Best 2 Lemon Ice Cubes Recipes
**Cool Down with Refreshing Lemon Ice Cubes: A Zesty Twist to Your Summer Drinks**
As the summer sun blazes, quench your thirst and elevate your beverages with the vibrant flavors of lemon ice cubes. These zesty additions transform ordinary drinks into extraordinary refreshments, adding a burst of citrusy goodness to every sip. From classic cocktails to sparkling sodas and invigorating mocktails, lemon ice cubes bring a touch of sunshine to any occasion. Discover a collection of delectable recipes that showcase the versatility of lemon ice cubes, from the invigorating Lemon-Thyme Ice Cubes to the tangy Lemon-Blueberry Ice Cubes. Each recipe offers a unique flavor profile, ensuring a delightful experience with every sip. Embark on a culinary journey and discover the refreshing possibilities that await you with lemon ice cubes.
LEMON VERBENA ICE CUBES
Freezing the willowy leaves of verbena in ice cubes adds flavor to a drink like Lemon Verbena Lemonade instead of watering down.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes 24 cubes
Number Of Ingredients 2
Steps:
- Fill 2 ice trays halfway with water, and freeze. Top each cube with a lemon verbena leaf, cover with water, and freeze for up to 1 week.
LEMON ICE CUBES
Makes a great add in for any drink. Your guest will be talking about this one.
Provided by Vanessa Marie Milare
Categories Punches
Time 20m
Number Of Ingredients 3
Steps:
- 1. 1st roll each lemon on the counter. Slice in half. Squeeze out all the juice into a cup.
- 2. Pour carefully into the ice trays. Freeze until solid.
- 3. Remove from trays. Place in ziplock bag. Makes perfect add in to any glass of ice water, lemon aid or any lemon sauce.
- 4. Note: this will keep for up to 6 months.
Tips:
- Choose the best lemons: Look for bright yellow lemons with smooth, unblemished skin. Avoid lemons that are green or have bruises or blemishes.
- Wash the lemons thoroughly: Before juicing the lemons, wash them thoroughly with warm water to remove any dirt or pesticides.
- Use a sharp knife: When cutting the lemons, use a sharp knife to get clean, even slices.
- Remove the seeds: Before juicing the lemons, remove any seeds. Seeds can add a bitter taste to your ice cubes.
- Use fresh lemon juice: For the best flavor, use freshly squeezed lemon juice. Avoid using bottled lemon juice, which can be bitter and lack flavor.
- Add some flavor: If you want to add some extra flavor to your lemon ice cubes, you can add a few drops of your favorite essential oil, such as mint or lavender.
- Freeze the lemon ice cubes in a single layer: When freezing the lemon ice cubes, make sure to freeze them in a single layer. This will help them freeze evenly and prevent them from sticking together.
Conclusion:
Lemon ice cubes are a refreshing and flavorful way to add a little zest to your favorite drinks. They're also a great way to use up leftover lemons. With just a few simple ingredients and a little time, you can make your own delicious lemon ice cubes at home. So next time you're looking for a way to cool down, try adding a few lemon ice cubes to your next drink. You won't be disappointed!
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