Best 5 Layered Tostada Bake Recipes

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**Savor the Symphony of Flavors with our Layered Tostada Bake Recipes**

Embark on a culinary adventure with our diverse collection of layered tostada bake recipes, each offering a unique symphony of flavors to tantalize your taste buds. From the classic combination of seasoned beef, beans, and cheese to creative vegetarian and seafood variations, our recipes cater to every palate. Dive into the cheesy goodness of our Traditional Layered Tostada Bake, indulge in the zesty kick of our Salsa Verde Tostada Bake, or experience the smoky flavors of our Chipotle Black Bean Tostada Bake. For seafood lovers, our Baja Fish Tostada Bake and Shrimp Tostada Bake are sure to impress. And for a vegetarian delight, our Veggie Tostada Bake is packed with colorful vegetables and irresistible flavors. With step-by-step instructions and detailed ingredient lists, our recipes make it easy to create these crowd-pleasing dishes in the comfort of your own kitchen. Get ready to layer, bake, and indulge in a culinary experience that will leave you craving more.

Here are our top 5 tried and tested recipes!

13 BEST TOSTADAS FOR MEXICAN FOOD LOVERS



13 Best Tostadas for Mexican Food Lovers image

Provided by insanelygood

Categories     Recipe Roundup

Number Of Ingredients 13

Easy Mexican Tostada
Chicken Tostadas
Roasted Chipotle Butternut Squash Tostadas
Easy Beef Tostadas
Egg and Smashed Avocado Tostadas
Pita Tostadas with Butternut Squash, Black Beans, u0026amp; Avocado
Fish Tostadas (Baja-Style)
10-Minute Oven Baked Tostadas
Bean Tostadas
Turkey-Lime Jicama Tostadas
Pulled Pork Tostadas
Tuna Tostadas
Tostadas {with Chicken Guacamole and Beans}

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a tostada recipe in 30 minutes or less!

Nutrition Facts :

BEEFY TOSTADA CASSEROLE



Beefy Tostada Casserole image

My family has always been crazy about this recipe. Its really simple to put together. It is some what spicy so be careful.Enjoy

Provided by Zelda Hopkins

Categories     Casseroles

Time 40m

Number Of Ingredients 7

2 lb ground beef
1 large onion, chopped
1 large green bell pepper, chopped
1 pkg taco seasoning mix
2 pkg mexican blend shredded cheese
1 large bag of corn tortilla chips
2 can(s) rotel tomatoes

Steps:

  • 1. Cook meat, pepper,and onion, drain, Add seasoning and rotel tomatoes. Layer chips in baking dish then layer meat and cheese then repeat process. Bake at 350 degrees for 25 minutes

TOSTADA BAKE



Tostada Bake image

Make and share this Tostada Bake recipe from Food.com.

Provided by 4-H Mom

Categories     < 60 Mins

Time 40m

Yield 6 serving(s)

Number Of Ingredients 15

2 cups Bisquick baking mix
1/2 cup cornmeal
1/2 cup milk
3 tablespoons vegetable oil
1 lb ground beef
1/2 cup onion, chopped
1 1/4 ounces taco seasoning mix
8 ounces tomato sauce
1 (16 ounce) can refried beans
1 (4 ounce) can green chilies, drained
1/2 cup cheddar cheese, shredded
1/2 cup monterey jack cheese, shredded
sour cream
sliced green onion
shredded cheddar cheese

Steps:

  • Preheat oven to 375 degrees.
  • Grease jelly roll pan. Mix baking mix, cornmeal, milk and oil until moistened, beat 30 seconds. Pat dough in pan. Bake 10 minutes.
  • Cook and stir ground beef and onion until beef is brown, drain. Stir seasoning mix (dry), tomato sauce, beans and chilies. Spoon beef mixture onto crust, sprinkle with cheese.
  • Bake 15 minutes or until hot. Garnish each piece with sour cream, green onions and cheese.

Nutrition Facts : Calories 613.2, Fat 32.5, SaturatedFat 11.6, Cholesterol 79.4, Sodium 1110.2, Carbohydrate 52, Fiber 6.6, Sugar 8.2, Protein 28.6

LAYERED TOSTADA BAKE



Layered Tostada Bake image

Make and share this Layered Tostada Bake recipe from Food.com.

Provided by True Texas

Categories     One Dish Meal

Time 40m

Yield 6-8 serving(s)

Number Of Ingredients 15

1 lb ground beef
1/2 cup onion, chopped
1 (1 1/4 ounce) envelope taco seasoning mix
1 (8 ounce) can tomato sauce
1 (16 ounce) can refried beans
1 (4 ounce) can green chilies, chopped & drained
2 1/4 ounces sliced ripe olives, drained
1 egg, beaten
1 cup baking mix, for biscuits
1/2 cup cornmeal
1/4 cup milk
2 tablespoons vegetable oil
1 cup sour cream
1 egg
2 cups cheddar cheese, shredded

Steps:

  • Heat oven to 375°F; grease oblong baking dish, 12 x 7 1/2 x 2-inch.
  • Sauté beef and onions until brown; drain. Stir in taco seasoning mix, tomato sauce, beans, chilies and olives.
  • Mix 1 egg, baking mix, cornmeal, milk and oil until moistened; beat vigorously 30 seconds. Spread dough in dish. Spoon beef mixture over dough.
  • Mix sour cream, 1 egg and cheese. Spoon over beef mixture. Bake 30 minutes. Let stand 10 minutes before cutting.

LAYERED TOSTADA CASSEROLE RECIPE



Layered Tostada Casserole Recipe image

Provided by Dr_Mom

Number Of Ingredients 9

1 (15 ounce) can refried beans
1 tablespoon taco seasoning (your choice, I use Penzy's)
1 pound ground meat (beef or chicken, your choice)
1 medium onion, chopped
1 tablespoon chili powder (again your choice of brands) mixed into 1/2 cup water, chicken broth or beef broth (it's important to dissolve the chili powder in the liquid to make sure that it's evenly distributed)
1 (15 ounce) can tomatoes with green chilis, diced
2 cups cheese, shredded, I use a mixture of cheddar & Jack
Black olives, sliced
Tortilla chips for garnish

Steps:

  • CHILI: Brown meat & onions in pan, when browned, add tomatoes and chili water mixture and simmer for 30 minutes. Meantime: Preheat oven to 350 degrees fahrenheit. . Place the refried beans into the bottom of a 9" round casserole pan and mash with the taco seasoning. Cover with half of the cheese. Spread the chili over the cheese layer, cover with the rest of the cheese and sprinkle with the olives. Bake in oven for 30 minutes until heated through and the cheese is melted. Serve with tortilla chips.

Tips:

  • Use fresh ingredients: Fresh ingredients will give your tostada bake the best flavor. If possible, use ripe tomatoes, crisp lettuce, and freshly grated cheese.
  • Don't overcook the beans: Overcooked beans will be mushy and bland. Cook them just until they are tender, about 15 minutes.
  • Use a variety of toppings: The more toppings you use, the more flavorful your tostada bake will be. Try using different types of beans, cheese, salsa, and vegetables.
  • Don't be afraid to experiment: There are many different ways to make a tostada bake. Feel free to experiment with different ingredients and flavors to find a recipe that you love.

Conclusion:

A tostada bake is a delicious and easy-to-make dish that is perfect for a weeknight meal. It is also a great way to use up leftover ingredients. With its crispy tortilla shells, flavorful beans, and melted cheese, a tostada bake is sure to be a hit with your family and friends.

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