Best 2 Lebanese Fattoush Bread Salad Recipes
Lebanese Fattoush Bread Salad: A Culinary Journey Through Freshness and Flavor
Fattoush, a vibrant and refreshing Levantine salad, is a celebration of fresh vegetables, crispy bread, and tangy dressing. It has become a staple dish in Middle Eastern cuisine and is enjoyed across the world for its delightful combination of textures and flavors. With its vibrant colors, aromatic herbs, and zesty dressing, Fattoush is a true sensory experience that captivates the palate and nourishes the soul.
This article presents a collection of authentic Lebanese Fattoush Bread Salad recipes that capture the essence of this beloved dish. Each recipe offers a unique take on the classic salad, showcasing the diverse culinary traditions of Lebanon. From the traditional fattoush with toasted pita bread to variations featuring quinoa, pomegranate, and roasted vegetables, these recipes cater to various dietary preferences and taste buds.
The recipes are meticulously curated to guide you through the process of creating this flavorful salad with ease. Detailed instructions, helpful tips, and stunning food photography accompany each recipe, ensuring a successful and enjoyable cooking experience. Whether you're a seasoned cook or just starting your culinary journey, these recipes will empower you to recreate the authentic taste of Lebanese Fattoush in your own kitchen.
So embark on a culinary adventure as you explore the diverse flavors of Lebanese Fattoush Bread Salad. Discover the vibrant combination of fresh vegetables, crispy bread, and tangy dressing that makes this dish a true delight. With these recipes as your guide, you'll be able to impress your family and friends with this delicious and healthy salad that embodies the essence of Lebanese cuisine.
LEBANESE FATTOUSH (BREAD SALAD)
This is a fresh and delicious salad originating from Lebanon. The fresh parsley and mint make this salad particularly yummy!
Provided by cookie
Categories Salad
Time 26m
Yield 4
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Place pita bread on a baking sheet.
- Bake in the preheated oven until the bread is a light brown, 5 to 7 minutes. Remove from the oven and allow to cool, 1 to 2 minutes. Break toasted bread into bite-size pieces.
- Combine lettuce, radishes, cucumber, tomato, garlic, green onions, parsley, mint, and salt and pepper together in a bowl; toss until salad is well mixed.
- Pour lemon juice, olive oil, and sumac into a salad dressing bottle with a lid; cover and shake until blended. Add dressing to salad and toss.
- Garnish salad with toasted pita.
Nutrition Facts : Calories 240.6 calories, Carbohydrate 25.5 g, Fat 14.4 g, Fiber 4.6 g, Protein 5 g, SaturatedFat 2 g, Sodium 201 mg, Sugar 4.7 g
FATTOUSH - LEBANESE BREAD SALAD
The distinguishing feature of this light, refreshing salad is the addition, just before serving, of pieces of crisply toasted flat bread. Adapted from "Complete Vegetarian Cookbook" by Charmaine Solomon.
Provided by NotQuiteVegetarian
Categories Vegetable
Time 20m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Put diced and chopped vegetables into a bowl, cover and chill until shortly before serving time.
- Combine lemon juice, oil, garlic, salt and pepper and pour over the vegetables.
- Toast pita bread under the grill - it should be pale gold in colour, not brown.
- Break into large pieces and toss into salad at last minute, so it will still be crisp when eaten.
Tips:
- Use fresh, high-quality ingredients. This will make a big difference in the flavor of your fattoush salad.
- Toast the pita bread until it's crispy. This will help it hold up better in the salad and give it a nice flavor.
- Don't overcrowd the salad. Too many ingredients will make it difficult to mix and eat.
- Dress the salad just before serving. This will prevent the dressing from making the salad soggy.
- Serve the salad immediately. Fattoush salad is best when it's fresh.
Conclusion:
Fattoush salad is a delicious and refreshing salad that's perfect for a summer meal. It's easy to make and can be tailored to your own taste preferences. With its combination of fresh vegetables, crispy pita bread, and tangy dressing, fattoush salad is sure to be a hit at your next gathering.
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