Best 2 Lemon Shake Ups Recipes
Indulge in the delightful and refreshing Lemon Shake-Ups, a timeless classic that has captivated taste buds for generations. These iconic beverages are not just your average lemonades; they are bursting with zesty lemon flavor, a hint of sweetness, and a creamy, frothy texture that will transport you to a world of pure bliss. With two irresistible variations to choose from, the Original Lemon Shake-Up and the Raspberry Lemon Shake-Up, this article offers a flavor adventure like no other. So, get ready to embark on a culinary journey that will leave you feeling invigorated, satisfied, and craving more of these delectable treats.
Check out the recipes below so you can choose the best recipe for yourself!
LEMON SHAKE-UPS
Make and share this Lemon Shake-Ups recipe from Food.com.
Provided by Michele Zwart
Categories Beverages
Time 10m
Yield 1 glass, 1 serving(s)
Number Of Ingredients 4
Steps:
- Pour sugar into glass or jar.
- Pour enough water to cover the top of the sugar.
- Let sugar disintegrate for at least 5 minutes.
- Squeeze juice from 1/2 lemon into sugar water.
- Fill glass with water and ice.
- Shake.
- Top with 1/2 lemon.
FAIR-STYLE LEMON SHAKE UPS
The State Fair food version of this recipe involves a lot of sugar, (1/2 cup per portion, perhaps?) This is cut down a bit and yet they are still sweet and juicy, with a syrup that infuses the whole drink with sweet lemonade flavor. Cooking time does not include chilling time. From Saveur Magazine.
Provided by Scoutie
Categories Beverages
Time 11m
Yield 2 drinks
Number Of Ingredients 5
Steps:
- Bring the water and sugar to boil in a small saucepan. Boil for five minutes or until the sugar is completely dissolved.
- Juice 1 1/2 lemons, reserving the fourth lemon half.
- Stir the lemon juice into the sugar syrup; you will have about 1 cup.
- Chill the lemon syrup in the fridge.
- Blend the ice in a blender or food processor until it is crushed.
- Put half the crushed ice in a cocktail shaker, along with half the chilled lemon syrup (about 1/2 cup), along with 1/2 cup ice water. Shake vigorously for a couple minutes, then dump the whole mixture , including the ice,, into a tall glass.
- Repeat with the remaining ice, syrup, and ice water for the second shake up.
- Cut the remaining lemon half into four slices and add two slices to each glass. Sip and enjoy!
Nutrition Facts : Calories 113.6, Fat 0.2, Sodium 10.7, Carbohydrate 30.4, Fiber 1.6, Sugar 26.4, Protein 0.6
Tips:
- Choose the right lemons: Meyer lemons are sweeter and less acidic than regular lemons, making them a good choice for this recipe.
- Use fresh lemons: Fresh lemon juice will give your shake-ups the best flavor.
- Chill your ingredients: Chilling the lemon juice, water, and glasses will help to make a more refreshing shake-up.
- Make it a party: Lemon shake-ups are a great drink to serve at parties or gatherings. You can make a large batch ahead of time and keep it in the refrigerator.
Conclusion:
Lemon shake-ups are a refreshing and delicious drink that can be enjoyed by people of all ages. They are easy to make and can be customized to your own taste. So next time you are looking for a refreshing drink, give lemon shake-ups a try!
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