Best 5 Krispy Kreme Bread Pudding I Recipes
Indulge in a delightful culinary journey with our remarkable Krispy Kreme bread pudding, a harmonious blend of flavors and textures that will tantalize your taste buds. This exceptional dessert combines the heavenly softness of pillowy Krispy Kreme doughnuts with a rich, creamy custard filling, resulting in a symphony of delectable sensations. Discover the art of transforming humble ingredients into an extraordinary treat, as we guide you through two extraordinary variations of this classic recipe. Embark on a delightful adventure, where tradition meets innovation, and every bite promises pure bliss. Whether you prefer the classic elegance of our original Krispy Kreme bread pudding or the tantalizing allure of our chocolate-infused variation, each recipe promises an unforgettable experience. Prepare to be captivated by the harmonious fusion of flavors and textures, as the soft, airy doughnuts soak up the velvety custard, creating a symphony of delightful sensations.
Here are our top 5 tried and tested recipes!
KRISPY KREME BREAD PUDDING II
A local TV station featured this recipe; it got a thumbs up from everyone that tasted it. I haven't tried it because I don't have a sweet tooth but it it sure looked good when I saw it on TV
Provided by Tina6767
Categories Dessert
Time 50m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees.
- Combine ingredients, except ice cream, in a large bowl.
- Let sit for 15 minutes.
- Bake 45 to 50 minutes or until bread pudding has browned.
Nutrition Facts : Calories 301.4, Fat 9.1, SaturatedFat 4, Cholesterol 70.6, Sodium 157.8, Carbohydrate 50.4, Fiber 1.7, Sugar 45.6, Protein 6.9
KRISPY KREME BREAD PUDDING
I got this recipe from the ever reliable Paula Deen. I only make it on special occasions because it's so rich and decadent that looking at it gives you a tooth ache!
Provided by GingerlyJ
Categories Dessert
Time 1h10m
Yield 1 pudding, 6-8 serving(s)
Number Of Ingredients 10
Steps:
- preheat oven to 350.
- spray a 13x9 inch glass dish with cooking spray.
- In a very large bowl, tear or cut the doughnuts into 1 inch cubes.
- In another bowl combine the milk, fruit, eggs, raisins, salt and cinnamon.
- Pour mixture over doughnuts and stir to combine.
- Pour doughnut mixture into tray.
- Bake the pudding for one hour.
- To make the butter rum sauce, melt the butter in a saucepan over low heat.Slowly stir in powdered sugar. Remove from heat and whisk in rum, pour over pudding.
Nutrition Facts : Calories 1760.7, Fat 77.8, SaturatedFat 27.9, Cholesterol 148.1, Sodium 1072.9, Carbohydrate 249, Fiber 5.5, Sugar 188.4, Protein 24.5
KRISPY KREME BREAD PUDDING WITH RUM SAUCE
This recipe was feature on Paula Deen's cooking show on the Food Network. She said it's by a viewer name Bill Nicholson. I had to post it because it is a great recipe.
Provided by Xexe383
Categories Dessert
Time 35m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F.
- Cube donuts into a large bowl.
- Pour other ingredients on top of donuts and let soak for a few minutes.
- Mix all ingredients together until donuts have soaked up the liquid as much as possible.
- Bake for about 1 hour until center has jelled.
- Top with Butter Rum Sauce.
- For butter rum sauce:.
- Melt butter and slowly stir in confectioners' sugar.
- Add rum and heat until bubbly.
- Pour over each serving of Krispy Kreme Bread Pudding.
Nutrition Facts : Calories 661.9, Fat 23.3, SaturatedFat 10.3, Cholesterol 81.2, Sodium 334.8, Carbohydrate 108.8, Fiber 2.6, Sugar 83.6, Protein 8.4
KRISPY KREME BREAD PUDDING I
I heard about this recipe from a waiter where I work and couldn't wait to find the recipe. After a quick search online I located it. The creator is Brad Legrone. I haven't tried this recipe yet, but will next weekend when I have company in. This recipe can easily be doubled. If you are serving this as an evening dessert, look for my BUTTER RUM SAUCE as a topping. (prep time does not include 1 hour soak time)
Provided by Kathy in Fla
Categories Dessert
Time 1h10m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Butter a 2-quart baking dish and set aside.
- Cut doughnuts into 1/2-inch cubes and spread evenly in baking dish.
- In a bowl, whisk together remaining ingredients and pour over doughnuts.
- Let rest 1 hour.
- Preheat oven to 350 degrees.
- Make a water bath for the pudding by placing the baking dish in a shallow, ovenproof pan.
- Fill pan with warm water.
- Place in oven and bake for 70 to 75 minutes; center should be firm.
- Serve warm or cold.
KRISPY KREME DONUT BREAD PUDDING
Variation on regular bread pudding using stale Krispy Kreme donuts. You can half the entire recipe and bake in 9x9 baking pan instead. Prefer to use glass pans since does need sometime in refrigerator.
Provided by Rick K.
Categories Dessert
Time 1h30m
Yield 1 tray, 20 serving(s)
Number Of Ingredients 9
Steps:
- Coat 9x13 baking pan lightly with Pam or similar.
- Cut donuts into 8 pieces and place in baking pan.
- Combine all ingredients except for glaze in medium bowl and whisk together.
- Pour mixture over donuts in baking pan and let sit in fridge for 30 minutes. Cover with plastic wrap. Can let sit over night if you can. If that is possible, use glass pan and not metal.
- Preheat oven to 350 degrees when close to removal time from fridge.
- Using a spatula, flip donuts over in pan and compress to ensure they are covered in mixture and fairly uniform depth.
- Remove plastic wrap from pan and replace with aluminum foil and place in oven for 35 minutes.
- Remove foil after 35 minutes and bake for at least 10 minutes until top starts to turn golden and the mix starts to puff up.
- Remove from oven.
- Combine milk and confectioner's sugar in small bowl and whisk together.
- Drizzle over top of donut mix with tablespoon.
- Serve warm and vanilla ice cream is a great complement to this.
- You can half the entire recipe and bake in 9x9 baking pan and the bake time is about 10% faster.
Nutrition Facts : Calories 230.4, Fat 7.8, SaturatedFat 3.5, Cholesterol 56, Sodium 120, Carbohydrate 35.2, Fiber 0.8, Sugar 28.3, Protein 5.7
Tips:
- Use fresh Krispy Kreme donuts for the best flavor and texture. If you don't have access to fresh donuts, you can use day-old donuts, but they may not be as moist.
- Make sure to whisk the eggs and milk together thoroughly before adding them to the donut mixture. This will help to prevent the eggs from scrambling.
- Don't overmix the batter. Overmixing can make the bread pudding tough.
- Bake the bread pudding in a water bath. This will help to keep it moist and prevent it from overcooking.
- Let the bread pudding cool completely before serving. This will help it to set and make it easier to slice.
Conclusion:
Krispy Kreme bread pudding is a delicious and easy-to-make dessert that is perfect for any occasion. With its rich, creamy custard and soft, fluffy donuts, this bread pudding is sure to be a hit with everyone who tries it. So next time you have a craving for something sweet, give this recipe a try. You won't be disappointed!
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