Best 4 Kraft Easy Asian Chicken Appetizers Recipes

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Indulge in a mouthwatering culinary journey with Kraft's Easy Asian Chicken Appetizers, a delightful collection of Asian-inspired chicken starters that will tantalize your taste buds and elevate any gathering. From crispy chicken satay skewers to tender chicken teriyaki meatballs, each recipe promises an explosion of flavors that will leave you craving more. Whether you're hosting a party or simply seeking a quick and flavorful snack, these appetizers are sure to impress. Get ready to embark on a culinary adventure that combines the convenience of Kraft products with the vibrant flavors of Asian cuisine.

Check out the recipes below so you can choose the best recipe for yourself!

SPEEDY CHICKEN STIR-FRY



Speedy Chicken Stir-Fry image

Serve this Speedy Chicken Stir-Fry in just 25 minutes! This savory Speedy Chicken Stir-Fry features tantalizing aromas and enticing Asian flavors.

Provided by My Food and Family

Categories     Home

Time 25m

Yield 4 servings, 2 cups each

Number Of Ingredients 7

1/2 lb. angel hair pasta (capellini), uncooked
2 cups small broccoli florets
1 lb. boneless skinless chicken breasts, cut into thin strips
1/2 cup KRAFT Asian Toasted Sesame Dressing
2 Tbsp. lite soy sauce
1/4 tsp. each ground ginger, garlic powder and crushed red pepper
1/3 cup chopped PLANTERS Dry Roasted Peanuts

Steps:

  • Cook pasta in large saucepan as directed on package, omitting salt and adding broccoli to the boiling water for the last 3 min.
  • Meanwhile, cook chicken in large nonstick skillet sprayed with cooking spray on medium-high heat 6 to 8 min. or until done, stirring occasionally. Stir in dressing, soy sauce and seasonings; cook 1 min., stirring occasionally.
  • Drain pasta mixture; place in large bowl. Add chicken mixture; mix lightly. Serve topped with nuts.

Nutrition Facts : Calories 520, Fat 16 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 65 mg, Sodium 770 mg, Carbohydrate 0 g, Fiber 4 g, Sugar 0 g, Protein 37 g

EASY ASIAN-STYLE CHICKEN SLAW



Easy Asian-Style Chicken Slaw image

From the first time I made this chicken dish, I knew it was a winner-the bowl came back to the kitchen scraped clean. This one-dish wonder works every time in my house! -Bess Blanco, Vail, Arizona

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 8 servings.

Number Of Ingredients 5

1 package (3 ounces) ramen noodles
1 rotisserie chicken, skin removed, shredded
1 package (16 ounces) coleslaw mix
6 green onions, finely chopped
1 cup reduced-fat Asian toasted sesame salad dressing

Steps:

  • Discard seasoning packet from noodles or save for another use. Break noodles into small pieces; place in a large bowl. Add chicken, coleslaw mix and green onions. Drizzle with salad dressing; toss to coat.

Nutrition Facts : Calories 267 calories, Fat 10g fat (3g saturated fat), Cholesterol 70mg cholesterol, Sodium 405mg sodium, Carbohydrate 18g carbohydrate (8g sugars, Fiber 2g fiber), Protein 26g protein. Diabetic Exchanges

ASIAN-STYLE CHICKEN LETTUCE WRAPS



Asian-Style Chicken Lettuce Wraps image

These easy Asian-Style Chicken Lettuce Wraps are SO flavorful, and perfect as a simple dinner recipe, or an appetizer for a party!

