Best 2 Lemon Cheesecake Smoothies Recipes

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Indulge in a symphony of flavors with our selection of delectable Lemon Cheesecake Smoothies. These refreshing beverages artfully blend the tangy zest of lemon with the creamy richness of cheesecake, resulting in a taste sensation that will tantalize your palate. Each recipe offers a unique twist on this classic combination, ensuring an exciting culinary journey. From the simplicity of the Classic Lemon Cheesecake Smoothie to the decadent indulgence of the White Chocolate Lemon Cheesecake Smoothie, these recipes cater to a range of preferences.

Let the sunshine brighten your day with the Citrus Burst Lemon Cheesecake Smoothie, a vibrant blend of lemon, orange, and grapefruit. If you desire a tropical escape, the Pina Colada Lemon Cheesecake Smoothie awaits, transporting you to a paradise of coconut and pineapple flavors. For a touch of sophistication, the Raspberry Lemon Cheesecake Smoothie combines the sweetness of raspberries with a hint of floral elegance. Prepare to be captivated by the velvety texture and luscious flavors of these Lemon Cheesecake Smoothies.

Check out the recipes below so you can choose the best recipe for yourself!

LEMON CHEESECAKE SMOOTHIES



Lemon Cheesecake Smoothies image

-Taste of Home Test Kitchen, Greendale, Wisconsin

Provided by Taste of Home

Time 10m

Yield 2 servings.

Number Of Ingredients 3

1 cup 2% milk
4 ounces cream cheese, softened
1-1/2 cups lemon sherbet

Steps:

  • In a blender, combine milk and cream cheese; cover and process until smooth. Add sherbet; cover and process until smooth. Pour into chilled glasses; serve immediately.

Nutrition Facts : Calories 418 calories, Fat 24g fat (15g saturated fat), Cholesterol 72mg cholesterol, Sodium 280mg sodium, Carbohydrate 41g carbohydrate (33g sugars, Fiber 4g fiber), Protein 10g protein.

LEMON CHEESECAKE SMOOTHIE



Lemon Cheesecake Smoothie image

Another unusual cold drink found in the 2008 cookbooklet Taste of Home Smoothies & Other Beverages.

Provided by Sydney Mike

Categories     Smoothies

Time 5m

Yield 3 serving(s)

Number Of Ingredients 3

2 cups 2% low-fat milk
8 ounces cream cheese, room temperature
3 cups lemon sherbet, slightly softened

Steps:

  • Combine milk & cream cheese in blender & process until smooth.
  • Add sherbet & process until smooth.
  • Pour into chilled glassed & serve.

Nutrition Facts : Calories 553.5, Fat 32.1, SaturatedFat 18.4, Cholesterol 97.8, Sodium 387.6, Carbohydrate 55.9, Fiber 1.9, Sugar 46.7, Protein 11.5

Tips:

  • Use fresh lemons. Fresh lemons provide the best flavor and aroma for your smoothies. If you don't have fresh lemons on hand, you can use bottled lemon juice, but the flavor will be less bright.
  • Don't overdo the lemon. A little bit of lemon goes a long way in these smoothies. Too much lemon can make them sour and unpleasant to drink.
  • Use a ripe banana. A ripe banana will add sweetness and creaminess to your smoothies. If your bananas are not ripe, you can ripen them quickly by placing them in a paper bag with an apple.
  • Use frozen fruit. Frozen fruit will help to thicken your smoothies and make them more refreshing. You can use any type of frozen fruit you like, but berries, mangoes, and peaches are all good choices.
  • Add some protein powder. If you're looking for a more filling and satisfying smoothie, add a scoop of protein powder. Protein powder can help to keep you feeling full and energized throughout the day.
  • Get creative with your toppings. Top your smoothies with your favorite toppings, such as granola, nuts, seeds, or fruit. This will add extra flavor and texture to your smoothies.

Conclusion:

Lemon cheesecake smoothies are a delicious and refreshing way to start your day or cool down on a hot afternoon. They're also a good source of vitamins, minerals, and protein. With so many different variations to choose from, there's sure to be a lemon cheesecake smoothie that everyone will enjoy. So next time you're looking for a healthy and delicious snack or meal, give one of these recipes a try.

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