Best 2 Lavender Cookies With White Chocolate Glaze Recipes
Indulge in a delightful symphony of flavors with our exquisite Lavender Cookies adorned with a luscious White Chocolate Glaze. These cookies are a captivating fusion of aromatic lavender and rich white chocolate, promising an extraordinary culinary experience. Embark on a sensory journey as you bite into the crisp exterior, revealing a soft and chewy interior that bursts with a delicate floral essence. The White Chocolate Glaze adds a touch of sweetness and creaminess, perfectly complementing the subtle lavender notes. This recipe collection offers variations to suit every palate, including gluten-free and vegan options, ensuring everyone can savor these delightful treats. Whether you prefer classic butter cookies, chewy oatmeal cookies, or decadent chocolate cookies, we have a recipe tailored to your desires. So, prepare to tantalize your taste buds and embrace the delightful world of Lavender Cookies with White Chocolate Glaze.
Here are our top 2 tried and tested recipes!
EASY WHITE CHOCOLATE GLAZE
An elegant and different spin on dark chocolate glazes; perfect for muffins, cookies, cakes, and scones.
Provided by JamesDeansGirl
Categories Dessert
Time 8m
Yield 1/2 cup
Number Of Ingredients 3
Steps:
- Heat all the ingredients in a small saucepan over low heat, stirring constantly, until the white chocolate is melted and the mixture is smooth and of desired drizzling consistency.
Nutrition Facts : Calories 1165.3, Fat 54.7, SaturatedFat 33, Cholesterol 35.7, Sodium 208, Carbohydrate 168.3, Fiber 0.3, Sugar 123.9, Protein 10
LAVENDER COOKIES
I am a wedding and event planner and one of my brides served these unusual cookies at her reception, so I had to have this lavender butter cookies recipe. You can guess what her wedding color was! -Glenna Tooman, Boise, Idaho
Provided by Taste of Home
Categories Desserts
Time 40m
Yield about 6 dozen.
Number Of Ingredients 10
Steps:
- Preheat oven to 375°. Cream butter, shortening and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in extracts. In a separate bowl, whisk flour, lavender, baking powder and salt; gradually beat into creamed mixture. , Drop by rounded teaspoonfuls 2 in. apart onto baking sheets lightly coated with cooking spray. Bake until golden brown, 8-10 minutes. Cool 2 minutes before removing to wire racks. Store in an airtight container.
Nutrition Facts : Calories 54 calories, Fat 3g fat (1g saturated fat), Cholesterol 9mg cholesterol, Sodium 35mg sodium, Carbohydrate 7g carbohydrate (4g sugars, Fiber 0 fiber), Protein 1g protein.
Tips:
- Use fresh lavender buds for the best flavor. If you don't have fresh lavender, you can use 1 teaspoon of dried lavender buds.
- Don't overmix the cookie dough. Overmixing will make the cookies tough.
- Chill the cookie dough for at least 30 minutes before baking. This will help the cookies keep their shape and prevent them from spreading too much.
- Bake the cookies until they are just set. Overbaking will make them dry and crumbly.
- Let the cookies cool completely before glazing them. This will help the glaze set properly.
Conclusion:
These lavender cookies with white chocolate glaze are a delicious and elegant treat. They're perfect for any occasion, from a casual get-together to a formal party. With their delicate lavender flavor and creamy white chocolate glaze, these cookies are sure to be a hit with everyone who tries them.
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