Best 6 Kyles Cucumber Dip Recipes
**Cucumber Dip: A Refreshing and Versatile Appetizer**
Cucumber dip is a refreshing and versatile appetizer that can be enjoyed by people of all ages. This cool and creamy dip is perfect for summer gatherings, potlucks, and parties, and it can also be served as a healthy snack. It is also a great way to use up leftover cucumbers. There are many different recipes for cucumber dip, but they all typically include cucumbers, yogurt, sour cream, and dill. Some recipes also add other ingredients, such as garlic, onion, lemon juice, or herbs. Cucumber dip can be served with a variety of dippers, such as pita chips, crackers, vegetable crudités, or tortilla chips. It can also be used as a sandwich spread or as a topping for baked potatoes. This article provides three delicious recipes for cucumber dip: a classic cucumber dip, a Greek yogurt cucumber dip, and a spicy cucumber dip. Each recipe is easy to make and can be tailored to your own taste preferences. So grab some cucumbers and get ready to enjoy this refreshing and delicious dip!
CUCUMBER DIP RECIPE
This quick and easy cucumber dip is easy to whip up. Just chill a blend of English cucumbers, cream cheese, onions and lemon juice.
Provided by Cheryl Najafi
Categories appetizers
Time 10m
Number Of Ingredients 5
Steps:
- Wash the cucumber in warm water and pat dry with a paper towel. Cut the cucumber in half lengthwise and remove any seeds. Grate the cucumber, including the peel, then place it into a strainer and squeeze out as much juice as possible to prevent the dip from becoming too thin.
- Add the cream cheese to a bowl and mix until it's smooth-there shouldn't be any lumps.
- Add the grated cucumber, green onions and lemon juice, stir until well combined then season with salt and pepper to taste. Refrigerate for at least 1 hour.
- Transfer the dip into a serving bowl and serve with your favorite crackers or veggies. Enjoy!
Nutrition Facts : Calories 138 kcal, Carbohydrate 2 g, Protein 3 g, Fat 13 g, SaturatedFat 8 g, Cholesterol 41 mg, Sodium 139 mg, Fiber 0.3 g, Sugar 0.3 g, UnsaturatedFat 4.5 g, ServingSize 1 serving
CUCUMBER DIP
Steps:
- In a food processor pulse all ingredients until smooth. Refrigerate before serving for at least 1 hour. Serve with carrots and celery sticks.
GARLIC CUCUMBER DIP
Creamy and full of fresh flavor, this classic Greek cucumber dip is a great appetizer served with pita bread, crackers or vegetables. This dip is also a must-have accompaniment to marinated lamb chunks cooked on a skewer. -Lisa Stavropoulos, Stouffville, Ontario
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 2 cups.
Number Of Ingredients 9
Steps:
- Peel cucumber; cut in half lengthwise and scoop out seeds. Grate cucumber; squeeze between paper towels several times to remove excess moisture. , Place cucumber in a small bowl; stir in the yogurt, sour cream, oil, dill, vinegar, garlic and salt. Refrigerate until chilled. If desired, drizzle with additional oil and sprinkle with additional dill. Serve with pita wedges.
Nutrition Facts : Calories 111 calories, Fat 10g fat (4g saturated fat), Cholesterol 8mg cholesterol, Sodium 93mg sodium, Carbohydrate 4g carbohydrate (2g sugars, Fiber 0 fiber), Protein 2g protein.
CUCUMBER DIP
The dill flavor in this creamy summer favorite goes great with cucumber slices. Kids love it -- it never lasts long! Try this dip with other veggies, as well.
Provided by THE MOM
Categories Appetizers and Snacks Dips and Spreads Recipes
Time 8h10m
Yield 20
Number Of Ingredients 8
Steps:
- In a medium bowl, mix sour cream, mayonnaise, onion, parsley, dill weed, Beau Monde ™ seasoning, seasoning salt and pepper. Cover and chill in the refrigerator 8 hours, or overnight, before serving. Enjoy!
Nutrition Facts : Calories 104.9 calories, Carbohydrate 1.1 g, Cholesterol 9.2 mg, Fat 11.2 g, Fiber 0.1 g, Protein 0.5 g, SaturatedFat 2.8 g, Sodium 129.5 mg, Sugar 0.2 g
COOL CUCUMBER DIP
"You can whip up this creamy dip in your food processor in no time, then chill it 'til company comes," suggests Gail Rhoades of Denver, Colorado. "The garden-fresh flavor of the cucumber really complements the vegetable dippers. Be sure to warn your guests to save room for the main course!"
Provided by Taste of Home
Categories Appetizers
Time 5m
Yield 2 cups.
Number Of Ingredients 7
Steps:
- Combine all ingredients in a blender or food processor; cover and process until smooth. Chill until serving. Serve with raw vegetables.
Nutrition Facts : Calories 110 calories, Fat 11g fat (4g saturated fat), Cholesterol 18mg cholesterol, Sodium 153mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 1g protein.
CUCUMBER DILL DIP
This cool and creamy dip keeps the oven free for other foods on Thanksgiving. You can make the base in advance, then stir in the cucumber just before serving. -Judith Smith, Wymore, Nebraska
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield about 2-1/4 cups.
Number Of Ingredients 8
Steps:
- In a small bowl, combine the mayonnaise, sour cream, onion, dill, salt and pepper. Cover and refrigerate for at least 2 hours. Just before serving, stir in cucumber. Serve with vegetables and/or crackers.
Nutrition Facts : Calories 61 calories, Fat 6g fat (1g saturated fat), Cholesterol 7mg cholesterol, Sodium 103mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.
Tips:
- Choose the right cucumbers: English or Persian cucumbers are the best choices for this dip, as they have a milder flavor and fewer seeds. If using regular cucumbers, peel and seed them before chopping.
- Chill the cucumbers before using: This will help them stay crisp and refreshing in the dip.
- Use a food processor or blender to make the dip: This will ensure that the dip is smooth and creamy.
- Don't over-process the dip: You want it to be slightly chunky, so don't blend it for too long.
- Season the dip to taste: Add salt, pepper, garlic powder, and onion powder to taste.
- Serve the dip chilled: This dip is best served cold, so chill it for at least 30 minutes before serving.
- Garnish the dip before serving: You can garnish the dip with fresh herbs, such as dill, chives, or parsley, or with a sprinkle of paprika.
Conclusion:
<\p> Kyle's Cucumber Dip is a refreshing and flavorful dip that is perfect for summer gatherings. It is easy to make and can be tailored to your own taste preferences. Whether you serve it with vegetables, chips, or crackers, this dip is sure to be a hit.
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