**Lemon Pepper Baked Wings: A Flavorful Culinary Delight**
Get ready to tantalize your taste buds with our delectable Lemon Pepper Baked Wings recipe, a dish that perfectly blends tangy lemon, zesty pepper, and juicy chicken wings. This recipe offers a delightful balance of flavors that will leave you craving more. Indulge in a culinary journey with our carefully curated collection of recipes, ranging from classic to contemporary, each offering a unique twist on this timeless dish. Whether you prefer a crispy, golden-brown exterior or a tender, succulent interior, our recipes have got you covered. So, gather your ingredients, preheat your oven, and embark on a flavor-filled adventure with our Lemon Pepper Baked Wings extravaganza.
LEMON PEPPER BAKED WINGS RECIPE BY TASTY
Here's what you need: chicken wings, baking powder, salt, butter, lemon juice, pepper, salt
Provided by Camille Bergerson
Categories Appetizers
Yield 2 servings
Number Of Ingredients 7
Steps:
- Preheat oven to 250˚F (130˚C).
- Place wings in a large bowl and pat dry.
- Add the baking powder and salt to the wings. Stir to coat.
- Spray a baking rack with nonstick cooking spray and place on top of a foiled sheet pan. Distribute wings evenly on top, making sure none of them touch and they are all face-up.
- Bake for 35 minutes, then increase the temperature to 425˚F (220˚C) and bake for an additional 45 minutes, or until wings are crisp and golden. (Do not remove the wings from the oven when increasing temperature.)
- For sauce, in a hot pan, melt butter. Add lemon juice, pepper, and salt. Stir until combined.
- Add wings and stir to coat.
- Enjoy!
Nutrition Facts : Calories 501 calories, Carbohydrate 3 grams, Fat 40 grams, Fiber 0 grams, Protein 34 grams, Sugar 0 grams
LEMON PEPPER & PARSLEY CHICKEN WINGS RECIPE BY TASTY
Here's what you need: frozen chicken wings, lemon pepper seasoning, flour, paprika, lemon juice, fresh parsley
Provided by Isabel Medina
Categories Lunch
Time 30m
Yield 5 servings
Number Of Ingredients 6
Steps:
- In a bowl, combine flour, paprika, and lemon pepper seasoning. Add wings to bag and fully coat, then add lemon juice.
- Bake wings in an air fryer at 380 degrees Fahrenheit for 16 minutes. Once done, sprinkle with parsley while still warm.
- Serve.
Nutrition Facts : Calories 229 calories, Carbohydrate 43 grams, Fat 2 grams, Fiber 1 gram, Protein 7 grams, Sugar 0 grams
Tips:
- To ensure crispy wings, pat them dry with paper towels before seasoning and baking.
- For a more intense lemon-pepper flavor, use freshly squeezed lemon juice and freshly ground black pepper.
- If you like your wings extra crispy, bake them for an additional 5-10 minutes.
- Serve the wings with your favorite dipping sauce, such as ranch dressing, blue cheese dressing, or honey mustard.
- For a healthier version, bake the wings on a wire rack instead of directly on the baking sheet. This will allow the fat to drip off.
Conclusion:
These lemon-pepper baked wings are a delicious and easy-to-make appetizer or main course. They're perfect for game day, parties, or a simple weeknight meal. With just a few simple ingredients, you can create a flavorful and satisfying dish that everyone will love. So next time you're looking for a tasty and crowd-pleasing recipe, give these lemon-pepper baked wings a try!
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