Best 2 Lemon Garlic Air Fryer Salmon Recipes

Indulge in a delightful culinary journey with our tantalizing Lemon Garlic Air Fryer Salmon recipe, a symphony of flavors that will elevate your taste buds. This air fryer recipe promises a crispy exterior and a succulent, flaky interior, all while locking in the salmon's natural goodness.

We've also included a step-by-step guide to ensure your salmon comes out perfectly cooked. Plus, discover variations like the flavorful Lemon Herb Butter Salmon and the zesty Lemon Garlic Butter Sauce Salmon, each offering a unique twist to satisfy your palate's desires.

Let's cook with our recipes!

EASY AIR FRYER LEMON GARLIC SALMON RECIPE

Easy Air Fryer Lemon Garlic Salmon Recipe image

Easy Air Fryer Lemon Garlic Salmon Recipe - delicious crispy and flavorful air fried salmon packed with tons of lemon and garlic flavor in under 12 minutes!

Provided by Courtney ODell

Categories Seafood

Time 16m

Number Of Ingredients 8

Ingredients

4 6 oz salmon filets
2 tbsp olive oil
2 tsp garlic powder
1 tsp celtic sea salt
1 tsp fresh cracked pepper
1 lemon, sliced into thin rounds
1 tsp lemon juice (I put a flexible cutting board down when slicing my lemon, as I'll usually just use the juice that comes from cutting it.)
2 tsp Italian herbs

Steps:

In a large bowl, drizzle lemon juice and olive oil over salmon and rub to make sure the salmon filets are evenly coated.
Season generously with salt, pepper, and Italian herbs.
Arrange salmon filets in air fryer basket, making sure they dont touch too much (don"t over crowd the basket, so air can move around salmon easily).
Arrange lemon slices on and around salmon in air fryer basket.
Set air fryer to 400 degrees and cook for 10 minutes for salmon with a little bit of red in the middle.
Cook for 12 minutes for salmon with no red in the middle, 14 for well done salmon or thicker salmon filets.
Serve and enjoy!

Nutrition Facts : Calories 462 calories, Carbohydrate 13 grams carbohydrates, Cholesterol 107 milligrams cholesterol, Fat 28 grams fat, Fiber 2 grams fiber, Protein 39 grams protein, SaturatedFat 5 grams saturated fat, ServingSize 1 salmon filet, Sodium 724 milligrams sodium, Sugar 8 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 21 grams unsaturated fat

AIR FRYER SALMON WITH LEMON GARLIC RUB

Air Fryer Salmon with Lemon Garlic Rub image

This immensely flavorful salmon is marinated with lemon, garlic and Italian herbs and cooked to perfection in the air fryer.

Provided by Andrea + Stef

Categories Main Dish

Number Of Ingredients 9

Ingredients

6 salmon fillets (about 6 oz each)
1 tbsp olive oil (or avocado oil)
1 tsp garlic powder
1½ tsp coarse salt
1 tsp fresh pepper
1 tsp fresh lemon juice
2 tsp Italian seasoning (or Italian herbs)
sliced lemons
freshly chopped parsley

Steps:

In a small bowl, add oil and lemon juice. Whisk until combined.
Coat all sides of the salmon with the oil mixture.
Mix garlic powder, Italian seasoning, salt and pepper in a bowl.
Rub top of the salmon with the seasoning rub. Let sit for 10 minutes.
Spray the bottom of the air fryer basket with a non-stick cooking spray.
Place salmon fillets in the air fryer basket with the skin side down.
Cook at 400ºF for 10 minutes. Do not flip or rotate. Salmon is done when the internal temperature is 125ºF to 135ºF.
Serve with lemon and fresh parsley.

Nutrition Facts : Calories 266 kcal, Carbohydrate 1 g, Protein 34 g, Fat 13 g, SaturatedFat 2 g, Cholesterol 94 mg, Sodium 657 mg, Fiber 1 g, Sugar 1 g, UnsaturatedFat 10 g, ServingSize 1 serving

Tips:

Select the right salmon. Choose a fresh, boneless, and skinless salmon fillet that is about 1 inch thick. If using frozen salmon, thaw it completely before cooking.
Pat the salmon dry. This will help the seasoning to adhere to the fish and prevent it from sticking to the air fryer basket.
Season the salmon generously. Use a combination of salt, pepper, garlic powder, onion powder, and paprika. You can also add other herbs and spices to taste, such as dill, thyme, or rosemary.
Drizzle the salmon with olive oil. This will help to keep the fish moist and prevent it from drying out.
Cook the salmon in a single layer in the air fryer basket. Do not overcrowd the basket, or the salmon will not cook evenly.
Cook the salmon at 400 degrees Fahrenheit for 10-12 minutes, or until it is cooked through. The salmon is cooked through when it flakes easily with a fork.
Serve the salmon immediately with your favorite sides. Some good options include roasted vegetables, lemon wedges, or a tartar sauce.

Conclusion:

Lemon Garlic Air Fryer Salmon is a quick and easy way to cook a delicious and healthy meal. The salmon is cooked to perfection in the air fryer, and the lemon and garlic flavors are a perfect complement to the fish. This recipe is sure to become a favorite in your household.