Best 2 Lemon And Strawberry Sundaes Recipes

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Indulge in a delightful symphony of flavors with our tantalizing Lemon and Strawberry Sundaes. These delectable desserts are a perfect blend of sweet, tangy, and refreshing notes, offering a delightful treat for any occasion. Whether you're looking for a light and refreshing summer dessert or a sweet ending to a special meal, these sundaes are sure to satisfy your cravings.

Dive into the zesty Lemon Sundae, where creamy vanilla ice cream meets a vibrant lemon curd, creating a burst of citrusy goodness. The tangy lemon flavor perfectly complements the sweetness of the ice cream, resulting in a refreshing and invigorating treat.

Next, embark on a sweet journey with the luscious Strawberry Sundae. Fresh strawberries and homemade strawberry sauce dance harmoniously atop creamy vanilla ice cream, creating a symphony of sweet and juicy flavors. The vibrant red strawberries add a touch of elegance, making this sundae a visual delight as well.

For those who love a combination of flavors, the Lemon and Strawberry Sundae offers the best of both worlds. The tangy lemon curd and sweet strawberry sauce come together to create a delightful balance of flavors that will tantalize your taste buds.

No matter which sundae you choose, you're in for a treat. Each one is adorned with whipped cream, colorful sprinkles, and a cherry on top, adding a touch of whimsy and fun. These sundaes are not only delicious but also visually appealing, making them perfect for parties, gatherings, or as a special dessert for your loved ones.

So, prepare to indulge in a delightful culinary experience with our Lemon and Strawberry Sundaes. With their vibrant flavors, refreshing taste, and charming presentation, these sundaes are sure to leave a lasting impression.

Let's cook with our recipes!

STRAWBERRY SUNDAE SAUCE



Strawberry Sundae Sauce image

Provided by Jeff Mauro, host of Sandwich King

Categories     dessert

Time 45m

Yield 2 cups

Number Of Ingredients 7

1 pound fresh strawberries, stemmed and halved
1/2 cup granulated sugar
Pinch table salt
1 tablespoon cornstarch
1 teaspoon lemon zest plus 2 teaspoons fresh lemon juice
Ice cream, for serving
Crushed salted peanuts, for topping

Steps:

  • Add the strawberries, sugar and salt to a small saucepan. Mix the cornstarch with 1/2 cup water in a small bowl and add it to the saucepan. Slowly heat the mixture over medium heat, stirring constantly, until it comes to a simmer, about 5 minutes. Lower the heat so it's at a very gentle simmer and cook, stirring frequently, until the sauce thickens, about 20 minutes. Remove from the heat, stir in the lemon zest and juice and let cool.
  • Serve over ice cream with salted peanuts on top.

STRAWBERRY-SHORTCAKE SUNDAES



Strawberry-Shortcake Sundaes image

Make the most of berry season by swirling a quick sauce into vanilla ice cream and spooning more on top. Add in homemade or store-bought pound cake for a parfait worthy of a party.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes

Time 3h

Number Of Ingredients 6

1 quart vanilla ice cream
Strawberry Sauce
2 cups sliced strawberries, plus whole berries for serving
3 tablespoons sugar
2 teaspoons fresh lemon juice
Pound cake (store-bought or homemade Cream Pound Cake) and whipped cream, for serving

Steps:

  • Beat ice cream in a bowl just until softened. Fold in 3/4 cup sauce, leaving streaks. Transfer to a loaf pan; cover with plastic wrap. Freeze at least 2 hours and up to 2 weeks.
  • Toss strawberries with sugar, lemon juice, and salt in a bowl; let stand 30 minutes.
  • Slice cake 1/2 inch thick, then cut out 2 1/2-inch rounds with a cookie cutter. Place 2 scoops of ice cream in each serving glass. Add a pound-cake round, more sauce, and some sliced-strawberry mixture. Top with another scoop of ice cream, a dollop of whipped cream, and a whole berry; serve.

Tips:

  • For the best flavor, use fresh, ripe strawberries.
  • If you don't have strawberry sauce, you can make your own by simmering 1 cup of strawberries, 1/2 cup of sugar, and 1 tablespoon of lemon juice in a saucepan until the strawberries have softened and the sugar has dissolved.
  • You can also use other berries in this recipe, such as raspberries, blueberries, or blackberries.
  • If you don't have vanilla ice cream, you can use another flavor, such as chocolate or strawberry.
  • To make the sundaes even more special, you can top them with whipped cream, a cherry, or a sprinkle of chopped nuts.

Conclusion:

These lemon and strawberry sundaes are a delicious and refreshing treat that are perfect for any occasion. They are easy to make and can be customized to your liking. So next time you're looking for a sweet treat, give these sundaes a try!

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