Best 4 Lace Cookies With Orange Mascarpone Filling And Raspberries Recipes
Indulge in a delightful culinary journey with our tantalizing lace cookies, a harmonious blend of delicate textures and vibrant flavors. These cookies, crafted with intricate patterns resembling elegant lace, offer a crispy exterior that shatters upon the first bite, revealing a soft and chewy interior. Sandwiched between these delicate cookies is a luscious orange mascarpone filling, a symphony of tangy citrus and creamy richness. To elevate the sensory experience, a vibrant crown of fresh raspberries adorns each cookie, adding a touch of sweetness and a pop of color. With a perfect balance of flavors and textures, these lace cookies promise an unforgettable taste sensation that will leave you craving more.
Accompanying the lace cookies recipe is a collection of equally enticing culinary creations:
- **Chocolate Crinkle Cookies:** Dive into the world of classic cookies with these chocolate crinkle cookies. Their rich chocolate flavor and delightful crinkled texture make them a timeless favorite.
- **Italian Ricotta Cookies:** Experience the charm of Italian cuisine with these ricotta cookies. Their delicate crumb and subtle sweetness, complemented by a dusting of powdered sugar, offer a taste of authentic Italian flavors.
- **Easy Gingerbread Cookies:** Embrace the holiday spirit with these easy gingerbread cookies. Their warm and aromatic spices, combined with the festive shapes, will fill your home with the magic of Christmas.
- **Chewy Chocolate Chip Cookies:** Indulge in the ultimate comfort food with these chewy chocolate chip cookies. Their soft and gooey center, studded with generous chunks of chocolate, is sure to satisfy your sweet cravings.
- **Raspberry Thumbprint Cookies:** Delight in the delightful combination of sweet and tart with these raspberry thumbprint cookies. Their buttery shortbread crust and vibrant raspberry filling create a harmonious balance of flavors.
LACE COOKIES
Provided by Food Network
Time 12m
Yield 12 servings
Number Of Ingredients 7
Steps:
- Heat oven to 350 degrees. Mix all ingredients in a bowl until well combined. Line baking sheets with parchment paper or no-stick aluminum foil. Drop batter 3/4-tsp. at a time on baking sheet, leaving plenty of space between each. Cookies will spread to 4 or 5 inches in diameter when baked.
- Bake 10 to 12 minutes, until thin and golden. Check early to make sure they don't overbrown. Line a wire rack with wax paper. Carefully remove cookies from baking sheet. They will be sticky, and a thin, metal spatula works best. Gently transfer to wax paper on wire rack and let cool.
ORANGE FRENCH LACE COOKIES
Steps:
- Preheat the oven to 375 degrees F. Line 2 sheet pans with parchment paper.
- Place the almonds on a sheet pan and toast them for 5 to 10 minutes, until lightly browned, tossing once to toast evenly. Place 1 cup of the toasted almonds in a food processor fitted with the steel blade and chop them very coarsely. (Reserve the rest for later.) Combine the chopped almonds with the flour and set aside.
- Meanwhile, place the butter, brown sugar, corn syrup, orange juice concentrate, orange zest, and vanilla in a small saucepan and bring to a boil over medium heat. Off the heat, gradually whisk in the flour mixture until thoroughly combined. Stir in the reserved toasted almonds.
- With 2 teaspoons (tableware rather than measuring spoons), drop rounded spoonfuls of batter (about 1 1/2 inches wide) onto the prepared sheet pans, spacing them at least 2 inches apart. (I put 8 on each pan.) Bake for 7 to 9 minutes, until the edges are golden brown, turning the pans in the oven to brown evenly. Allow to cool and transfer to a wire rack. Repeat for the remaining batter. Store the cooled cookies in an airtight container between layers of wax or parchment paper.
GRANDMA'S LACE COOKIES
This is one of my favorite cookie recipes that has been passed down to me from my Grandmother. Friends and family love them-- they are so addictive!
Provided by Dustin Poh
Categories Desserts Cookies Oatmeal Cookie Recipes
Time 18m
Yield 10
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil.
- Melt butter in a microwave-safe bowl in a microwave. Add sugar and stir to combine. Add beaten egg and mix well. Stir in oats, flour, vanilla extract, salt, and baking powder.
- Drop teaspoonfuls of dough onto the prepared baking sheet.
- Bake in the preheated oven until edges are golden brown, about 8 minutes. Let cool completely before removing cookies from foil.
Nutrition Facts : Calories 187.1 calories, Carbohydrate 22.4 g, Cholesterol 43 mg, Fat 10.3 g, Fiber 0.9 g, Protein 2 g, SaturatedFat 6.1 g, Sodium 143.3 mg, Sugar 15.2 g
LACE COOKIES
Light and crispy, these cookies melt in y our mouth, while the plump pecan perched on top provides a little crunch. They're delicate when t hey come out of the oven, so keep them on the foil until completely cool, then carefully remove.-Bonnie Thompson, Cave City, Kentucky
Provided by Taste of Home
Categories Desserts
Time 30m
Yield about 4-1/2 dozen.
Number Of Ingredients 9
Steps:
- In a food processor, combine chopped pecans and sugar; cover and process until nuts are ground. Transfer to a small bowl; add flour, baking powder and salt. In a bowl beat egg; add butter and vanilla. Stir into pecan mixture. , Drop by teaspoonfuls about 3 in. apart onto lightly greased foil-lined baking sheets. Place a pecan half in the center of each cookie. Bake at 325° for 8-10 minutes or until golden brown and lacy. Allow cookies to cool completely before carefully removing from foil.
Nutrition Facts : Calories 96 calories, Fat 7g fat (2g saturated fat), Cholesterol 17mg cholesterol, Sodium 51mg sodium, Carbohydrate 9g carbohydrate (7g sugars, Fiber 0 fiber), Protein 1g protein.
Tips
- To achieve the perfect lace-like texture, make sure to chill the dough before baking. This will help the cookies to spread evenly and create the intricate pattern.
- For a more intense orange flavor, use freshly squeezed orange juice and finely grated orange zest in the mascarpone filling.
- If you don't have a piping bag, you can use a resealable plastic bag with the corner snipped off to create the lace cookie design.
- To prevent the cookies from sticking to the baking sheet, line it with parchment paper or a silicone baking mat.
- Keep an eye on the cookies while they are baking, as they can quickly go from golden brown to burnt.
- Let the cookies cool completely before filling them. This will help to prevent the filling from seeping out.
- For best results, use fresh raspberries in the filling. If you are using frozen raspberries, thaw them and drain off any excess moisture before using.
- Dust the finished cookies with powdered sugar for a touch of elegance.
Conclusion
With their delicate lace-like texture, delightful orange mascarpone filling, and vibrant raspberry topping, these cookies are sure to impress your friends and family. Perfect for any special occasion, these cookies are a true feast for the senses. So why not give them a try today? You won't be disappointed.
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