**Savor the Bold Flavors of Lawry's Seasoned Pepper Copycat: A Culinary Journey Awaits**
Embark on a tantalizing culinary adventure with our collection of Lawry's seasoned pepper copycat recipes. Inspired by the iconic blend of herbs and spices, these homemade seasonings capture the essence of the beloved Lawry's seasoned pepper, elevating your dishes to new heights of flavor.
From the zesty tang of Lawry's seasoned pepper to the smoky warmth of the chipotle seasoned pepper, our diverse recipes cater to a range of culinary preferences. Whether you seek a classic seasoning blend for your steak or a spicy kick for your tacos, our copycat recipes deliver authentic flavors that will satisfy your taste buds.
For those who love the versatility of Lawry's seasoned pepper, our classic copycat recipe is a must-try. With a perfect balance of garlic, onion, paprika, and a hint of chili powder, this all-purpose seasoning enhances the flavors of grilled meats, roasted vegetables, and even popcorn.
If you crave a smoky and spicy twist, our chipotle seasoned pepper copycat recipe is sure to become a favorite. Featuring a blend of chipotle peppers, cumin, and a touch of sweetness, this seasoning adds a delightful depth of flavor to grilled chicken, pork chops, and fajitas.
Craving a zesty and tangy kick? Look no further than our lemon pepper copycat recipe. Combining zesty lemon peel, black peppercorns, and a hint of garlic, this seasoning brightens up seafood, chicken, and salads with its vibrant citrus flavor.
For a bold and savory blend, our garlic pepper copycat recipe is a must-have. With a generous amount of garlic, black pepper, and a touch of onion, this seasoning adds a robust flavor to steaks, burgers, and grilled vegetables.
Lastly, our seasoned salt copycat recipe offers a versatile seasoning option for everyday cooking. Made with a blend of salt, pepper, garlic, and onion, this all-purpose seasoning enhances the taste of soups, stews, and roasted potatoes.
So, gather your ingredients, prepare your taste buds, and let's embark on a culinary journey with these incredible Lawry's seasoned pepper copycat recipes.
LAWRY'S SEASONED SALT (COPYCAT)
My reverse-engineered recipe for Lawry's Seasoned Salt, originally marketed as a seasoning rub for ribs before barbecuing.
Provided by The Spice Guru
Categories < 15 Mins
Time 7m
Yield 100 serving(s)
Number Of Ingredients 9
Steps:
- NOTE: I RECOMMEND USING MORTON POPCORN SALT AND TRADEWINDS BRAND GROUND CELERY SALT, BOTH SOLD AT SMART & FINAL. THERE WILL BE A SLIGHTLY DIFFERENT COLOR RESULT FROM LAWRY'S BRAND DUE TO THE ABSENCE OF OLEORESIN, A COLORING AGENT.
- MEASURE all BASE MIXTURE ingredients into a small bowl.
- COMBINE until well blended.
- ADD all HERBS AND SPICES ingredients to BASE MIXTURE in bowl.
- STIR and press with a fork for at least 2 minutes to release and infuse the essences between the spices.
- STORE spice mixture in a tightly sealed container to preserve freshness (spice mixture actually improves after 30 days and becomes even more authentic due to the infusion between all of the herbs and spices).
- ENJOY as a seasoning for your favorite foods.
SEASONED SALT OR SEASONED PEPPER
This recipe is from a book called "Gifts from Your Kitchen Cookbook" by Marie Roberson Hamm. Though the original recipe is for seasoned salt, I substituted pepper for the salt. This made a delicious seasoned pepper good on everything from cottage cheese to steak. The seasoned pepper is perfect for those on sodium-free diets. I have not made seasoned salt. Remember, use EITHER the salt OR the pepper!
Provided by dogsandwoods
Categories < 15 Mins
Time 15m
Yield 1 1/3 cups
Number Of Ingredients 11
Steps:
- Blend all ingredients thoroughly.
- Store, tightly covered, at room temperature.
- Keeps for two years.
- Makes an excellent gift!
COPYCAT LAWRY'S® SEASONED SALT
Easy enough! Mix up a batch of this and store it in an airtight container for future use.This is a great substitute. I increased the paprika a bit for more color.
Provided by hobbyzu
Categories 100+ Everyday Cooking Recipes
Time 10m
Yield 30
Number Of Ingredients 7
Steps:
- Whisk salt, sugar, paprika, turmeric, onion powder, garlic powder, and cornstarch together in a bowl.
Nutrition Facts : Calories 1.5 calories, Carbohydrate 0.4 g, Sodium 465.1 mg, Sugar 0.3 g
Tips:
- Use freshly ground black pepper. Pre-ground pepper loses its flavor quickly, so it's best to grind your own just before using. You can use a pepper mill or a mortar and pestle.
- Toast the peppercorns before grinding. Toasting the peppercorns will bring out their flavor and make them more aromatic. To do this, heat a small skillet over medium heat and add the peppercorns. Toast the peppercorns for 2-3 minutes, or until they are fragrant and slightly browned.
- Use a variety of peppers. Don't just use one type of peppercorn. Experiment with different types of peppers, such as black, white, green, and pink peppercorns. Each type of peppercorn has its own unique flavor profile.
- Add other spices to your blend. In addition to peppercorns, you can also add other spices to your blend, such as garlic powder, onion powder, paprika, or cumin. This will give your blend a more complex flavor.
- Store your blend in an airtight container. Once you have made your blend, store it in an airtight container in a cool, dark place. This will help to preserve the flavor of the blend.
Conclusion:
Lawry's Seasoned Pepper is a delicious and versatile seasoning that can be used on a variety of dishes. It is easy to make your own copycat version of Lawry's Seasoned Pepper at home. With a few simple ingredients and a little bit of time, you can create a seasoning blend that is just as flavorful and delicious as the original.
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