Indulge in the delightful symphony of flavors presented by the Lemon Blueberry Trifle Dessert, a culinary masterpiece that combines the zesty brightness of lemon with the sweet and juicy burst of blueberries. This exquisite trifle features layers of moist sponge cake, creamy lemon curd, velvety blueberry mousse, and whipped cream, creating a textural and taste sensation that will tantalize your palate. As you delve into this delectable dessert, you'll encounter a harmonious blend of tangy, sweet, and refreshing flavors, making it a perfect treat to brighten up any occasion. Whether you're a seasoned baker or a novice in the kitchen, this recipe provides clear instructions and helpful tips to guide you through the process of crafting this stunning dessert. So, prepare to embark on a culinary journey and discover the delightful flavors of the Lemon Blueberry Trifle Dessert.
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BLUEBERRY LEMON TRIFLE
A refreshing lemon filling and fresh blueberries give this sunny dessert sensation plenty of color. Don't worry about heating up the oven-this trifle doesn't require baking. -Ellen Peden, Houston, Texas
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 14 servings.
Number Of Ingredients 6
Steps:
- Set aside 1/4 cup blueberries for garnish. In a large bowl, combine pie filling and yogurt. , In a 3-1/2-qt. serving or trifle bowl, layer a third of the cake cubes, lemon mixture and blueberries. Repeat layers twice. Top with whipped topping. Cover and refrigerate for at least 2 hours. Garnish with reserved blueberries and, if desired, lemon and mint.
Nutrition Facts : Calories 230 calories, Fat 4g fat (3g saturated fat), Cholesterol 2mg cholesterol, Sodium 235mg sodium, Carbohydrate 44g carbohydrate (27g sugars, Fiber 1g fiber), Protein 3g protein.
OUTRAGEOUS LEMON BERRY TRIFLE
I needed to make a dessert last minute for a party and went through my cupboards and found instant lemon pudding mix so I came up with this recipe. It was so tasty and delicious.
Provided by cookiequeen
Categories Desserts Specialty Dessert Recipes Trifle Recipes
Time 1h20m
Yield 20
Number Of Ingredients 10
Steps:
- Stir 2 cups whipping cream, milk, lemon pudding mixes, and lemon juice in a large bowl until creamy and smooth. Cover and refrigerate until set, about 1 hour.
- Beat remaining 2 cups whipping cream in a bowl until foamy. Gradually add confectioners' sugar and vanilla extract, continuing to beat until stiff peaks form. Lift your beater or whisk straight up: the whipped cream will form sharp peaks.
- Layer half the angel food cake in a trifle bowl. Top with half the lemon pudding mixture, half the strawberries and half the blueberries. Spread half the whipped cream over the berries. Repeat the layers. Cover and refrigerate until ready to serve.
Nutrition Facts : Calories 291.3 calories, Carbohydrate 30.2 g, Cholesterol 67.2 mg, Fat 18.4 g, Fiber 1.1 g, Protein 3.1 g, SaturatedFat 11.3 g, Sodium 282.7 mg, Sugar 8.5 g
LEMON BLUEBERRY TRIFLE
Make and share this Lemon Blueberry Trifle recipe from Food.com.
Provided by CalicoCandy
Categories Dessert
Time 2h15m
Yield 10-12 serving(s)
Number Of Ingredients 6
Steps:
- Prepare instant lemon pudding with milk according to package instructions.
- Mix well with yogurt.
- Tear angel food cake into 1 inch pieces.
- In trifle bowl, or other pretty glass bowl, layer cake pieces, pudding, berries, cool whip; repeat.
- Finish with cool whip.
- Refrigerate for a couple of hours before serving.
Tips:
- Use fresh blueberries: Fresh blueberries have a more intense flavor than frozen berries and will give your trifle a more vibrant color.
- Don't overmix the pudding: Overmixing the pudding will make it tough. Stir it just until it is thickened.
- Chill the trifle before serving: This will allow the flavors to meld and the trifle to set.
- Garnish with fresh lemon zest: This will add a bright citrus flavor to the trifle.
Conclusion:
This Lemon Blueberry Trifle Dessert is a delicious and easy-to-make dessert that is perfect for any occasion. It is light and refreshing, with a perfect balance of sweet and tart flavors. The blueberries add a pop of color and sweetness, while the lemon adds a bright citrus flavor. This trifle is sure to be a hit with everyone who tries it.
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