Best 2 Kuwaiti Traditional Tea Recipes

In the heart of the Arabian Peninsula, Kuwait has a rich culinary heritage that reflects its unique blend of tradition and modernity. Among its beloved beverages, Kuwaiti tea stands out as a symbol of hospitality and a staple in every household. This aromatic elixir, also known as "Chai Karak," is a delightful symphony of flavors and spices that warms the soul and invigorates the senses.

From the traditional Kuwaiti black tea to the refreshing cardamom tea, our collection of recipes captures the essence of this treasured beverage. Each recipe is meticulously crafted to guide you through the art of brewing the perfect cup of Kuwaiti tea, ensuring that you savor the authentic taste and aroma that has been cherished for generations.

Let's cook with our recipes!

KUWAITI TRADITIONAL TEA

Kuwaiti Traditional Tea image

This is the typical tea you will find in regular housed in Kuwait. Its deliciously aromatic and the spices give it a rich taste.

Provided by MERKA2125

Categories Drinks Recipes Tea Iced Tea Recipes

Time 10m

Yield 1

Number Of Ingredients 5

Ingredients

1 ½ cups water
2 whole cardamom pods, broken
1 pinch saffron powder
2 tea bags
1 teaspoon white sugar

Steps:

Combine the water, saffron, and cardamom in a saucepan over medium heat. Cover, and bring to a boil. Add tea bags, and let the tea steep for a minute, or longer if you like stronger tea. Strain into a cup, and sweeten with sugar if desired.

Nutrition Facts : Calories 26 calories, Carbohydrate 6.2 g, Fat 0.1 g, Fiber 0.7 g, Protein 0.3 g, Sodium 1.8 mg, Sugar 4.2 g

TRADITIONAL KUWAITI TEA

Traditional Kuwaiti Tea image

This is the everyday tea that you will find being served in all the households in Kuwait. It is refreshing & with a delicate flavour & aroma.

Provided by Um Safia

Categories Beverages

Time 9m

Yield 1 cup, 1 serving(s)

Number Of Ingredients 5

Ingredients

1 cup water
2 whole green cardamom pods, crushed
1/4 teaspoon saffron strand (pinch)
1 tea bag
1 teaspoon sugar (to taste)

Steps:

Put the tea bags, saffron & cardamon into a pan & add the water. Cover & bring to the boil. (if you do not like your tea strong, you can add the tea bag just after the water has boiled).
Turn off heat then allow to steep for 1-2 minutes.
Pour into cup (use tea strainer!) and add sugar to taste.

Tips:

- For the best flavor, use fresh, high-quality ingredients. - If you don't have saffron, you can substitute a pinch of turmeric or paprika. - To make the tea stronger, use more tea leaves or steep it for a longer period of time. - Serve the tea hot or cold, depending on your preference. - Enjoy the tea on its own or with a side of dates, nuts, or pastries.

Conclusion:

Kuwaiti traditional tea is a delicious and refreshing beverage that is perfect for any occasion. It is easy to make and can be enjoyed hot or cold. With its unique blend of flavors, Kuwaiti tea is a true taste of Kuwait. Whether you are a local or a visitor, be sure to try this traditional tea when you are in Kuwait.