Best 8 Lemon Fruit Dip Recipes
Indulge in a burst of citrusy goodness with our delectable Lemon Fruit Dip, a culinary masterpiece that will tantalize your taste buds and elevate your snacking experience. This versatile dip, crafted with the perfect balance of zesty lemon, creamy yogurt, and a touch of sweetness, pairs seamlessly with an assortment of fresh fruits, making it the ideal centerpiece for any social gathering or a delightful treat to enjoy in the comfort of your home. Embark on a culinary adventure as you explore the diverse recipes featured in this article, ranging from the classic Lemon Yogurt Dip, a symphony of tangy lemon and velvety yogurt, to the exotic Lemon Coconut Dip, a tropical fusion of tangy lemon and creamy coconut. Each recipe offers a unique twist on the classic, ensuring that every serving is an unforgettable delight. Get ready to embark on a culinary journey that will leave you craving more.
Let's cook with our recipes!
SIMPLE LEMON FRUIT DIP
My husband's a construction worker and this is a great treat to put in his lunch with whatever fresh fruit he wants. It keeps all week in the fridge. Fun, tasty, lemony! -Megan Wilkinson, Morgan, Utah
Provided by Taste of Home
Categories Appetizers
Time 5m
Yield 1-2/3 cups.
Number Of Ingredients 4
Steps:
- In a small bowl, whisk milk and pudding mix for 2 minutes (mixture will be thick). Whisk in sour cream. Chill until serving. Serve with fruit.
Nutrition Facts : Calories 75 calories, Fat 4g fat (3g saturated fat), Cholesterol 14mg cholesterol, Sodium 106mg sodium, Carbohydrate 9g carbohydrate (7g sugars, Fiber 0 fiber), Protein 1g protein. Diabetic Exchanges
LEMON-POPPY SEED FRUIT DIP
This easy, creamy, fresh-tasting dip will give your fresh fruit tray some extra zip. Try it with any combination of fresh fruit. I especially like it with mangos and bananas.
Provided by Bibi
Categories Appetizers and Snacks Dips and Spreads Recipes Fruit Dip
Time 5m
Yield 16
Number Of Ingredients 5
Steps:
- Combine sour cream, lemonade concentrate, poppy seeds, and salt in a bowl; mix to combine. Garnish with lemon slice.
Nutrition Facts : Calories 38.6 calories, Carbohydrate 2.4 g, Cholesterol 6.2 mg, Fat 3.1 g, Fiber 0.1 g, Protein 0.5 g, SaturatedFat 1.9 g, Sodium 17.5 mg, Sugar 1.6 g
LEMON FRUIT DIP
"For a party, brunch buffet or healthy snack anytime, fresh fruit with this sweet lemony dip can't be beat," says Regina King of Watertown, Wisconsin. "When I worked in a cafeteria, I'd make up small plates of fruit and this dip. They sold very well."
Provided by Taste of Home
Categories Appetizers
Time 5m
Yield 2 cups.
Number Of Ingredients 6
Steps:
- In a bowl, whisk the sour cream, pudding mix, milk, lemon juice and peel until blended. Serve with fruit.
Nutrition Facts : Calories 127 calories, Fat 7g fat (5g saturated fat), Cholesterol 27mg cholesterol, Sodium 255mg sodium, Carbohydrate 10g carbohydrate (0 sugars, Fiber 1g fiber), Protein 6g protein. Diabetic Exchanges
SWEET LEMON FRUIT DIP
I made this recipe for a outdoor BBQ and it was commented on by everyone! If you are looking for a delicious dip to dip your fruit in this season, you have to try this one! It's so delicious!
Provided by Dine Dish
Categories Lemon
Time 10m
Yield 2 cups
Number Of Ingredients 6
Steps:
- In a bowl, whisk the sour cream, pudding mix, milk, lemon juice and peel until very well blended.
- Serve with fruit (cantelope, honey dew melon, apples, grapes, etc).
