Best 2 Lemon Sesame Dressing Recipes

Indulge in a delightful culinary journey with our tantalizing Lemon Sesame Dressing, a versatile sauce that elevates any dish with its vibrant flavors. This zesty dressing seamlessly blends the bright acidity of lemon with the nutty richness of sesame, creating a harmonious balance that complements a wide range of ingredients. Whether you're drizzling it over a crisp salad, marinating succulent grilled meats, or using it as a dipping sauce for spring rolls, this versatile dressing adds an extra layer of flavor that will leave your taste buds dancing. Discover the culinary magic of our Lemon Sesame Dressing and elevate your everyday meals into extraordinary culinary experiences.

Let's cook with our recipes!

LEMON SESAME DRESSING

Lemon Sesame Dressing image

Make and share this Lemon Sesame Dressing recipe from Food.com.

Provided by abloom69

Categories Salad Dressings

Time 10m

Yield 2 cups

Number Of Ingredients 10

Ingredients

1/4 cup sesame seeds, toasted
1 cup vegetable oil
2 lemons, juice of
2 tablespoons red wine vinegar
1 tablespoon soy sauce or 1 tablespoon tamari soy sauce
1 cup fresh green herbs, lightly packed (chives,scallions,parsley,basil,dill)
1/2 teaspoon salt
1/2 teaspoon mustard powder
1 teaspoon dried thyme or 1 teaspoon fresh thyme
1/4 teaspoon whole dried rosemary or 1/4 teaspoon fresh rosemary

Steps:

Measure ingredients including the sesame seeds into a blender.
Blend until smooth.
Taste on a piece of lettuce or a vegetable stick for seasoning and adjust if needed.

Nutrition Facts : Calories 1090.1, Fat 118.3, SaturatedFat 15.4, Sodium 1087.1, Carbohydrate 9.6, Fiber 2.8, Sugar 1.4, Protein 4.6

SHRIMP NOODLE SALAD W/ LEMON-SESAME DRESSING

SHRIMP NOODLE SALAD W/ LEMON-SESAME DRESSING image

Categories Pasta Shellfish No-Cook Low Fat

Yield Serves 4-6

Number Of Ingredients 17

Ingredients

for dressing:
3-5 cloves garlic
1/2 cup seasoned rice vinegar
1/4 cup lemon juice
2 Tbsp dark sesame oil
2/3 cup soybean or canola oil
for salad:
1/2 lb. cocktail shrimp, precooked
1 pkg Bean Thread noodles
1 cucumber, peeled and seeded
1 head of leaf lettuce
1 cup red cabbage, shredded
1 cup carrots, julienned
1 cup sliced red bell pepper
1/2 cup fresh whole leaf cilantro
1 bunch of scallions, thin sliced
toasted black sesame seeds for garnish

Steps:

Fill large bowl with hot tap water (as hot as you can get it). Add noodles to water and let soak for 15-20 minutes. In a blender, add garlic, vinegar and lemon juice and blend at high speed. Add sesame oil to canola oil and drizzle slowly into blender to form emulsion. In a large salad bowl toss chopped leaf lettuce, cabbage, cilantro and enough dressing to coat. Drain noodles and rinse with cold water. Drain again shaking out as much water as possible. Add enough dressing to coat noodles and toss. Arrange noodles on top and in center of greens. Arrange vegetable toppings around noodles, shrimp in the center and garnish with sesame seeds and scallions.

Tips:

Use fresh ingredients: This will give your dressing the best flavor.
Taste your dressing as you make it: This will help you adjust the flavors to your liking.
Let your dressing sit for a few minutes before serving: This will allow the flavors to meld together.
Store your dressing in a jar or bottle in the refrigerator for up to 5 days: Shake well before using.
Use your dressing on salads, grilled vegetables, or even as a marinade: It's a versatile dressing that can be used in a variety of ways.

Conclusion:

Lemon sesame dressing is a light, refreshing, and flavorful dressing that is perfect for summer salads. It's also a healthy dressing, as it is made with olive oil, lemon juice, and sesame seeds. So next time you're looking for a delicious and healthy dressing, give lemon sesame dressing a try.

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