Indulge in the tantalizing symphony of flavors that is Lemony Caesar Salad Dressing, an exquisite culinary creation that elevates the classic Caesar salad to new heights of deliciousness. This dressing is a harmonious blend of tangy lemon, rich Parmesan cheese, robust garlic, aromatic Dijon mustard, and the perfect hint of anchovy that adds a subtle savory note. It effortlessly coats crisp romaine lettuce, succulent grilled chicken, and crunchy croutons, resulting in a flavor explosion that will delight your taste buds.
In this comprehensive guide, you will discover not only the Lemony Caesar Salad Dressing recipe but also a collection of delectable variations that cater to diverse preferences and dietary needs. From a creamy and flavorful Avocado Caesar Dressing to a light and refreshing Greek Yogurt Caesar Dressing, these variations offer a range of textures and tastes that will satisfy every palate.
For those seeking a vegan alternative, the article unveils a delightful Vegan Caesar Dressing that captures the essence of the classic dressing without compromising on taste. Additionally, a flavorful Keto Caesar Dressing is presented, catering to those following a low-carb lifestyle.
With step-by-step instructions, helpful tips, and a treasure trove of culinary insights, this article is your ultimate resource for creating the perfect Lemony Caesar Salad Dressing and its enticing variations. Embark on a culinary journey that will transform your salads into extraordinary culinary experiences.
LEMONY CAESAR SALAD DRESSING
This is a great Caesar dressing from a bed and breakfast in St. Simon's Island, Georgia. It is the best I've had. Great with a grilled chicken breast on top. Make sure to use the extra light extra-virgin olive oil. Enjoy!
Provided by Nicole73
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Fruit Dressing Recipes
Time 15m
Yield 12
Number Of Ingredients 9
Steps:
- Place garlic, anchovies, Parmesan cheese, olive oil, lemon juice, Dijon mustard, dry mustard, kosher salt, and black pepper into a blender; cover and pulse several times to break up the garlic. Blend until dressing is smooth and creamy, about 1 minute.
Nutrition Facts : Calories 178.4 calories, Carbohydrate 1.4 g, Cholesterol 3 mg, Fat 19.6 g, Fiber 0.1 g, Protein 1.4 g, SaturatedFat 3.1 g, Sodium 165.6 mg, Sugar 0.3 g
LEMONY CAESAR SALAD DRESSING
This is from Taste of Home magazine and after discovering it, I've never bought Caesar dressing again. I love it that there's no quickly perishable ingredients and it's all stuff pretty much everyone has on hand at any given time.
Provided by Swan Valley Tammi
Categories Salad Dressings
Time 10m
Yield 3/4 cup
Number Of Ingredients 7
Steps:
- Combine all ingredients in blender.
- Cover and process until creamy.
- Serve over torn lettuce with Parmesan cheese and croutons.
Nutrition Facts : Calories 1306.3, Fat 144.7, SaturatedFat 19.9, Sodium 1591.8, Carbohydrate 7.7, Fiber 0.8, Sugar 1.8, Protein 1.1
Tips:
- Use fresh lemons for the best flavor. Bottled lemon juice can be used in a pinch, but it won't be as bright and flavorful.
- If you don't have anchovy paste, you can use Worcestershire sauce instead. Just add a few drops at a time until you reach the desired flavor.
- Add a pinch of garlic powder or onion powder for extra flavor.
- If you like a thicker dressing, add more Parmesan cheese. For a thinner dressing, add more lemon juice.
- Serve the dressing immediately or store it in a jar in the refrigerator for up to 2 weeks.
Conclusion:
This lemony Caesar salad dressing is a delicious and versatile dressing that can be used on salads, grilled vegetables, or even roasted potatoes. It's also a great way to use up leftover lemon juice. With its bright, tangy flavor, this dressing is sure to become a favorite in your kitchen.
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