Best 6 Layered Fiesta Chip Dip Recipes
Indulge in the vibrant flavors of Mexican cuisine with our tantalizing Layered Fiesta Chip Dip, a symphony of zesty ingredients that will elevate your party spread. This crowd-pleasing appetizer features a delightful combination of creamy layers, starting with a smooth and tangy base of sour cream and cream cheese. Each layer is carefully crafted to add a unique dimension of flavor, from the zesty kick of salsa to the rich and savory crunch of seasoned ground beef. Sprinkle shredded cheese between layers for an extra layer of cheesy goodness that melts perfectly under the warm glow of melted cheddar cheese. Guacamole and pico de gallo add a refreshing contrast with their vibrant colors and tangy flavors, while a sprinkle of fresh cilantro brings a bright and herbaceous touch. Dive into this fiesta of flavors with every dip, and experience the vibrant essence of Mexican cuisine in every bite.
Let's cook with our recipes!
LAYERED FIESTA DIP
There's a party on two levels in this Layered Fiesta Dip, from the lime juice-spiked avocado base to the jumble of salsa, lettuce and cheese on top.
Provided by My Food and Family
Categories Special Occasion Recipes
Time 45m
Yield 20 servings, 2 Tbsp. each
Number Of Ingredients 9
Steps:
- Mash avocados in small bowl. Add dressing and lime juice; mix well. Spread onto plate.
- Top with remaining ingredients.
- Refrigerate 30 min. or until chilled.
Nutrition Facts : Calories 60, Fat 4.5 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 5 mg, Sodium 115 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 2 g
LAYERED FIESTA DIP
"For a fun party dip, try this colorful version," suggests field editor Iola Egle of McCook, Nebraska. "It's like guacamole, but with peas instead of avocado."
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 14 servings.
Number Of Ingredients 14
Steps:
- In a bowl, combine beans and chilies. Spread onto a 12-in. round serving platter. Combine the sour cream and taco seasoning; spoon and spread evenly over the bean mixture. Set aside. , In a food processor or blender, combine the peas, onion, lime juice, chili powder, garlic and hot pepper sauce; cover and process until smooth. Spread evenly over sour cream layer. Sprinkle with cheeses, tomatoes and green onions. Serve with chips.
Nutrition Facts :
FIESTA 7 LAYER DIP
Colorful layers of refried beans, guacamole, sour cream, cheese, spicy tomatoes, olives and onion for a casual party dip
Provided by Food Network
Time 2h20m
Yield 14 servings (1/2 cup each)
Number Of Ingredients 9
Steps:
- 1. Reserve 1/2 cup drained tomatoes; set aside. Blend remaining tomatoes and reserved liquid with beans in medium bowl.
- 2. Spread bean mixture in 8x8-inch glass baking dish or round casserole dish. Top with guacamole.
- 3. Blend together sour cream and seasoning mix in small bowl. Spread over guacamole. Top evenly with layers of cheese, olives, green onions and reserved tomatoes. Chill 2 hours prior to serving. Serve with tortilla chips, if desired.
7-LAYER FIESTA DIP
Make and share this 7-Layer Fiesta Dip recipe from Food.com.
Provided by McCormick Kitchens
Categories < 15 Mins
Time 15m
Yield 64 serving(s)
Number Of Ingredients 8
Steps:
- Spread refried beans in shallow serving dish.
- Mix sour cream and Taco Seasoning Mix in small bowl until well blended. Spread over refried beans.
- Top with layers of cheese, guacamole, tomatoes, onions and olives. Serve 7-layer dip with tortilla chips.
8 LAYER FIESTA DIP
This is so much better than your average 7 layer bean dip! You'll never want to eat that boring dip again! Make sure to try to use the same brand of enchilada sauce....I've found it really makes a big difference in the taste of the entire dish. This recipe is always gone within 20 minutes and every party that I take it to!!!!
Provided by AZRoxy63
Categories Mexican
Time 45m
Yield 40 serving(s)
Number Of Ingredients 9
Steps:
- Spread unheated beans in the bottom of a 9x11 size glass dish or glass baking pan.
- Pour enchilada sauce evenly over the beans.
- Spoon on guacamole and spread evenly.
- In a separate dish, mix together the taco seasoning and the sour cream until well blended.
- Spoon this sour cream mixture over the guacamole and spread around evenly.
- Sprinkle cheese on top of these layers until you have a complete "layer" of cheese.
- Drain the cans of black olives and sprinkle them evenly on top of the cheese.
- Do the same with the green onions, and then finally with the diced tomatoes.
- Cover tightly and chill in refrigerator for about 2 hours.
- Now, invite a few friends over, set it on the table with some tortilla chips, and watch it disappear!
- This dish will keep for about a week if tightly covered in the refrigerator.
- Combine a few spoonfuls of this dip with taco meat and place in tortillas or taco shells for an amazing ready to eat meal!
Nutrition Facts : Calories 121.6, Fat 8.8, SaturatedFat 5, Cholesterol 23.5, Sodium 263.2, Carbohydrate 5.1, Fiber 1.5, Sugar 0.3, Protein 5.9
FIESTA DIP
Rhonda Cowden from Quincy, Illinois sprinkles a warm creamy bean mixture with colorful toppings to create an effortless appetizer. "This delicious dip is a favorite at get-togethers," she says.
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield about 5 cups.
Number Of Ingredients 7
Steps:
- In a shallow 1-1/2-qt. microwave-safe dish, combine the sour cream, beans, chilies and dip mix. Stir in 1 cup cheese. Cover and microwave on high for 2 minutes; stir. , Cover and microwave 1-1/2 minutes longer or until heated through; stir until blended. Sprinkle with remaining cheese. Top with the olives, tomatoes, onions and lettuce if desired. Serve with tortilla chips.
Nutrition Facts : Calories 59 calories, Fat 4g fat (3g saturated fat), Cholesterol 14mg cholesterol, Sodium 148mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 1g fiber), Protein 2g protein.
Tips:
- Choose the right chips: Tortilla chips are the classic choice, but you can also use pita chips, potato chips, or even crackers.
- Layer the dip: The key to a great layered dip is to use a variety of flavors and textures. Start with a creamy base layer, such as sour cream or guacamole. Then, add layers of salsa, cheese, beans, and vegetables.
- Don't be afraid to experiment: There are endless possibilities when it comes to making layered dips. Get creative and try different combinations of ingredients until you find one that you love.
- Make it ahead of time: Layered dips can be made ahead of time, which makes them perfect for parties and potlucks. Simply assemble the dip and refrigerate it for up to 24 hours before serving.
- Serve with a variety of toppings: Offer a variety of toppings, such as sour cream, salsa, guacamole, and cheese, so that your guests can customize their dip to their liking.
Conclusion:
Layered fiesta chip dip is a delicious and easy-to-make appetizer that is perfect for any occasion. With its creamy base layer, layers of salsa, cheese, beans, and vegetables, and variety of toppings, this dip is sure to be a hit with everyone. So next time you're looking for a crowd-pleasing appetizer, give layered fiesta chip dip a try. You won't be disappointed!
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