kitchen. Prepare to tantalize your taste buds and embark on a culinary journey like no other!
LA SCALA'S CHOPPED SALAD
This is supposed to be the original chopped salad recipe, created by the owner of the La Scala restaurant in Los Angeles in the 1950's. I think it sounds pretty tasty, 50 years later!
Provided by Halcyon Eve
Categories Cheese
Time 20m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- To make vinaigrette: combine oil, vinegar, mustard, and salt and pepper to taste; whisk until well blended. Set aside.
- In a large bowl, combine lettuces, salami, mozzarella, and garbanzo beans. Toss with vinaigrette to taste.
- Garnish with tomato and basil if desired.
Nutrition Facts : Calories 481.2, Fat 32.5, SaturatedFat 9, Cholesterol 42.2, Sodium 845.7, Carbohydrate 31.9, Fiber 7.6, Sugar 4, Protein 17.2
LEON SALAD
This chopped salad from La Scala restaurant in Beverly Hills was first introduced in the 1960's and became a fad among celebrities. It's still a popular salad entree; and you can make it at home for a lot less than the $12. that it costs at the restaurant.
Provided by lynnski LA
Categories < 15 Mins
Time 15m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Combine salad ingredients in a large bowl.
- Combine dressing ingredients in a small bowl and mix well.
- Toss salad with the dressing.
- Serve with some crusty bread.
Nutrition Facts : Calories 321.4, Fat 20.1, SaturatedFat 6.4, Cholesterol 32, Sodium 820.8, Carbohydrate 23.4, Fiber 6.5, Sugar 3.4, Protein 13.9
LEON SALAD FROM LA SCALA
Here's another one from my old recipe box. Any high-quality salami may be used as long as it is Italian. Serves six
Provided by Lynnda Cloutier
Categories Lettuce Salads
Number Of Ingredients 9
Steps:
- 1. Core lettuce and romaine into bite size pieces into salad bowl. Add cheese, salami, garbanzos, egg, olives and pepperoncini. Add just enough dressing to moistened and toss the salad lightly but thoroughly.
- 2. Dressing: 3/4 cup olive oil 6 tablespoons wine vinegar 1 1/2 teaspoons Dijon mustard 6 tablespoons grated Parmesan cheese salt and pepper to taste mix the oil, vinegar, mustard, cheese and salt and pepper. Mix well. Makes 1 1/4 cup.
Tips:
- Use fresh, ripe ingredients. This will ensure that your salad is flavorful and delicious.
- Choose a variety of lettuces and greens. This will give your salad a more interesting texture and flavor.
- Add some crunchy vegetables. This will add a nice contrast to the soft lettuces and greens.
- Don't be afraid to add some protein. This will make your salad more filling and satisfying.
- Use a light dressing. This will help to keep your salad from becoming too heavy or greasy.
- Serve your salad immediately. This will prevent the vegetables from wilting.
Conclusion:
The Leon Salad from La Scala is a delicious and refreshing salad that is perfect for any occasion. With its variety of lettuces, greens, vegetables, and protein, this salad is sure to please everyone at your table. So next time you're looking for a healthy and flavorful salad, give the Leon Salad a try. You won't be disappointed!
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