Best 2 Lemon Chicken Alfredo Sauce Recipes

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Indulge in a culinary delight with our Lemon Chicken Alfredo Sauce recipe, a harmonious blend of tangy lemon, creamy Alfredo sauce, and tender chicken. This delectable dish is sure to tantalize your taste buds with its vibrant flavors. Our comprehensive guide provides step-by-step instructions, ensuring a seamless cooking experience.

In addition to the main recipe, we've included variations to cater to diverse preferences. For a vegetarian twist, try our Lemon Alfredo Sauce with Vegetables, which boasts a delightful combination of fresh broccoli, crisp bell peppers, and succulent mushrooms. If you prefer a richer sauce, our Creamy Lemon Alfredo Sauce is the perfect choice, featuring a luxurious blend of heavy cream, Parmesan cheese, and a hint of garlic.

Expand your culinary horizons with our zesty Lemon Chicken Piccata, where tender chicken is sautéed to perfection and bathed in a vibrant lemon caper sauce. For a lighter meal, our Lemon Chicken Orzo Soup offers a comforting combination of tender chicken, orzo pasta, and a refreshing lemon broth.

Our Lemon Chicken Risotto is a delectable indulgence, showcasing Arborio rice cooked in a flavorful lemon-infused broth and topped with succulent chicken. And for a quick and easy weeknight meal, our Lemon Chicken Stir-Fry is a vibrant dish packed with tender chicken, crisp vegetables, and a tangy lemon sauce.

Let's cook with our recipes!

SLOW COOKER CHICKEN AND ARTICHOKES IN GARLIC LEMON ALFREDO SAUCE



Slow Cooker Chicken and Artichokes in Garlic Lemon Alfredo Sauce image

I was looking for a comfort food that I did not have to attend to while my family was skiing. The lemon gives this dish a fresh twist. I served this over pasta and sprinkled with grated cheese.

Provided by jenvs1

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 4h45m

Yield 4

Number Of Ingredients 8

1 (15 ounce) jar Alfredo sauce
3 tablespoons garlic powder
1 ½ tablespoons lemon zest
¾ cup chicken broth
2 teaspoons quick-mixing flour (such as Wondra®)
2 tablespoons cold water
1 (14 ounce) can quartered artichoke hearts, drained
4 skinless, boneless chicken breast halves

Steps:

  • Stir Alfredo sauce, garlic powder, lemon zest, and chicken broth together in the crock of a slow cooker until smooth. Place quick-mixing flour and water into a small jar with a lid and shake to combine; stir into sauce mixture.
  • Place artichoke hearts and chicken breasts into slow cooker and cover with sauce. Cover and cook on Low for 4 1/2 hours.

Nutrition Facts : Calories 489.4 calories, Carbohydrate 17.6 g, Cholesterol 104.7 mg, Fat 33.5 g, Fiber 3 g, Protein 31.6 g, SaturatedFat 12.7 g, Sodium 1626.7 mg, Sugar 5.2 g

LEMON CHICKEN ALFREDO SAUCE



Lemon Chicken Alfredo Sauce image

Creamy chicken and Alfredo sauce with a lemon twist. Serve over noodles.

Provided by Ryan Smith

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 55m

Yield 4

Number Of Ingredients 11

3 tablespoons olive oil
2 skinless, boneless chicken breasts, chopped
¼ medium onion, chopped
1 tablespoon garlic powder
1 (8 ounce) package cream cheese
½ cup milk, or more as needed
2 tablespoons chopped fresh basil
1 small lemon, juiced
1 teaspoon dried rosemary
salt to taste
½ (10 ounce) package frozen peas, or to taste

Steps:

  • Heat olive oil in a pan over medium-high heat. Saute chicken breasts with onion and garlic powder until browned and no longer pink in the centers, turning as needed, 7 to 10 minutes.
  • Stir in cream cheese, 1/2 cup milk, basil, lemon juice, rosemary, and salt. Cook over low heat, stirring occasionally so sauce doesn't burn, for 15 minutes. Add peas and simmer for 15 minutes more. Add extra milk to thin sauce if it gets too thick.

Nutrition Facts : Calories 405.4 calories, Carbohydrate 12.4 g, Cholesterol 96.3 mg, Fat 31.9 g, Fiber 3 g, Protein 19.6 g, SaturatedFat 14.5 g, Sodium 286.7 mg, Sugar 4.3 g

Tips:

  • To save time, use pre-cooked chicken or rotisserie chicken.
  • If you don't have heavy cream, you can substitute milk and butter. Use 1 cup of milk and 1/4 cup of butter.
  • To make the sauce richer, use half-and-half instead of milk.
  • If you like a thicker sauce, add more Parmesan cheese.
  • Serve the Lemon Chicken Alfredo Sauce over your favorite pasta, such as fettuccine, linguine, or spaghetti.
  • Garnish with fresh parsley or basil for a pop of color and flavor.

Conclusion:

Lemon Chicken Alfredo Sauce is a quick and easy weeknight meal that is sure to please the whole family. With its creamy, cheesy sauce and tender chicken, this dish is a comfort food classic that is perfect for any occasion.

This versatile recipe can be customized to your liking. For example, you can add other vegetables, such as broccoli, zucchini, or mushrooms. You can also use different types of cheese, such as mozzarella or fontina. And, of course, you can adjust the amount of lemon juice to taste.

No matter how you choose to make it, Lemon Chicken Alfredo Sauce is a delicious and satisfying meal that is sure to become a family favorite.

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