Best 4 Layered Watermelon Tomato And Mixed Greens Salad With Feta Cheese Recipes
Indulge in a symphony of flavors with our Layered Watermelon, Tomato, and Mixed Greens Salad with Feta Cheese, a refreshing and vibrant dish that tantalizes your taste buds. This salad combines the sweetness of watermelon, the juiciness of tomatoes, the crispness of mixed greens, and the tanginess of feta cheese to create a harmonious balance of flavors and textures. Drizzled with a zesty lemon-tahini dressing, this salad is a perfect addition to any summer gathering or light lunch. Discover variations of this delightful salad, including a Caprese-inspired version with fresh mozzarella and basil, a Mediterranean-inspired version with kalamata olives and red onion, and a spicy twist with jalapeños and cilantro. Each recipe offers a unique combination of ingredients that complement the star ingredients, ensuring a delightful culinary experience with every bite.
Here are our top 4 tried and tested recipes!
TOMATO WATERMELON SALAD
The quintessential summer salad with lots of lycopene. Tomatoes and watermelon are a match made in heaven! Perfect with grilled meat on a hot day! This is best served at room temperature. Dress the salad right before you eat it.
Provided by 1insa
Categories Salad Fruit Salad Recipes
Time 15m
Yield 12
Number Of Ingredients 9
Steps:
- Gently mix watermelon, tomatoes, mint, onion, and feta cheese in a large bowl.
- Whisk olive oil, vinegar, salt, and pepper together in small bowl; drizzle over salad and gently toss to coat.
Nutrition Facts : Calories 314.3 calories, Carbohydrate 60.7 g, Cholesterol 11.1 mg, Fat 8.5 g, Fiber 3.8 g, Protein 6.9 g, SaturatedFat 2.6 g, Sodium 150.6 mg, Sugar 49.2 g
WATERMELON AND TOMATO FETA SALAD
A light and tangy combination of watermelon, tomato and mint creating a delicious combination of sweet, sour and salty flavors. While the melon should be chilled, the other ingredients are their most flavorful at room temperature, so combine the salad just before serving.
Provided by Kim Cook Gillespie
Categories Salad Vegetable Salad Recipes Tomato Salad Recipes
Time 20m
Yield 8
Number Of Ingredients 6
Steps:
- Gently toss the watermelon, tomatoes, onion, and mint together in a large bowl; add the feta cheese, season with the salt, and gently toss again to combine.
Nutrition Facts : Calories 135.3 calories, Carbohydrate 21.9 g, Cholesterol 16.7 mg, Fat 4.5 g, Fiber 1.9 g, Protein 4.8 g, SaturatedFat 2.9 g, Sodium 505.7 mg, Sugar 17.1 g
WATERMELON, TOMATO, FETA AND ARUGULA SALAD W/ BALSAMIC GLAZE
Had this at a wedding rehearsal dinner in San Antonio and fell in LOVE
Provided by Danielle Matthews
Categories Other Salads
Time 15m
Number Of Ingredients 5
Steps:
- 1. Mix all ingredients together and drizzle with balsamic glaze and sprinkle with pepper. I use extra balsamic glaze but use to taste :)
- 2. Balsamic glaze can usually be found in the vinegar section of your local grocery store but if you cant find it, you can make it yourself: boil 3/4 cup balsamic vinegar in a small saucepan until reduced to 3 tablespoons, 6 to 7 minutes
TOMATO FETA SALAD
Steps:
- Cut the tomatoes in half and place them in a large bowl. Add the onion, vinegar, olive oil, salt, pepper, basil, and parsley and toss well. Dice the feta in 1/2- to 3/4-inch cubes, crumbling it as little as possible. Gently fold it into the salad and serve at room temperature.
Tips:
1. Choose ripe and flavorful ingredients: Use ripe, sweet watermelon and tomatoes for the best flavor. Look for mixed greens that are fresh and crisp. 2. Slice the watermelon and tomatoes thinly: This will help them marinate better in the dressing. 3. Make the dressing ahead of time: This will give the flavors time to meld. 4. Use a variety of mixed greens: This will add texture and flavor to the salad. 5. Don't overdress the salad: A little dressing goes a long way. 6. Serve the salad immediately: This will prevent the watermelon and tomatoes from getting watery.Conclusion:
This layered watermelon, tomato, and mixed greens salad with feta cheese is a refreshing and flavorful summer dish. It's perfect for a light lunch or dinner. The watermelon and tomatoes are sweet and juicy, the mixed greens add a bit of crunch, and the feta cheese adds a salty, tangy flavor. The dressing is light and tangy, and it perfectly complements the other ingredients. This salad is sure to be a hit at your next party or potluck.
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