Best 2 Lemon Butter Chews Recipes
Indulge in a delightful journey with Lemon Butter Chews, a delectable treat that tantalizes taste buds with its perfect balance of tangy lemon and rich buttery flavor. These delectable morsels, hailing from AliceRecipes, are a cherished family heirloom, passed down through generations, and enjoyed by people of all ages. With just a few simple ingredients and easy-to-follow instructions, you can recreate this timeless classic in your own kitchen.
The Lemon Butter Chew saga begins with three tempting variations: Original Lemon Butter Chews, Lemon Butter Chews with Walnuts, and Lemon Butter Chews with Coconut. Each variation offers a unique twist on the classic recipe, allowing you to tailor the flavors to your personal preferences. Whether you prefer the traditional simplicity of the Original Lemon Butter Chews, the nutty crunch of walnuts, or the tropical flair of coconut, these recipes have something for everyone.
LEMON BUTTER CHEWS BARS
These bar cookies have a lemony cheesecake flavor and a kick of white chocolate. Fast and easy to make due to the cake mix. Tried and true recipe brings raves. These turn out a fabulous 2-layer lemon bar and are so easy to make. I also varied the recipe and used a devil's food cake mix for a brownie variation. Feel free to use other flavors to suit your own tastes. (Posted here from about.com for safekeeping!)
Provided by MakeMineCadburys
Categories Bar Cookie
Time 55m
Yield 24 bars, 12 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350°F Line a 9 x 13-inch baking pan with nonstick foil.
- Combine cake mix, 1 egg, and butter with a large spatula or wooden spoon. This will give your arm a workout, but if you keep folding it over and pressing to mix, it will eventually come together into a dough that resembles children's play-dough.
- Using your fingers, press dough evenly into the bottom of the prepared pan. Sprinkle with the white chocolate chips and gently press a bit into the dough so they do not roll around.
- In a medium bowl, beat cream cheese and 2 eggs for 30 seconds. Stir in sugar just until combined, then beat on medium speed for 3 minutes until smooth.
- Spoon the cream cheese mixture evenly over the bottom layer. Sprinkle with graham cracker crumbs.
- Bake 30 to 35 minutes, until center is set. Remove from oven and let cool on rack to room temperature. Slice cookie bars into squares to serve.
LEMON BUTTER CHEWS
Steps:
- 1. Combine cake mix, 1 egg and butter. Spoon into an ungreased 9 x 13 baking pan. Press evenly into the bottom of the pan.
- 2. Combine cream cheese, 2 eggs and powdered sugar and beat at least 3 minutes or until smooth. Spread over cake batter.
- 3. Bake at 350° for 45 minutes. Cool and slice into squares before serving.
Tips:
- Use fresh lemons for the best flavor.
- If you don't have a candy thermometer, you can test the candy by dropping a small amount into a glass of cold water. If the candy forms a soft ball, it is ready.
- Be careful not to overcook the candy, or it will become hard and brittle.
- Store the chews in an airtight container at room temperature for up to 2 weeks.
- Enjoy the chews as a sweet treat or use them to decorate cakes and other desserts.
Conclusion:
Lemon butter chews are a delicious and easy-to-make candy that is perfect for any occasion. With just a few simple ingredients, you can create a sweet treat that will be enjoyed by people of all ages. So next time you're looking for a fun and festive candy to make, give lemon butter chews a try.
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