Best 2 Lemon Cake Mix Brownies Yellowies Recipes

Indulge in the delectable world of lemon-infused desserts with our collection of tantalizing recipes. From the classic Lemon Cake Mix Brownies that blend the tangy zest of lemon with the rich decadence of chocolate, to the vibrant Lemon Yellowies that offer a burst of citrusy sunshine in every bite, these treats are sure to delight your taste buds. For those seeking a gluten-free option, our Lemon Cake Mix Blondies provide a delightful alternative with their chewy texture and zesty lemon flavor. And for a refreshing twist, our Lemon Blueberry Buckle combines the sweet-tartness of lemons with the juicy burst of blueberries, creating a symphony of flavors in every bite. Each recipe is crafted with detailed instructions and helpful tips to guide you through the baking process, ensuring a successful and enjoyable baking experience. Embrace the vibrant energy of lemons and embark on a culinary journey that will leave you craving more.

Check out the recipes below so you can choose the best recipe for yourself!

LEMON BROWNIES

Lemon Brownies image

This is incredibly moist. Sweet and tart. Very lemony. This can be sprinkled with additional icing sugar when cool, if desired.

Provided by cuisinebymae

Categories Bar Cookie

Time 40m

Yield 30-36 brownies

Number Of Ingredients 6

Ingredients

1 (18 ounce) box lemon cake mix
1 (3 ounce) package lemon gelatin
1/2 cup cooking oil
3 eggs
1 cup icing sugar
1/2 cup lemon juice

Steps:

Grease and flour a 13" X 9" pan.
Preheat oven to 325°F Beat together the dry cake mix, dry Jello powder, oil, and eggs.
Pour into the prepared pan.
Bake at 325F for 25 to 30 minutes or until done.
Remove from oven.
Immediately punch lots of holes all over the cake with a toothpick.
Combine icing sugar and lemon juice with a wire whisk until smooth.
Spoon all over the cake.
Cool and cut into squares.

Nutrition Facts : Calories 140.1, Fat 6.1, SaturatedFat 0.9, Cholesterol 18.9, Sodium 132.4, Carbohydrate 20.2, Fiber 0.2, Sugar 13.8, Protein 1.6

GLORIA'S LEMON BROWNIES (LEMONIES)

Gloria's Lemon Brownies (Lemonies) image

Very moist lemon bars with all the real stuff without processed ingredients!

Provided by Holly Fries

Categories Desserts Fruit Dessert Recipes Lemon Dessert Recipes

Time 1h20m

Yield 16

Number Of Ingredients 12

Ingredients

1 cup all-purpose flour
1 cup white sugar
1 tablespoon lemon zest
¼ teaspoon salt
¼ teaspoon baking powder
¾ cup unsalted butter, melted and cooled to room temperature
2 large eggs
3 tablespoons lemon juice
1 teaspoon vanilla extract
1 ½ cups confectioners' sugar
2 tablespoons lemon juice
1 teaspoon lemon zest

Steps:

Preheat the oven to 350 degrees F (175 degrees C). Grease an 8-inch square baking pan, or line it with parchment paper or nonstick aluminum foil.
Whisk flour, sugar, lemon zest, salt, and baking powder together in a large bowl. Add butter, eggs, lemon juice, and vanilla extract; stir until completely combined. Pour batter into the prepared pan.
Bake in the preheated oven until a toothpick inserted into the center comes out clean, 20 to 25 minutes. Cool on a wire rack until completely cool, about 30 minutes.
Meanwhile, mix confectioners' sugar, lemon juice, and lemon zest together for glaze in a bowl. Pour glaze over the brownies and leave at room temperature until glaze has hardened, about 20 minutes. Cut into 2-inch squares.

Nutrition Facts : Calories 210 calories, Carbohydrate 30.8 g, Cholesterol 46.1 mg, Fat 9.3 g, Fiber 0.3 g, Protein 1.7 g, SaturatedFat 5.7 g, Sodium 54.3 mg, Sugar 24.2 g

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Tips for Making Lemon Cake Mix Brownies (Yellowies)

- **Choose a quality lemon cake mix.** This will ensure that your brownies have the best flavor. - **Don't overmix the batter.** Overmixing can make the brownies tough. Mix just until the ingredients are combined. - **Bake the brownies at the right temperature.** If the oven is too hot, the brownies will cook too quickly and may burn. If the oven is too cool, the brownies will take too long to cook and may not be done in the center. - **Let the brownies cool completely before cutting them.** This will help them hold their shape and prevent them from crumbling. - **Store the brownies in an airtight container at room temperature.** They will stay fresh for up to 3 days. ###

Conclusion: Lemon Cake Mix Brownies (Yellowies)

Lemon cake mix brownies are a delicious and easy-to-make treat. They are perfect for any occasion, from potlucks to birthday parties. With just a few simple ingredients, you can create a batch of brownies that will be enjoyed by everyone. So next time you're looking for a sweet and tangy treat, give lemon cake mix brownies a try. You won't be disappointed!