Best 3 Lawrys Seasoned Salt Copycat Recipes
Lawry's Seasoned Salt is a classic American seasoning blend that has been enjoyed for generations. It's a versatile seasoning that can be used on a variety of dishes, from chicken and beef to fish and vegetables. The original Lawry's Seasoned Salt is made with a blend of salt, paprika, garlic powder, onion powder, celery salt, and other spices. This copycat recipe captures the flavor of the original Lawry's Seasoned Salt perfectly. It's made with a few simple ingredients that you probably already have in your pantry. If you're looking for a delicious and easy way to season your food, give this copycat Lawry's Seasoned Salt recipe a try.
This recipe provides instructions for making a copycat version of Lawry's Seasoned Salt, as well as three delicious recipes that use the seasoning blend. The first recipe is for a simple roasted chicken seasoned with Lawry's Seasoned Salt. The second recipe is for a flavorful grilled salmon fillet seasoned with Lawry's Seasoned Salt and lemon pepper. The third recipe is for a tasty grilled vegetable medley seasoned with Lawry's Seasoned Salt and olive oil. All three recipes are easy to follow and make for delicious meals that the whole family will enjoy.
SEASONED SALT
Seasoned salt is a perfect spice blend for roast beef, chicken, fries, fish and seafood. Easy to make at home.
Provided by John Mooney
Categories Spices
Time 10m
Number Of Ingredients 7
Steps:
- Combine all the spices in a bowl and mix well.
Nutrition Facts : ServingSize 1 tsp, Calories 2 kcal, Carbohydrate 1 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 1395 mg, Fiber 1 g, Sugar 1 g
LAWRY'S SEASONED SALT (COPYCAT)
My reverse-engineered recipe for Lawry's Seasoned Salt, originally marketed as a seasoning rub for ribs before barbecuing.
Provided by The Spice Guru
Categories < 15 Mins
Time 7m
Yield 100 serving(s)
Number Of Ingredients 9
Steps:
- NOTE: I RECOMMEND USING MORTON POPCORN SALT AND TRADEWINDS BRAND GROUND CELERY SALT, BOTH SOLD AT SMART & FINAL. THERE WILL BE A SLIGHTLY DIFFERENT COLOR RESULT FROM LAWRY'S BRAND DUE TO THE ABSENCE OF OLEORESIN, A COLORING AGENT.
- MEASURE all BASE MIXTURE ingredients into a small bowl.
- COMBINE until well blended.
- ADD all HERBS AND SPICES ingredients to BASE MIXTURE in bowl.
- STIR and press with a fork for at least 2 minutes to release and infuse the essences between the spices.
- STORE spice mixture in a tightly sealed container to preserve freshness (spice mixture actually improves after 30 days and becomes even more authentic due to the infusion between all of the herbs and spices).
- ENJOY as a seasoning for your favorite foods.
COPYCAT LAWRY'S SEASONED SALT
This is an MSG-free copycat recipe for Lawry's Seasoned Salt. (Found it on the Web while searching for something else; haven't tried it myself.)
Provided by Lennie
Categories Low Protein
Time 5m
Yield 1 spice bottle
Number Of Ingredients 7
Steps:
- Combine all ingredients in a small bowl and mix well.
- Pour the blend into an empty spice bottle to store.
Nutrition Facts : Calories 44.9, Fat 0.2, SaturatedFat 0.1, Sodium 13954.9, Carbohydrate 11, Fiber 0.7, Sugar 8.6, Protein 0.4
Tips:
- Use high-quality ingredients for the best flavor.
- Adjust the saltiness of the recipe to your taste by using more or less salt.
- Add the salt and pepper in stages, tasting in between to make sure you don't over-season.
- Store the seasoned salt in an airtight container in a cool, dry place. It will keep for up to 6 months.
- Use seasoned salt in place of regular salt in any recipe. It's great on meat, fish, poultry, vegetables, and salads.
- Experiment with different herbs and spices to create your own unique seasoned salt blends.
Conclusion:
Making a copycat version of Lawry's seasoned salt is a great way to save money and have a delicious seasoning blend on hand. The recipe is easy to make and can be customized to your own taste. With a few simple ingredients, you can have a versatile seasoning that can be used on a variety of dishes. Whether you're a seasoned cook or just starting out, this recipe is sure to become a staple in your kitchen.
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