RASPBERRY AND LEMON FRUIT DIP
Amazing dip to go with any fruit OR how about some vanilla wafers? Yum yum. This is a great addition to any gathering.
Provided by Ellen Bales
Categories Fruit Sauces
Time 10m
Number Of Ingredients 5
Steps:
- 1. In a medium bowl, mix the cream cheese and the marshmallow cream with a wire whisk till smooth. Add the yogurt and mix well.
- 2. Serve with fruit and/or cookies
LUSCIOUS LEMON FRUIT DIP
Rich, creamy fruit dip. Perfect to serve at showers and lucheons. I found this recipe in Taste Of Home magazine. I have not tried this recipe, but I'm posting it for safe keeping. I plan to use Splenda for the sugar.
Provided by internetnut
Categories Low Protein
Time 20m
Yield 5 cups
Number Of Ingredients 8
Steps:
- In a large heavy saucepan, combine the sugar and cornstarch. Gradually whisk in water until smooth. Cook and stir over medium-high heat until thickened and bubbly. Reduce heat; cook and stir 2 minutes longer. Remove from the heat.
- Stir a small amount of hot mixture into eggs; return all to the pan, stirring constantly. Bring to a gentle boil; cook and stir 2 minutes longer. Remove from the heat. Gently stir in lemon juice and vanilla.
- Transfer to a bowl. Cool to room temperature without stirring. Cover surface of mixture with waxed paper; refrigerate until cooled. Fold in whipped cream. Serve with fresh fruit.
RASPBERRY-LEMON FRUIT DIP
One great taste with only three ingredients can lighten up offerings for either an appetizer or dessert buffet.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 10m
Yield 20
Number Of Ingredients 4
Steps:
- Mix cream cheese and marshmallow creme in medium bowl with wire whisk until smooth. Stir in yogurt.
- Serve dip with fruit.
Nutrition Facts : Calories 60, Carbohydrate 12 g, Cholesterol 0 mg, Fiber 1 g, Protein 1 g, SaturatedFat 1/2 g, ServingSize 1 Serving, Sodium 30 mg, Sugar 9 g, TransFat 0 g
CREAMY FRUIT DIP IN LEMON SHELLS
Since my husband and I host most of our family's holiday gatherings, I'm always trying new recipes. Guests especially enjoy this creamy, citrus fruit dip.-Erin Martinez, Kendall Park, New Jersey
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 1-3/4 cups.
Number Of Ingredients 6
Steps:
- In a small bowl, beat the cream cheese, sour cream, lemonade concentrate and honey until smooth. Cover and refrigerate for at least 1 hour. , Cut lemons in half lengthwise; scoop out pulp (discard or save for another use). Spoon dip into lemon shells. Serve with fresh fruit.
Nutrition Facts : Calories 74 calories, Fat 6g fat (4g saturated fat), Cholesterol 20mg cholesterol, Sodium 30mg sodium, Carbohydrate 4g carbohydrate (4g sugars, Fiber 0 fiber), Protein 1g protein.
Tips:
- Choose ripe lemons: Using ripe lemons will ensure that your dip has a bright, tangy flavor. Look for lemons that are yellow and slightly soft to the touch.
- Use fresh herbs: Fresh herbs, such as mint, basil, or cilantro, will add a pop of flavor to your dip. If you don't have fresh herbs on hand, you can use dried herbs, but be sure to use half the amount.
- Don't overmix the dip: Overmixing the dip will make it thin and watery. Stir the ingredients together until they are just combined.
- Chill the dip before serving: Chilling the dip for at least 30 minutes will allow the flavors to meld together and will make it thicker and creamier.
- Serve with a variety of dippers: Lemon fruit dip is delicious served with a variety of dippers, such as fruit, cookies, pretzels, or crackers.
Conclusion:
Lemon fruit dip is a refreshing and flavorful dip that is perfect for any occasion. It is easy to make and can be customized to your liking. Whether you prefer a sweet or tangy dip, there is a lemon fruit dip recipe out there for you. So next time you are looking for a quick and easy snack or appetizer, give lemon fruit dip a try.
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