Best 5 Lemon Poppy Seed Dip Recipes
Indulge in the delightful Lemon Poppy Seed Dip, a culinary symphony of flavors that will tantalize your taste buds. This luscious dip, with its vibrant yellow hue and inviting aroma, is a perfect accompaniment to your favorite snacks and party platters. Its velvety texture, infused with the zesty tang of lemon and the nutty crunch of poppy seeds, creates a harmonious balance that will leave you craving more.
Accompanying this delectable dip are two additional recipes that will elevate your culinary experience. The Lemon Poppy Seed Muffins offer a burst of citrusy sweetness with their tender crumb and delicate poppy seed accents. These delightful muffins are perfect for breakfast, brunch, or as a midday snack. For those who prefer a savory twist, the Lemon Poppy Seed Chicken Tenders provide a crispy coating enveloping tender chicken, all while infused with the bright flavors of lemon and poppy seeds. These succulent tenders are sure to be a hit at your next gathering or as a quick and flavorful weeknight meal.
POPPY SEED FRUIT DIP
This is a decadent tasting fruit dip but is actually healthier than most fruit dips. It's especially delicious with strawberries, or even poured over a bowl of raspberries, blueberries, sliced peaches, etc.
Provided by thedailygourmet
Categories Appetizers and Snacks Dips and Spreads Recipes Fruit Dip
Time 5m
Yield 16
Number Of Ingredients 4
Steps:
- Combine yogurt, cheesecake pudding mix, and poppy seeds in a small bowl; stir to combine. Mix in milk, 1 tablespoon at a time, until desired consistency is reached. Refrigerate until ready to serve.
Nutrition Facts : Calories 47.1 calories, Carbohydrate 2.8 g, Cholesterol 6.6 mg, Fat 3.1 g, Protein 2 g, SaturatedFat 1.6 g, Sodium 34.2 mg, Sugar 2 g
LEMON POPPY SEED LOAF
This has a nice fresh lemon flavor. Makes nice muffins, also.
Provided by IRENED
Categories Desserts Fruit Dessert Recipes Lemon Dessert Recipes
Yield 24
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Heavily grease and flour two 9x5 inch loaf pans.
- Sift together flour, baking soda, and salt. Set aside.
- In a large bowl, cream butter or margarine, and sugar until light and fluffy. Beat in eggs, one at a time.
- Mix lemon juice and yogurt together and add alternately with the sifted flour mixture to the butter mixture. Mix until just blended. Stir in lemon rind and poppy seeds. Pour mixture into prepared pans and smooth tops.
- Bake at 350 degrees F (175 degrees C) for 50 minutes or until browned and a knife inserted in the center comes out clean. Cool on rack for 15 minutes before turning out of pans.
Nutrition Facts : Calories 202.5 calories, Carbohydrate 30.4 g, Cholesterol 39 mg, Fat 7.9 g, Fiber 0.8 g, Protein 3.4 g, SaturatedFat 4.1 g, Sodium 207.3 mg, Sugar 17.8 g
POPPY SEED DIP
Make and share this Poppy Seed Dip recipe from Food.com.
Provided by Alia55
Categories Low Protein
Time 10m
Yield 250 ml
Number Of Ingredients 5
Steps:
- Beat ingredients together.
- Chill.
Nutrition Facts : Calories 4.2, Fat 0.3, SaturatedFat 0.1, Cholesterol 0.2, Sodium 6.7, Carbohydrate 0.3, Sugar 0.1
FRESH LEMON POPPY SEED DIP FOR FRUIT
Make and share this Fresh Lemon Poppy Seed Dip for Fruit recipe from Food.com.
Provided by mariposa13
Categories Fruit
Time 3m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Whisk all ingredients together until smooth.
Nutrition Facts : Calories 172.2, Fat 10.1, SaturatedFat 5.3, Cholesterol 26.9, Sodium 56.1, Carbohydrate 18.7, Fiber 0.6, Sugar 12.4, Protein 3.6
LEMON POPPY SEED CAKE
Made from scratch, this is a moist poppy seed cake with a lemony flavor! Sprinkle with powdered sugar.
Provided by Jasmine Starr
Categories Desserts Fruit Dessert Recipes Lemon Dessert Recipes
Time 1h20m
Yield 10
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease the bottom and sides of a fluted tube pan (such as Bundt® generously.
- Beat sugar and butter together in a bowl with an electric mixer until light; beat in eggs, one at a time, mixing well after each addition. Reduce mixing speed and add poppy seeds, lemon zest, and vanilla extract.
- Combine flour, salt, baking soda, and baking powder in another bowl. Beat in flour mixture slowly, alternating with buttermilk.
- Spoon batter into the prepared pan.
- Bake in the preheated oven until a toothpick inserted into the center of the cake comes out clean, 65 to 75 minutes.
Nutrition Facts : Calories 538.7 calories, Carbohydrate 74.7 g, Cholesterol 124.2 mg, Fat 24 g, Fiber 1.9 g, Protein 8.3 g, SaturatedFat 12.8 g, Sodium 262.1 mg, Sugar 47.5 g
Tips:
- For a creamier dip, use full-fat sour cream and cream cheese. You can also use a combination of sour cream and Greek yogurt for a healthier option.
- For a tangier dip, use more lemon juice. You can also add a pinch of cayenne pepper for a bit of heat.
- For a sweeter dip, add a tablespoon of honey or maple syrup. You can also add a handful of chopped dried fruit, such as cranberries or raisins.
- For a more savory dip, add a tablespoon of chopped fresh herbs, such as dill or chives. You can also add a pinch of garlic powder or onion powder.
- Serve the dip with a variety of dippers, such as crackers, vegetables, or fruit. You can also use it as a spread for sandwiches or wraps.
Conclusion:
Lemon poppy seed dip is a versatile and delicious dip that can be enjoyed by people of all ages. It's perfect for parties, potlucks, or simply as a snack. With its creamy texture, tangy flavor, and crunchy poppy seeds, this dip is sure to be a hit. So next time you're looking for a quick and easy appetizer, give lemon poppy seed dip a try.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
