Best 3 La Brea Tar Pit Wings Recipes
**Explore the Enticing World of La Brea Tar Pit Wings: A Culinary Journey Through Time and Taste**
Immerse yourself in a unique culinary experience inspired by the iconic La Brea Tar Pits in Los Angeles. Our tantalizing collection of La Brea Tar Pit wings recipes takes you on a journey through time, blending prehistoric charm with modern culinary artistry. From the classic Buffalo wings with a smoky twist to the adventurous Teriyaki Dinosaur wings, each recipe promises an explosion of flavors that will leave your taste buds craving more. Whether you prefer the crispy crunch of air fryer wings or the juicy tenderness of oven-baked wings, our diverse selection caters to every palate. Unleash your inner chef and embark on a culinary adventure that combines the thrill of discovery with the satisfaction of a delicious meal.
LA BREA TAR PIT CHICKEN WINGS
This hors d'oeuvre comes from the Feburary, 1999 issue of Gourmet Magazine, created by Metta Miller of Boston, MA
Provided by Bev I Am
Categories Chicken
Time 1h50m
Yield 8-12 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 400°F.
- Cut off wing tips, reserving them for another use, and halve wings at joint.
- Arrange wings, skin sides down, in a roasting pan large enough to hold them in one layer.
- In a small saucepan heat remaining ingredients over moderately low heat, stirring, until sugar is dissolved and pour evenly over wings.
- Bake wings in middle of oven 45 minutes.
- Turn wings over and bake until cooking liquid is thick and sticky, about 45 minutes to 1 hour more.
- Transfer wings with tongs to a platter.
- Serves 8 to 12 as an hors d'oeuvre.
LA BREA TAR PIT CHICKEN WINGS
My sister, Sherry, made these for me years ago. I think they are the best wings I've ever had. The name is very accurate as these are very sticky!
Provided by Laura Shinn
Categories Meat Appetizers
Time 2h10m
Number Of Ingredients 5
Steps:
- 1. preheat oven to 400 degrees. cut off wing tips, reserve tips for another use. Half wings at joint.
- 2. arrange wings with skin side down in roasting pan (I use a disposable aluminum pan for easy clean up) in single layer.
- 3. in small saucepan heat remaining ingredients over moderately low heat, stirring until sugar is dissolved and pour evenly over wings.
- 4. Bake wings in middle of oven for 45 minutes. Turn wings over and bake until cooking liquid is thick and sticky, about 45 min to an hour.
"LA BREA TAR PIT" CHICKEN WINGS
Provided by Metta Miller
Categories Chicken Poultry Bake Cocktail Party Super Bowl Kid-Friendly Winter Tailgating Poker/Game Night Party Gourmet Small Plates
Yield Serves 8 to 12 as an hors d'oeuvre
Number Of Ingredients 5
Steps:
- Preheat oven to 400°F.
- Cut off wing tips, reserving them for another use, and halve wings at joint. Arrange wings, skin sides down, in a roasting pan large enough to hold them in one layer.
- In a small saucepan heat remaining ingredients over moderately low heat, stirring, until sugar is dissolved and pour evenly over wings. Bake wings in middle of oven 45 minutes. Turn wings over and bake until cooking liquid is thick and sticky, about 45 minutes to 1 hour more.
- Transfer wings with tongs to a platter.
Tips:
- When choosing chicken wings, opt for ones that are plump and have a good amount of meat on them.
- To ensure crispy wings, pat them dry with paper towels before cooking.
- For extra flavor, marinate the wings in a mixture of olive oil, garlic, paprika, salt, and pepper for at least 30 minutes before cooking.
- When baking the wings, make sure to preheat the oven to the correct temperature and cook them for the recommended amount of time.
- For a crispy outer layer and juicy interior, fry the wings in hot oil until they are golden brown.
- To add a spicy kick, toss the wings in a mixture of cayenne pepper, chili powder, and paprika before cooking.
- For a tangy flavor, brush the wings with a mixture of honey, soy sauce, and rice vinegar before baking or frying.
- Serve the wings with a variety of dipping sauces, such as ranch dressing, blue cheese dressing, or barbecue sauce.
Conclusion:
The La Brea Tar Pit Wings are a delicious and versatile dish that can be enjoyed as an appetizer, main course, or snack. With a variety of cooking methods and flavors to choose from, there's sure to be a recipe that everyone will enjoy. Whether you prefer crispy baked wings, juicy fried wings, or something in between, these recipes will help you create the perfect wings for your next party or gathering. So gather your ingredients, preheat your oven or fryer, and get ready to indulge in some of the best chicken wings you've ever tasted!
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