Best 5 Lemon Or Rum Orange Glaze With Splenda Recipes
Are you searching for a delightful glaze to elevate your culinary creations? Look no further! This article presents two tantalizing glaze recipes: Lemon Glaze and Rum Orange Glaze, both sweetened with Splenda, a zero-calorie sweetener. These glazes are not only delicious but also versatile, complementing a wide variety of dishes. Whether you're a seasoned chef or a home cook seeking to add a touch of sweetness to your meals, these recipes are sure to delight your taste buds.
The Lemon Glaze offers a vibrant citrusy flavor, perfect for brightening up cakes, cookies, and pastries. Its tangy notes perfectly balance the sweetness of the Splenda, creating a glaze that is both refreshing and indulgent. This glaze is also an excellent choice for glazing grilled chicken or fish, adding a burst of flavor to your savory dishes.
In contrast, the Rum Orange Glaze exudes a warm, tropical aroma and flavor. The combination of Splenda, orange juice, and rum creates a glaze that is both sweet and sophisticated. This glaze is ideal for glazing hams, pork tenderloins, and roasted vegetables, adding a touch of elegance to your meals. Its unique flavor profile is sure to impress your guests and leave them craving for more.
EASY SWEET GLAZE FOR BAKING
This cookie glaze is so simple and versatile, it's sure to become your 'old stand-by.'
Provided by Splenda
Categories Splenda® Original Sweetener
Time 5m
Number Of Ingredients 3
Steps:
- In a blender, combine Splenda Sweetener and cornstarch. Cover and blend until sweetener is a very fine powder.
- Pour into a bowl. Add water and stir until smooth and the desired consistency is reached.
Nutrition Facts : Calories 40 calories
SIMPLE ORANGE GLAZE
This glaze is fresh and delicious. It uses real orange juice, not the stuff out of the container. It adds a real nice kick to angel food cake or any kind of loaf cake.
Provided by cukatie2983
Categories Desserts Frostings and Icings Dessert Glazes
Time 5m
Yield 8
Number Of Ingredients 3
Steps:
- Whisk sugar with orange zest and orange juice in a small bowl until smooth.
Nutrition Facts : Calories 61.9 calories, Carbohydrate 15.8 g, Sodium 0.2 mg, Sugar 15.5 g
ORANGE-RUM PUNCH
It's a bright idea to add citrus to the classic party pairing of cool drinks and crunch notes. Try this rum punch with a side of Chili-Lime Cashews.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes
Number Of Ingredients 6
Steps:
- In a large pitcher, stir together orange juice, rum, lemon juice, sugar, and bitters. To serve, pour over ice and garnish with orange zest if desired.
Nutrition Facts : Calories 81 g, Protein 1 g
SPLENDA GLAZE OR FROSTING
Make and share this Splenda Glaze or Frosting recipe from Food.com.
Provided by internetnut
Categories Dessert
Time 10m
Yield 5-6 serving(s)
Number Of Ingredients 13
Steps:
- Powdered Sugar Glaze: Preparation Time 10 minute Makes1/3 cup glaze. Mix together SPLENDA® Granular 1/4 cup, Cornstarch 5-6 teaspoons Water Place SPLENDA® and cornstarch in blender jar. Cover and blend until SPLENDA® is a very fine powder. Pour into a small bowl. Add water and stir well. This recipe makes a thick glaze. Add more water for a thinner glaze. To flavor the glaze add any of the following; 1/2 teaspoons vanilla extract, 1 drop maple flavor, 1 teaspoons lemon zest, 1 teaspoons orange zest, or 1/2 teaspoons rum flavor.
- Frosting: 1 (8oz.) pkg. Reduced Fat Cream Cheese 1/4 cup Butter, softened 1/2 teaspoons Vanilla 1 drop Imitation Maple Flavor 1/2 cup SPLENDA® No Calorie Sweetener, Granular 1/2 cup Powdered Sugar 1 (1.4ounce) package sugar-free instant pudding mix 1 3/4 cups milk 1 (8oz) package cream cheese 1 (8oz) container lite frozen whipped topping, thawed in a medium bowl, combine pudding mix and milk. mix well and let stand until thickened. In a large bowl, beat cream cheese until smooth. add pudding and mix well. finally fold in whipped topping. Cream Cheese Frosting 8 oz. cream cheese, softened 1/2°C Smart Beat, softened 1 t. vanilla 2-3 tablespoons Splenda (or to your taste) 1/2°C chopped pecans Beat cream cheese and Smart Beat in mixer bowl til fluffy. Beat in Splenda to taste. Add vanilla and pecans: mix well. Store in refrigerator. Versatile cream cheese frosting flavoured with sugar-free instant pudding. It will frost one 9x13 or one 2-layer cake. Use any flavour of pudding mix. 1 (1.40 ounces) package sugar-free instant chocolate pudding mix 1 3/4 cups milk 1 (8.00 ounces) package reduced-fat cream cheese 1 (8.00 ounces) container frozen light whipped topping, thawed 1. In a medium bowl, combine pudding mix and milk. 2. Mix well and let stand until thickened. 3. In a large bowl, beat cream cheese until smooth. 4. Add pudding and mix well. 5. Finally, fold in whipped topping.
Nutrition Facts : Calories 639.7, Fat 36.2, SaturatedFat 22.8, Cholesterol 111.7, Sodium 738, Carbohydrate 66.4, Fiber 0.1, Sugar 41, Protein 12.3
LEMON (OR RUM , ORANGE) GLAZE WITH SPLENDA
All the glaze recipes i found called for icing sugar or fat or loads of calories. In utter frustration I took my Recipe #241843 #241843, played with it and made a glaze that was yummy and oh so guilt free.
Provided by MarraMamba
Categories Quick Breads
Time 6m
Yield 2/3 cup
Number Of Ingredients 4
Steps:
- pulverize the splenda and the cornstarch in the blender or food processor.
- In a small bowl whisk in lemon juice and zest til smooth. (you might want to add more cornstarch for a thicker glaze, I haven't tried it yet.wanted these on lemon muffins fast :) ).
- Use to glaze pound cakes, muffins, cupcakes and more. Particularly good when you poke holes with a toothpick into them and let it seep inches.
Tips:
- For a sweeter glaze, add more Splenda to taste.
- For a tangier glaze, add more lemon juice or orange zest.
- For a more complex glaze, add a pinch of ground cinnamon or nutmeg.
- If the glaze is too thick, add a little water or orange juice to thin it out.
- If the glaze is too thin, simmer it over low heat until it thickens.
- Use a pastry brush to apply the glaze evenly to the food.
- For best results, glaze the food while it is still warm.
Conclusion:
Lemon or rum orange glaze is a delicious and easy way to add flavor to your favorite foods. Whether you are glazing ham, chicken, fish, or vegetables, these glazes are sure to please. With just a few simple ingredients, you can create a glaze that is both flavorful and visually appealing. So next time you are looking for a way to dress up your meal, try one of these glazes. You won't be disappointed!
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