Best 3 Lemon Ginger And Cinnamon Flavored Water Recipes
Quench your thirst and revitalize your body with our selection of refreshing lemon, ginger, and cinnamon-flavored water recipes. These flavorful infusions are not only delicious but also packed with health benefits. From classic combinations to unique blends, we have a recipe for every taste and occasion. Discover the perfect way to stay hydrated and invigorated throughout the day. Whether you prefer a zesty citrus kick, a soothing ginger touch, or a warm cinnamon embrace, our recipes offer a delightful symphony of flavors that will tantalize your taste buds and leave you feeling refreshed and revitalized.
Check out the recipes below so you can choose the best recipe for yourself!
LEMON-INFUSED WATER
Provided by Food Network Kitchen
Categories beverage
Time 4h5m
Yield 2 quarts
Number Of Ingredients 0
Steps:
- Place 2 thinly sliced lemons in a pitcher. For still infused water, add 2 quarts of water. For sparkling water, add 1 quart of seltzer during prep and a second quart just before serving. Refrigerate 2 to 4 hours to allow the lemons to infuse. Stir well and strain, discarding the lemons. For serving, add fresh lemon slices for garnish and plenty of ice. The infused water will keep refrigerated for up to 2 days.
LEMON, GINGER AND TURMERIC INFUSED WATER
This turmeric, lemon, ginger water is a fantastic pick-me-up when you're feeling a little under the weather or find yourself in need of a health boost. Turmeric is commonly used in Indian cuisines, and studies indicate it's chock full of antioxidants.
Provided by Taste of Home
Time 5m
Number Of Ingredients 4
Steps:
- Combine all ingredients in a large glass carafe or pitcher. Cover and refrigerate 12-24 hours.
Nutrition Facts :
LEMON-GINGER WATER
This lightly sweetened detox water not only quenches your thirst, it's also loaded with ginger's many health benefits. Adjust the honey and ginger to your tastes. I like to sip this throughout the day, especially during cold and flu season. I sometimes like to add turmeric or a couple pinches of cayenne pepper to the mix.
Provided by France C
Categories Drinks Recipes
Time 10m
Yield 16
Number Of Ingredients 6
Steps:
- Combine lemon juice, filtered water, ginger, and honey in a blender; blend for 20 to 30 seconds.
- Strain the mixture evenly into 4 quart-sized mason jars or a 1-gallon pitcher. Top off with remaining water and stir. Place lids on jar or cover pitcher and store in the refrigerator.
Nutrition Facts : Calories 8.1 calories, Carbohydrate 2.3 g, Sodium 7.1 mg, Sugar 1.7 g
Tips:
- Choose fresh ingredients: Using fresh lemons, ginger, and cinnamon will give your water the best flavor.
- Use filtered or spring water: This will help to ensure that your water is clean and free of impurities.
- Slice your lemons and ginger thinly: This will help them to release their flavor more easily.
- Don't boil your water: Boiling water can destroy the nutrients in the lemons and ginger.
- Let your water cool completely before drinking: This will help to preserve the flavor of the lemons and ginger.
- Store your water in a glass container in the refrigerator: This will help to keep it fresh for up to 3 days.
- Enjoy your water throughout the day: Lemon-ginger-cinnamon water is a great way to stay hydrated and healthy.
Conclusion:
Lemon-ginger-cinnamon water is a delicious and refreshing way to stay hydrated and healthy. It's easy to make and can be enjoyed by people of all ages. With its many health benefits, lemon-ginger-cinnamon water is a great addition to any diet. So next time you're looking for a healthy and refreshing drink, reach for a glass of lemon-ginger-cinnamon water.
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