Best 3 Laura Bush Cowboy Cookies Recipes
Indulge in a delightful culinary journey with our collection of Laura Bush's Cowboy Cookies recipes. These delectable treats, deeply rooted in Texan heritage, offer a harmonious blend of sweet and savory flavors. Embark on a baking adventure with our detailed instructions and discover the secrets behind these iconic cookies. Each recipe is meticulously crafted to ensure a perfect balance of chewy oats, rich chocolate, and toasted pecans, resulting in a symphony of textures and flavors. Whether you prefer classic cowboy cookies, gluten-free variations, or a touch of espresso for a unique twist, we have a recipe tailored to your taste. Get ready to fill your kitchen with the enticing aroma of freshly baked cookies and create lasting memories with your loved ones.
Let's cook with our recipes!
LAURA BUSH'S COWBOY COOKIES
Steps:
- Preheat oven to 350 F. Mix flour, baking powder, baking soda, cinnamon and salt in bowl. In 8-quart bowl, beat butter on medium speed until smooth and creamy, 1 minute. Gradually beat in sugars; beat to combine, 2 minutes. Add eggs, one at a time, beating after each. Beat in vanilla extract. Stir in flour mixture until just combined. Add chocolate chips, oats, coconut and pecans. For each cookie, drop 1/4 cup dough onto ungreased baking sheets, spacing 3 inches apart. Bake for 17 to 19 minutes, until edges are lightly browned; rotate sheets halfway through. Remove cookies from rack to cool. Makes about 3 dozen cookies. NOTE: For 6 dozen (72) smaller cookies, use 2 tablespoons dough for each. Bake at 350 F for 15 to 18 minutes.
LAURA BUSH'S COWBOY COOKIES RECIPE - (4.1/5)
Provided by mommumma
Number Of Ingredients 14
Steps:
- Preheat oven to 350ºF. In a large bowl, whisk together the flour, baking powder, baking soda, cinnamon, and salt. Set aside. In a second bowl, beat the butter on medium speed until smooth. Add the sugar and brown sugar and beat for another 2 minutes. Add the eggs one at a time, beating well after each addition. Mix in the vanilla. Stir in the flour mixture, blending until just combined. Add the chips, oats, coconut, and pecans and stir until fully incorporated. Drop by rounded tablespoon onto an un-greased baking sheet, making sure to allow plenty of room between cookies. Bake for 10-12 minutes or until the edges are set and golden brown. Allow the cookies to cool on the pan for 1-2 minutes before placing on a cooling rack. Enjoy!
LAURA BUSH COWBOY COOKIES
Steps:
- 1. -preheat oven to 350 -combine and sift dry ingredients -beat butter - add sugar and beat 2 minutes - add eggs one at a time -add vanilla - stir in dry ingredients - add chips, oats, coconut, nuts - drop by spoon on ungreased cookie sheet - bake 10-12 min.
Tips:
- For a chewier cookie, chill the dough for at least 30 minutes before baking.
- If you don't have quick oats, you can make your own by pulsing regular oats in a food processor until they are finely ground.
- Be sure to toast the nuts before adding them to the dough. This will bring out their flavor and make them more crunchy.
- If you don't have a candy thermometer, you can test the cookies for doneness by inserting a toothpick into the center. If the toothpick comes out clean, the cookies are done.
- Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Conclusion:
Laura Bush's Cowboy Cookies are a delicious and easy-to-make treat that are perfect for any occasion. With their chewy texture, sweet flavor, and crunchy nuts, these cookies are sure to be a hit with everyone who tries them. So next time you're looking for a quick and easy dessert, give these cowboy cookies a try!
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