Best 2 Kraft Three Cheese Chicken Penne Recipes
Indulge in a creamy and cheesy culinary delight with Kraft Three Cheese Chicken Penne, a dish that tantalizes your taste buds with its rich flavors and satisfying textures. This delectable pasta dish features tender penne noodles coated in a luscious sauce made from a blend of three delectable cheeses: Parmesan, Romano, and Asiago. Succulent chicken pieces add a savory protein element, while a medley of colorful vegetables, including broccoli, carrots, and red bell peppers, infuses each bite with vibrant colors and a delightful crunch. Discover this scrumptious recipe, along with variations that cater to different dietary preferences, including a vegetarian option and a version using a slow cooker for effortless preparation. Get ready to embark on a culinary journey that will leave you craving for more.
Check out the recipes below so you can choose the best recipe for yourself!
KRAFT'S THREE-CHEESE CHICKEN PENNE PASTA BAKE
I got this recipe from Kraft's Family and Food Cookbook. Nutritional Information:(2 cups each) Calories:460, Fat:14g, Sat Fat:6g, Chol:90mg, Sodium:910mg, Carbs:40g, Fiber:7g, Sugar:8g, Protein:45g, Vit A:140%, Vit C:40%, Calcium:60%, Iron:30%
Provided by Krystal McDow
Categories Casseroles
Time 1h5m
Number Of Ingredients 9
Steps:
- 1. Heat oven to 375 degrees F.
- 2. Cook pasta in large saucepan as directed on package, omitting salt and adding spinach to the boiling water for the last minute.
- 3. Meanwhile, cook and stir chicken and basil in large nonstick skillet on medium-high heat 3 minutes. Stir in tomatoes and spaghetti sauce; bring to a boil. Simmer on low heat 3 minutes or until chicken is done. Stir in Neufchatel
- 4. Drain pasta mixture; return to pan. Stir in chicken mixture and 1/2 cup mozzarella; pour into 2-qt casserole sprayed with cooking spray.
- 5. Bake 20 minutes or until heated through; top with remaining cheeses. Bake 3 minutes or until mozzarella is melted.
KRAFT THREE CHEESE CHICKEN PENNE
Make and share this Kraft Three Cheese Chicken Penne recipe from Food.com.
Provided by Pixies Kitchen
Categories One Dish Meal
Time 43m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- HEAT oven to 375ºF. Cook pasta as directed on package, adding spinach to the boiling water for the last 1 minute.
- COOK and stir chicken and basil in large nonstick skillet on medium-high heat 3 minute Add spaghetti sauce and tomatoes; bring to boil. Simmer 3 minute or until chicken is done. Stir in Neufchatel cheese.
- DRAIN pasta mixture; return to pan. Stir in chicken mixture and 1/2 cup mozzarella. Spoon into 2-qt. or 8-inch square baking dish.
- BAKE 20 minute Sprinkle with remaining cheeses. Bake 3 minute.
Tips:
- Use a large skillet: This will help ensure that the chicken and vegetables cook evenly.
- Cook the chicken in batches: If you overcrowd the skillet, the chicken will not cook evenly.
- Use a variety of vegetables: This will add color, flavor, and nutrients to the dish.
- Cook the pasta al dente: This means that the pasta should be slightly firm to the bite.
- Use a good quality cheese: The cheese is one of the main ingredients in this dish, so it is important to use a good quality cheese that you enjoy.
- Serve immediately: This dish is best served immediately after it is made.
Conclusion:
Kraft Three Cheese Chicken Penne is a quick and easy dish that is perfect for a busy weeknight meal. It is made with simple ingredients that you probably already have on hand, and it can be on the table in less than 30 minutes. The chicken is tender and juicy, the vegetables are crisp and flavorful, and the cheese sauce is creamy and rich. This dish is sure to be a hit with your family and friends.
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