Best 6 Layered Curried Cheese Spread Recipes

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**Indulge in a Culinary Journey with Layered Curried Cheese Spread: A Trio of Delectable Recipes for Every Occasion**

Embark on a tantalizing culinary adventure with our curated collection of Layered Curried Cheese Spread recipes, each offering a unique symphony of flavors to delight your taste buds. From the classic elegance of the Layered Curried Cheese Spread to the zesty kick of the Cilantro-Mint Layered Cheese Spread and the creamy delight of the Roasted Red Pepper Layered Cheese Spread, this trio of recipes promises an unforgettable gastronomic experience. Whether you're hosting a sophisticated soirée, planning a casual get-together, or simply seeking a delectable snack to brighten your day, these layered cheese spreads are guaranteed to impress.

Here are our top 6 tried and tested recipes!

LAYERED CHEESE SPREAD



Layered Cheese Spread image

Three types of cheese spread and fresh vegetables are layered for a lovely appetizer spread.

Provided by Betty Crocker Kitchens

Categories     Appetizer

Time 35m

Yield 16

Number Of Ingredients 8

1 container (8 ounces) sharp Cheddar cold-pack cheese spread
1/2 cup chopped fresh mushrooms
1 container (8 ounces) soft cream cheese with garden vegetables
1/4 cup chopped fresh basil leaves
1 container (8 ounces) Swiss-almond cold-pack cheese spread
1/4 cup chopped red and/or yellow bell peppers
1/4 cup chopped fresh parsley
48 crackers

Steps:

  • Spread Cheddar cheese into 5-inch round, about 1/2 inch thick, on serving platter; smooth side and top with small metal spatula. Sprinkle mushrooms over cheese; press lightly.
  • Spread cream cheese over mushrooms; smooth side and top. Sprinkle with basil; press lightly.
  • Top with Swiss-almond cheese; smooth side and top. Sprinkle bell peppers over top. Press parsley into side. Serve with crackers.

Nutrition Facts : Calories 195, Carbohydrate 9 g, Cholesterol 35 mg, Fat 1, Fiber 0 g, Protein 8 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 520 mg

CURRY CHEESE SPREAD



Curry Cheese Spread image

I made this creamy spread with my students and it was a big success. It is easy to make and the flavor contrasts make it interesting. Toasty bread slices are the perfect compliment. Paula Englert, Louisville, Kentucky

Provided by Taste of Home

Categories     Appetizers

Time 20m

Yield 2-1/2 cups.

Number Of Ingredients 6

2 packages (8 ounces each) cream cheese, softened
1-1/2 teaspoons curry powder
1 jar (8 ounces) chutney
1 cup chopped pecans
1/2 cup crumbled cooked bacon
Toasted bread or assorted crackers

Steps:

  • In a small bowl, beat cream cheese and curry until smooth. Spread in an ungreased 9-in. pie plate. Top with chutney; sprinkle with pecans and bacon. Serve with bread or crackers.

Nutrition Facts : Calories 163 calories, Fat 12g fat (5g saturated fat), Cholesterol 24mg cholesterol, Sodium 241mg sodium, Carbohydrate 10g carbohydrate (6g sugars, Fiber 1g fiber), Protein 3g protein.

CURRY CHEDDAR CHEESE SPREAD



Curry Cheddar Cheese Spread image

An intensely-flavored appetizer that'll be the favorite snack at your next gathering. Serve Curry Cheddar Cheese Spread with sturdy crackers or crostini.

Provided by Nancy Mock

Categories     Appetizer     Dip     Game Day     Snack     Super Bowl Food

Time 4h10m

Number Of Ingredients 7

2 cups shredded sharp Cheddar cheese ((About an 8 ounce block of cheese))
½ cup chopped black olives
½ cup mayonnaise
½ cup chopped scallions
1 teaspoon curry powder
1 clove garlic, minced
1 pinch of salt

Steps:

  • Mix all of the ingredients together in a medium-sized bowl until they are well blended.
  • Spoon the dip into a serving bowl. Cover the bowl with plastic wrap and refrigerate for at least 4 hours before serving.
  • Serve this dip with sturdy crackers, crostini, or small slices of baguette. Makes about 4 cups.