Provided by The Chunky Chef

Categories     Appetizer     Main Course

Time 30m

Number Of Ingredients 18

2 Tbsp sesame oil
1/2 medium white or yellow onion (diced)
1 lb. boneless skinless chicken breast (sliced into small pieces, about 1/2")
1 Tbsp garlic paste (or finely minced garlic)
1 tsp ginger paste (or finely minced fresh ginger)
1 Tbsp light brown sugar
1/3 cup reduced sodium soy sauce
1 Tbsp tomato paste
1 1/2 tsp rice vinegar
2 Tbsp sriracha sauce (use more or less, according to your tastes)
1 Tbsp hoisin sauce
2 tsp sambal oelek red chili paste (use more or less, according to your tastes)
1/2 cup reduced sodium chicken broth
1 tsp cornstarch
1/2 cup peanuts (roughly chopped)
8-10 pieces Boston bibb lettuce
sesame seeds
chopped green onions

Steps:

  • Heat the sesame oil in a large skillet over MED heat and add the onion. Cook until the onion becomes translucent, about 4-5 minutes.
  • Add the chicken breast pieces and cook for about 5 minutes.
  • Mix the garlic and ginger paste, brown sugar, soy sauce, tomato paste, rice vinegar, sriracha, hoisin sauce and chili paste together in a small mixing bowl.
  • In another small bowl, whisk together the chicken broth and cornstarch until smooth.
  • Once the chicken has cooked, pour the sauce over the chicken and stir. Let it cook for about 2 minutes, then add the chicken broth/cornstarch mixture and stir.
  • Reduce the heat to MED LOW and let the sauce simmer for 5-8 minutes, or until thickened to your liking.
  • Stir in the peanuts, then remove the skillet from the heat and let it cool for 5-10 minutes. Keep in mind the sauce will continue to thicken as it cools.
  • Lay the lettuce on a plate, add some filing to the middle, then garnish with sesame seeds and chopped green onions and serve.

Nutrition Facts : Calories 176 kcal, Carbohydrate 7 g, Protein 16 g, Fat 10 g, SaturatedFat 2 g, Cholesterol 36 mg, Sodium 562 mg, Fiber 1 g, Sugar 3 g, ServingSize 1 serving

EASY CHICKEN DINNER



Easy Chicken Dinner image

Simplify the end of the day with our Easy Chicken Dinner recipe. Our Easy Chicken Dinner is so simple and tasty it may become one of your go-to recipes.

Provided by My Food and Family

Categories     Recipes

Time 40m

Yield 8 servings

Number Of Ingredients 10

2 Tbsp. olive oil, divided
8 small boneless skinless chicken breasts (8 oz.), divided
2 cups elbow macaroni, uncooked
2 cups water
1 cup milk
1 tsp. butter
1 pkg. (8 oz.) KRAFT Shredded Cheddar Cheese
1 can (14-1/2 oz.) stewed tomatoes, undrained
1 tsp. dried oregano leaves
1 tsp. crushed red pepper

Steps:

  • Heat 1 Tbsp. oil in large nonstick skillet on medium heat. Add half the chicken; cook 5 to 6 min. or until done, stirring frequently. Remove chicken from skillet; cover to keep warm. Repeat with remaining oil and chicken, adding second batch of cooked chicken to first batch of cooked chicken.
  • Add macaroni, water, milk and butter to skillet; stir. Cook 8 to 10 min. or until macaroni is tender, stirring frequently.
  • Add cheese; stir until melted. Add tomatoes and seasonings; cook 2 min. or until heated through, stirring frequently. Return chicken to skillet; stir to evenly cover chicken with tomato mixture. Cook 1 to 2 min. or until heated through, stirring frequently.

Nutrition Facts : Calories 420, Fat 17 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 100 mg, Sodium 380 mg, Carbohydrate 28 g, Fiber 2 g, Sugar 4 g, Protein 36 g

Tips:

  • Use fresh ingredients for the best flavor.
  • Don't be afraid to experiment with different ingredients and flavors.
  • Make sure to cook the chicken thoroughly.
  • Serve the appetizers hot or cold, depending on your preference.
  • These appetizers can be made ahead of time and stored in the refrigerator for later.

Conclusion:

Kraft Easy Asian Chicken Appetizers are a delicious and easy-to-make party food. They are perfect for any occasion, from a casual get-together to a formal dinner party. With just a few simple ingredients, you can create a variety of tasty appetizers that will please everyone. So next time you're looking for a quick and easy appetizer, give Kraft Easy Asian Chicken Appetizers a try. You won't be disappointed.

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