Best 5 Lemon Basil Pasta Salad Recipes
Indulge in a refreshing and flavorful culinary journey with our delectable Lemon Basil Pasta Salad, a symphony of zesty citrus, aromatic herbs, and perfectly al dente pasta. This vibrant salad is a delightful blend of textures and flavors, offering a burst of freshness with every bite.
This recipe features a trio of pasta salad variations, each showcasing unique ingredients and tantalizing味蕾. The Classic Lemon Basil Pasta Salad is a timeless favorite, a harmonious blend of lemon, basil, Parmesan cheese, and tender pasta, dressed in a tangy and tangy vinaigrette. For a more substantial meal, the Lemon Basil Pasta Salad with Grilled Chicken incorporates tender and juicy grilled chicken, adding a savory protein element to the salad. And for a vegetarian feast, the Lemon Basil Pasta Salad with Roasted Vegetables bursts with colorful roasted vegetables, creating a delightful and healthy medley of flavors.
Whether you prefer the classic simplicity of the original, the hearty satisfaction of grilled chicken, or the vibrant abundance of roasted vegetables, these Lemon Basil Pasta Salad recipes offer a versatile culinary adventure that will captivate your taste buds. So, gather your ingredients, choose your favorite variation, and embark on a zesty and refreshing culinary journey.
LEMON-BASIL CHICKEN-PASTA SALAD
Make a chicken pasta salad for dinner tonight. A homemade dressing with garlic, basil and Parm makes it delicious.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 1h25m
Yield 4
Number Of Ingredients 9
Steps:
- Fill a 4-quart Dutch oven about half full of water. Add 1/2 teaspoon salt if desired. Cover with lid; heat over high heat until water is boiling rapidly. Add the pasta. Heat to boiling again. Boil uncovered 9 to 11 minutes, stirring frequently, until tender but not mushy. While water is heating and pasta is cooking, continue with recipe.
- Break off and discard the tough ends of the asparagus stalks where they snap easily; wash asparagus. Cut asparagus into 1-inch pieces to measure 2 cups. Add asparagus to the pasta during the last 2 to 3 minutes of cooking.
- Peel and finely chop the garlic. Cut the chicken into 1/2-inch cubes to measure about 2 cups. Tear the basil leaves lengthwise into narrow strips.
- Place strainer or colander in the sink. Pour pasta and asparagus in the strainer to drain. Rinse with cold water; drain.
- In a large glass or plastic bowl, toss pasta, asparagus and chicken. Stir in garlic, basil, cheese, oil and lemon peel. Cover with plastic wrap; refrigerate 1 to 2 hours or until chilled.
Nutrition Facts : Calories 440, Carbohydrate 39 g, Cholesterol 45 mg, Fat 2 1/2, Fiber 3 g, Protein 24 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 250 mg, Sugar 1 g, TransFat 0 g
LEMON BASIL PASTA SALAD
Provided by The Hearty Boys
Categories side-dish
Time 20m
Yield 6 to 8 servings
Number Of Ingredients 7
Steps:
- Fill a large pot 3/4 of the way with water and place over high heat. Add plenty of salt and bring to a boil. Add the pasta and cook 8 to 10 minutes, until al dente. Drain the pasta and rinse under cold water to cool down.
- Put the pasta in a large serving bowl and add the tomatoes, basil, lemon juice, olive oil and salt. Toss well and garnish with fresh basil leaves.
TURKEY CLUB PASTA SALAD WITH LEMON-BASIL DRESSING
For a quick meal, try this contemporary salad version of the classic sandwich.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 2h25m
Yield 6
Number Of Ingredients 10
Steps:
- Mix all ingredients for Lemon-Basil Dressing.
- Cook and drain pasta as directed on package. Rinse with cold water; drain.
- Mix pasta, dressing and remaining ingredients in large bowl. Cover and refrigerate 1 to 2 hours to blend flavors.
Nutrition Facts : Calories 490, Carbohydrate 29 g, Cholesterol 65 mg, Fiber 1 g, Protein 23 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 330 mg
LEMON BASIL PASTA SALAD
Easy cold salad recipe.
Provided by philly6288
Categories Salad 100+ Pasta Salad Recipes Rotini Pasta Salad Recipes
Time 2h55m
Yield 6
Number Of Ingredients 9
Steps:
- Preheat grill for medium heat and lightly oil the grate. Season chicken breasts with salt and black pepper.
- Cook chicken breasts on the preheated grill until no longer pink in the center and the juices run clear, about 30 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Cut chicken into cubes.
- Bring a large pot of lightly salted water to a boil; cook the rotini at a boil until tender yet firm to the bite, about 8 minutes; drain. Season pasta with garlic salt.
- Whisk vegetable oil, lemon juice, basil, and Parmesan cheese together in a large bowl. Add pasta, chicken, and spinach leaves. Toss to coat.
- Cover and chill for 2 hours before serving.
Nutrition Facts : Calories 512.5 calories, Carbohydrate 59.1 g, Cholesterol 25.3 mg, Fat 21.4 g, Fiber 3.5 g, Protein 20.7 g, SaturatedFat 3.9 g, Sodium 166.9 mg, Sugar 2.4 g
TURKEY, BACON PASTA SALAD WITH LEMON BASIL DRESSING
Great pasta salad, you can substitute your favorite pasta dressing instead of the Lemon Basil. My adaptation of a recipe from Betty Crocker.
Provided by Sassy Cat
Categories Lunch/Snacks
Time 2h25m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Cook pasta as directed on package; omitting salt.
- Rinse pasta in cold water; drain.
- Mix together mayonnaise, basil, lemon peel and lemon juice in a large bowl to form dressing.
- Add pasta, bacon (reserving 2 Tbl for topping), turkey, lettuce, cheese and tomato to dressing.
- Mix well.
- Cover and refrigerate 1-2 hours to blend flavors.
- Sprinkle with reserved bacon.
- Serve.
Tips:
- For the best flavor, use fresh basil and lemons.
- If you don't have fresh basil, you can use 1/4 cup dried basil.
- Use a good quality olive oil. Extra virgin olive oil is best.
- To save time, you can cook the pasta ahead of time and refrigerate it.
- If you don't have lemon zest, you can use 1/2 teaspoon lemon extract.
- To make the salad more colorful, add some chopped red onion or bell pepper.
- Serve the salad immediately, or chill it for later.
Conclusion:
This lemon basil pasta salad is a refreshing and flavorful dish that is perfect for summer gatherings. It is easy to make and can be customized to your liking. So next time you are looking for a light and healthy meal, give this salad a try.
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