Nutrition Facts : Calories 179 kcal, Carbohydrate 1 g, Protein 5 g, Fat 16 g, SaturatedFat 6 g, Cholesterol 28 mg, Sodium 321 mg, ServingSize 1 serving

SPRUCED-UP CHEESE SPREAD



Spruced-Up Cheese Spread image

A neighbor who's a wonderful cook gave me the recipe for this zippy cracker spread. It's easy to shape into a Christmas tree for a festive occasion, but it looks enticing in a bowl or on a plate, too. -Judy Grimes, Brandon, Mississippi

Provided by Taste of Home

Categories     Appetizers

Time 20m

Yield 4 cups.

Number Of Ingredients 12

1 cup mayonnaise
1 small onion, grated
1 to 2 tablespoons prepared mustard
1 tablespoon Worcestershire sauce
1 teaspoon celery seed
1/2 teaspoon paprika
1/4 teaspoon garlic salt
1 jar (4 ounces) diced pimientos, drained, divided
3 cups finely shredded sharp cheddar cheese
Minced fresh parsley
2 tablespoons finely chopped pecans
Assorted crackers

Steps:

  • Mix the first 7 ingredients and 1/3 cup pimientos. Stir in cheese., Transfer to a serving dish. Sprinkle with parsley, pecans and remaining pimientos. Serve with crackers.

Nutrition Facts : Calories 93 calories, Fat 9g fat (3g saturated fat), Cholesterol 11mg cholesterol, Sodium 131mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 3g protein.

CURRY CHEDDAR CHEESE SPREAD



Curry Cheddar Cheese Spread image

A lovely Indian flavor with great curry punch! We love this appetizer, it has so many flavors and isn't all that bad for you:)

Provided by bernettavan

Categories     Spreads

Time 15m

Yield 6 serving(s)

Number Of Ingredients 10

8 ounces cream cheese
4 ounces of imperial sharp cheddar cheese
2 -4 teaspoons curry powder
1/3 cup mango chutney
2 tablespoons coconut
1/2 cup toasted pecans or 1/2 cup almonds
1 1/2 tablespoons currants or 1 1/2 tablespoons dried blueberries
apple, wedges
celery, slices
cracker

Steps:

  • In food processor blend together cream cheese, imperial cheese, and curry powder. Form in a ball on your serving plate and put in fridge for at least an hour, the longer you refrigerate, the more curry flavor you get! Spread chutney on top and sprinkle with the coconut, pecan and currant mixture. serve with apple, celery, crackers and pretzels! Delicious!

HOMEMADE CHEESE SPREAD WITH GARLIC AND HERBS



Homemade Cheese Spread with Garlic and Herbs image

Here's a DIY version of the flavored, spreadable Gournay cheese originally from France.

Provided by Rhoda Boone

Categories     Appetizer     Cheese     Cream Cheese     Garlic     Chive     Parsley     Graduation     Sugar Conscious     Kidney Friendly     Vegetarian     Pescatarian     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added     Kosher

Yield Makes about 1 cup

Number Of Ingredients 7

8 ounces cream cheese, softened
2 tablespoons unsalted butter, softened
1 small garlic clove, quartered
1/4 teaspoon kosher salt
1/4 cup chopped parsley leaves
1 tablespoon chopped chives
Crackers or toasts (for serving)

Steps:

  • Combine cream cheese, butter, garlic, and salt in the bowl of a food processor. Pulse until smooth. Add parsley and chives and pulse a few times until well combined. Pack mixture into a small bowl, ramekin, or glass jar. Cover and chill at least 30 minutes. Serve with crackers or toasts.
  • Do Ahead
  • Cheese can be made 5 days ahead. Cover and chill.

Tips:

  • Soften the cream cheese: This will make it easier to mix and spread. You can soften it in the microwave for a few seconds or by letting it sit at room temperature for 30 minutes.
  • Use a quality curry powder: The flavor of the curry powder will come through in the spread, so it's important to use a good one. Look for a curry powder that is made with fresh, high-quality spices.
  • Adjust the amount of curry powder to your taste: The recipe calls for 1 teaspoon of curry powder, but you can add more or less depending on how spicy you like your food.
  • Use a variety of cheeses: The recipe calls for cheddar cheese and cream cheese, but you can also use other cheeses, such as Monterey Jack, Swiss, or Gouda. Just make sure the cheeses you choose melt well.
  • Spread the mixture on bread or crackers: The curry cheese spread can be spread on bread, crackers, or vegetables. It's also a great addition to sandwiches and wraps.

Conclusion:

This layered curried cheese spread is a delicious and versatile dish that can be enjoyed as an appetizer, snack, or lunch. It's easy to make and can be tailored to your own taste preferences. So next time you're looking for a quick and easy recipe, give this curry cheese spread a try. You won't be disappointed!

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